kitchen Archives - foodisinthehouse.com foodisinthehouse.com Mon, 18 Dec 2023 07:30:26 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png kitchen Archives - foodisinthehouse.com 32 32 How to Care for a Wooden Cutting Board https://foodisinthehouse.com/how-to-care-for-a-wooden-cutting-board/ Sat, 16 Dec 2023 10:14:00 +0000 https://foodisinthehouse.com/?p=26349 Cutting boards are an essential piece of equipment in any home or professional kitchen, providing a clean, stable surface on which to chop ingredients while protecting counters from scratches and contamination. There are several types of cutting boards made with different materials, some of the most common being glass, plastic, and wood. While glass and […]

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Cutting boards are an essential piece of equipment in any home or professional kitchen, providing a clean, stable surface on which to chop ingredients while protecting counters from scratches and contamination. There are several types of cutting boards made with different materials, some of the most common being glass, plastic, and wood. While glass and plastic are relatively easy to maintain, wooden cutting boards require a bit more care to keep from splintering and getting moldy over time. Here’s what you need to know.

Cleaning and Drying

After each use, hand wash your cutting board with warm, soapy water, using a brush to remove any food residue. Avoid soaking it in water for extended periods, as excessive moisture can cause the wood to warp and splinter over time. After washing, pat your board thoroughly with a clean towel to remove water droplets, then place it to dry in an upright position to prevent mold growth.

Oil Application

Wood becomes prone to cracks when it gets too dry, so it’s important to regularly moisturize your cutting board by giving it a coat of beeswax or some food-safe mineral oil. Every few weeks, apply a thin, even layer of oil to a clean, dry board using a microfiber cloth, then leave it to soak in overnight. In the morning, just give it a quick wipe to buff away excess oil before using it again.

Be Gentle

High heat and harsh chemical cleaners can strip the wood of its natural oils and lead to splitting, so stick to hand washing with mild dish soaps. Never place your cutting board in the dishwasher, and keep it in a cool, dry place away from hot appliances to protect the wood from warping.

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The Key Differences Between Gas vs. Electric Stoves https://foodisinthehouse.com/the-key-differences-between-gas-vs-electric-stoves/ Wed, 25 Oct 2023 10:40:00 +0000 https://foodisinthehouse.com/?p=26767 From pancakes to pasta, sauces and stews, stoves are an essential appliance that allow us to cook an incredibly wide variety of dishes, but not all stoves are created equal. The question of whether gas or electric is the superior range is a divisive topic, and it’s important to understand the pros and cons of […]

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From pancakes to pasta, sauces and stews, stoves are an essential appliance that allow us to cook an incredibly wide variety of dishes, but not all stoves are created equal. The question of whether gas or electric is the superior range is a divisive topic, and it’s important to understand the pros and cons of each before deciding which type of cooktop is right for you. If you’re trying to decide between a gas or electric stove but aren’t sure where to start, read on to learn more about some of the key differences to consider.

Heat Source

The main difference between gas and electric stoves is the heat source. Gas stoves use flames created by burning natural gas or propane and offer instant and more precise heat control than their electric counterparts. Electric stoves, on the other hand, rely on electric coils or induction elements that often take longer to heat up and cool down. That said, they typically provide more consistent heat distribution.

Performance

Because gas stoves allow for immediate temperature adjustments, they’re largely favored by professional chefs and in kitchens where cooking includes techniques like searing and sautéing. Electric stoves, especially induction ones, are more energy-efficient and are well-suited for simmering and heating at low temperatures.

Installation & Maintenance

Gas stoves require a connection to a natural gas line or propane tank, which may not be available in all homes. Because gas is flammable, it’s crucial to make sure these stoves undergo regular maintenance to prevent leaks. As electric stoves only need a power outlet to run, they tend to be relatively low-maintenance in comparison.

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Use This Hack to Organize Your Pans https://foodisinthehouse.com/use-this-hack-to-organize-your-pans/ Sat, 19 Aug 2023 12:21:00 +0000 https://foodisinthehouse.com/?p=22896 There is nothing worse than going to cook something and having to brace for impact when you open the cabinet door. Unfortunately, most of our cabinets probably look pretty similar–like the Leaning Tower of Pisa. You never know when you open the door if everything will topple over and fall onto the floor, or worse, […]

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There is nothing worse than going to cook something and having to brace for impact when you open the cabinet door. Unfortunately, most of our cabinets probably look pretty similar–like the Leaning Tower of Pisa. You never know when you open the door if everything will topple over and fall onto the floor, or worse, you! One of the worst culprits of the leaning mess is easily pans. They never stack quite right, which is why you need this hack!

The problem is that you’re trying to store them flat! What you need to do is store them vertically, so that you don’t need to lift a bunch of heavy pans to get to the one on the bottom. You might be asking how to keep them standing like that, and there is one simple solution. You just need to stop at your local office supply store!

Most office supply stores have some sort of folder organizer that has large sections (large enough to fit a sideways pan). Depending on how many pans you have, you might need to buy more than one. You can place these in your cabinets, line up your pans, and never fear the leaning tower of pans again! You can even use these to organize pot lids too!

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How to Prepare Dishes For the Dishwasher https://foodisinthehouse.com/how-to-prepare-dishes-for-the-dishwasher/ Fri, 18 Aug 2023 10:24:00 +0000 https://foodisinthehouse.com/?p=25894 So many people take basic kitchen appliances for granted. Then again, it’s not always necessarily their fault, because they’re simply not educated about how things work. Take the dishwasher, for example. Some people take the dishwater title pretty literally, believing that it’ll wash their dishes without any help from them. However, it’s super crucial to […]

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So many people take basic kitchen appliances for granted. Then again, it’s not always necessarily their fault, because they’re simply not educated about how things work. Take the dishwasher, for example. Some people take the dishwater title pretty literally, believing that it’ll wash their dishes without any help from them. However, it’s super crucial to properly prep dishes before actually putting them into the dishwasher, and here’s how to do it.

Removing Larger Items

The first thing you must do is remove all of the excess large items into the garbage. For instance, if you’re cleaning a large china plate, take a separate fork and shovel everything on the plate into the trash, ensuring that none of that stuff eventually finds its way into the dishwasher.

A Proper Rinse

Once your dishes are clear of all larger items, it’s time to give them a proper rinse. This is pretty much the last step your dishes will go through before you put them into the dishwasher, so make it count. Use hot water and allow all of the random junk to clear off of the dish.

Remember, the dishwasher is a powerful item, but the easier its job, the longer it’ll last for years to come. It’s your responsibility to make sure that your dishwasher doesn’t have to go overboard with its duties, so make sure you do that!

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Why & How You Should Be Deep Cleaning Your Oven https://foodisinthehouse.com/why-how-you-should-be-deep-cleaning-your-oven/ Fri, 04 Aug 2023 18:26:00 +0000 https://foodisinthehouse.com/?p=25658 We deep clean our refrigerators, and we deep clean our sinks, but how many of us can honestly say that we regularly take the time to deep clean our ovens? If we’re being honest, the oven is definitely an appliance that we take for granted, only bothering to clean it in the event of an […]

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We deep clean our refrigerators, and we deep clean our sinks, but how many of us can honestly say that we regularly take the time to deep clean our ovens? If we’re being honest, the oven is definitely an appliance that we take for granted, only bothering to clean it in the event of an overflow or major spill. That said, there are several reasons why giving your oven a thorough clean every few months is a good idea. Read on to learn more about why you should deep clean your oven and how to do so. 

The Benefits

Giving your oven regular deep cleans helps to eliminate burnt-on food, which can improve its efficiency by promoting a more even heat distribution. This results in reduced cooking times and enhances the durability of your oven, saving you money on electricity and repairs over time. A clean oven will also be free of unpleasant odors from built-up food residue, so you can be sure that everything you cook will smell and taste delicious.

Cleaning the Inside

Before you begin, make sure your oven is unplugged and completely cool. Remove all oven racks and place them in a sink or tub filled with hot soapy water to soak. Create a paste using equal parts baking soda and warm water, then spread the paste to cover all of the interior surfaces. Take care to avoid heating elements, as they can be easily damaged. Let everything sit overnight and use a damp cloth to wipe away the paste and any grease the next morning. For stuck-on stains, give them a spritz with some white vinegar to make them easier to remove. 

Cleaning the Outside

Don’t overlook the oven knobs, as they tend to be one of the first places that grease and grime accumulate. Remove the knobs, wash them in warm water with soap, and dry them completely before reattaching them. Check your oven’s gasket seal for any debris, and finish by giving the exterior surface of your oven a final wipe-down with a mixture of water and white vinegar.

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Clever Cabinet Hacks to Maximize Your Kitchen Storage https://foodisinthehouse.com/clever-cabinet-hacks-to-maximize-your-kitchen-storage/ Thu, 03 Aug 2023 16:18:00 +0000 https://foodisinthehouse.com/?p=25639 A well-organized kitchen is a joy to cook in, but small spaces can quickly become cluttered and chaotic. If you find yourself struggling to fit all your pots, pans, and pantry essentials into your kitchen cabinets, fret not! We’ve got you covered with these brilliant cabinet hacks to optimize your kitchen storage and make your […]

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A well-organized kitchen is a joy to cook in, but small spaces can quickly become cluttered and chaotic. If you find yourself struggling to fit all your pots, pans, and pantry essentials into your kitchen cabinets, fret not! We’ve got you covered with these brilliant cabinet hacks to optimize your kitchen storage and make your cooking experience more efficient and enjoyable.

Install Door Racks

Don’t overlook the insides of your cabinet doors; they are the perfect spot for additional storage. Install door racks to hold spice jars, cutting boards, or even small kitchen tools. This clever hack will keep your essentials within easy reach and free up more space on your shelves.

Utilize Vertical Space

Take advantage of the often underutilized vertical space in your cabinets by adding tiered shelves or stackable organizers. These nifty additions create multiple levels, allowing you to store more items without wasting any valuable space.

Invest in Drawer Dividers

Drawers can quickly become a jumbled mess without proper organization. Invest in drawer dividers to separate utensils, kitchen gadgets, and accessories neatly. This not only saves space but also makes finding what you need a breeze.

Hang Pots and Pans

Free up valuable cabinet space by hanging your pots and pans. Install a sturdy pot rack or use wall-mounted hooks to display your cookware proudly. This not only adds a touch of charm to your kitchen but also gives you more room for other kitchen essentials.

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Tips for Keeping Your Fridge Clean and Organized https://foodisinthehouse.com/tips-for-keeping-your-fridge-clean-and-organized/ Wed, 19 Jul 2023 14:22:00 +0000 https://foodisinthehouse.com/?p=25350 No kitchen would be complete without a well-stocked refrigerator, but even the perfect fridge can quickly become a chaotic mess without regular organization. While staying organized may feel like a monumental undertaking, with a few simple tips, you can keep everything in your fridge fresh, visible, and easy to find. Here are our best tips […]

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No kitchen would be complete without a well-stocked refrigerator, but even the perfect fridge can quickly become a chaotic mess without regular organization. While staying organized may feel like a monumental undertaking, with a few simple tips, you can keep everything in your fridge fresh, visible, and easy to find. Here are our best tips on organizing your refrigerator like a pro. 

Group and Label

The key to a clean and orderly fridge is categorization. Keep like items together in designated spots; for example, dairy on the doors, fruits in one drawer, and vegetables in another. For miscellaneous items, invest in clear containers or bins and label them for easy identification. A tidy fridge doesn’t just look nice; it can also save you time and reduce food waste by preventing items from getting lost in the mess. 

First In, First Out

To keep your fridge organized and reduce food waste, remember the FIFO rule: use up any older products before opening new ones. Store recently purchased or cooked items at the back and keep anything with a shorter shelf life front and center to ensure they get eaten first.

Regular Clean Outs

Dedicate a few minutes each week to go through your fridge and check for expired items, throw away spoiled food, and clean up any spills. Once a month, perform a more thorough cleaning by taking everything out and giving your fridge a full top-to-bottom scrub. This will help to keep everything in order and keep any odors at bay.

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Don’t Forget to Clean Your Fridge https://foodisinthehouse.com/dont-forget-to-clean-your-fridge/ Tue, 20 Jun 2023 08:16:00 +0000 https://foodisinthehouse.com/?p=24909 Here’s a philosophical question: is a kitchen really a kitchen if it doesn’t have a fridge? The refrigerator is arguably the most important element in the kitchen. Yet, it’s also one that we often forget about when it comes to regular cleaning. Spillages or spoiled food can be a playground for bacteria, so follow this […]

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Here’s a philosophical question: is a kitchen really a kitchen if it doesn’t have a fridge? The refrigerator is arguably the most important element in the kitchen. Yet, it’s also one that we often forget about when it comes to regular cleaning. Spillages or spoiled food can be a playground for bacteria, so follow this guide to keep things as safe as possible. 

Step #1

Start by removing all the food items from your fridge. Discard any food that has gone past its expiry date (especially if has changed color, has an odor, or you can spot mold). Place perishable items in a cooler bag to keep them at a safe temperature while cleaning.

Step #2

If possible, unplug your fridge to save energy while you clean. Remove all the shelves, drawers, and removable parts, washing them separately with warm, soapy water. Let them air dry or wipe them down with a clean cloth.

Step #3

Mix a mild detergent with warm water and wipe the interior of the fridge. Pay special attention to any spills, stains, or sticky areas. For tougher stains, you can use a paste made from mixing baking soda with water, and gently scrub with a sponge or cloth. Rinse with clean water and dry with a cloth.

Step #4

Use a damp cloth to clean the door seals thoroughly. Make sure to remove any debris or food particles that may have collected in the grooves.

Step #5

Wipe down the exterior of the fridge, including the handles and control panel, with a mild cleaning solution. You want to avoid anything abrasive, including scouring pads, as this can damage the surface. Once all is clean and dry, you can replace the shelves and restock the fridge. 

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The Importance of Having a Clean Kitchen https://foodisinthehouse.com/the-importance-of-having-a-clean-kitchen/ Mon, 10 Apr 2023 08:02:00 +0000 https://foodisinthehouse.com/?p=23805 Are you one of those people who cooks to their heart’s desire without thinking so much about the consequences? When we say consequences, we’re referring to the massive mess that ensues in the kitchen. Believe it or not, there are countless people out there who have no qualms about leaving a dirty kitchen in their […]

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Are you one of those people who cooks to their heart’s desire without thinking so much about the consequences? When we say consequences, we’re referring to the massive mess that ensues in the kitchen. Believe it or not, there are countless people out there who have no qualms about leaving a dirty kitchen in their house, and this can be the case even if they’re exceptional cooks. If you identify as someone who doesn’t always keep a clean kitchen, here’s why you should really rethink that.

It Reflects on Your Cooking

They say “If your room is a mess, your mind is a mess”, and this analogy works perfectly for cooking as well. You might think that you’re cooking to your highest potential, but if you’re working with a messy kitchen you’re probably not even working at half your capacity. You have absolutely no idea how much clearer you’ll mind will be once everything in your kitchen is organized.

Organization Optimizes Performance

When you’re working in a kitchen that’s organized, you know where everything is. Conversely, you also are well much aware of what there isn’t, and this will encourage you to get what you need for various dishes. Procrastination can play a big part in not cleaning your kitchen, and this is a shame because a dirty kitchen can bring your confidence down without you realizing it. So put in the effort to clean it, and you’ll never look back!

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Why Non-Stick Pans Are a Kitchen Game-Changer https://foodisinthehouse.com/why-non-stick-pans-are-a-kitchen-game-changer/ Wed, 15 Mar 2023 14:46:00 +0000 https://foodisinthehouse.com/?p=23381 Sometimes in life we get cocky about things. We allow our ego to take over and we make bold claims without considering other options. In this particular example, we may say to ourselves that we’re God’s gift to cooking, and that it really doesn’t matter what kind of pan we use. Heck, give us a […]

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Sometimes in life we get cocky about things. We allow our ego to take over and we make bold claims without considering other options. In this particular example, we may say to ourselves that we’re God’s gift to cooking, and that it really doesn’t matter what kind of pan we use. Heck, give us a slab of metal and we’ll figure out a way to fry an egg on it. Hyperbole aside, there’s room for this kind of confidence—but not when it means neglecting to buy a non-stick pan.

They’re Game-Changers

If you love cooking and you don’t have a non-stick pan, you don’t even realize how much you’re about to love it. The difference between a pan that’s non-stick and all of the others is truly astonishing. When you use one, it can sometimes feel as though the food is cooking itself.

Minimal Oil or Butter

Furthermore, the food you prepare is going to be healthier because you don’t really need to add any non-stick spray, oil, or butter. You can add a tad if you so choose, but that’s just a personal choice at that point. It’s not really necessary, because the non-stick pan will ensure that whatever you’re cooking slides around the platform with ease. So, head over to the store, buy one, and enjoy!

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ersion="1.0" encoding="UTF-8"?> kitchen Archives - foodisinthehouse.com foodisinthehouse.com Mon, 18 Dec 2023 07:30:26 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png kitchen Archives - foodisinthehouse.com 32 32 How to Care for a Wooden Cutting Board https://foodisinthehouse.com/how-to-care-for-a-wooden-cutting-board/ Sat, 16 Dec 2023 10:14:00 +0000 https://foodisinthehouse.com/?p=26349 Cutting boards are an essential piece of equipment in any home or professional kitchen, providing a clean, stable surface on which to chop ingredients while protecting counters from scratches and contamination. There are several types of cutting boards made with different materials, some of the most common being glass, plastic, and wood. While glass and […]

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Cutting boards are an essential piece of equipment in any home or professional kitchen, providing a clean, stable surface on which to chop ingredients while protecting counters from scratches and contamination. There are several types of cutting boards made with different materials, some of the most common being glass, plastic, and wood. While glass and plastic are relatively easy to maintain, wooden cutting boards require a bit more care to keep from splintering and getting moldy over time. Here’s what you need to know.

Cleaning and Drying

After each use, hand wash your cutting board with warm, soapy water, using a brush to remove any food residue. Avoid soaking it in water for extended periods, as excessive moisture can cause the wood to warp and splinter over time. After washing, pat your board thoroughly with a clean towel to remove water droplets, then place it to dry in an upright position to prevent mold growth.

Oil Application

Wood becomes prone to cracks when it gets too dry, so it’s important to regularly moisturize your cutting board by giving it a coat of beeswax or some food-safe mineral oil. Every few weeks, apply a thin, even layer of oil to a clean, dry board using a microfiber cloth, then leave it to soak in overnight. In the morning, just give it a quick wipe to buff away excess oil before using it again.

Be Gentle

High heat and harsh chemical cleaners can strip the wood of its natural oils and lead to splitting, so stick to hand washing with mild dish soaps. Never place your cutting board in the dishwasher, and keep it in a cool, dry place away from hot appliances to protect the wood from warping.

The post How to Care for a Wooden Cutting Board appeared first on foodisinthehouse.com.

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The Key Differences Between Gas vs. Electric Stoves https://foodisinthehouse.com/the-key-differences-between-gas-vs-electric-stoves/ Wed, 25 Oct 2023 10:40:00 +0000 https://foodisinthehouse.com/?p=26767 From pancakes to pasta, sauces and stews, stoves are an essential appliance that allow us to cook an incredibly wide variety of dishes, but not all stoves are created equal. The question of whether gas or electric is the superior range is a divisive topic, and it’s important to understand the pros and cons of […]

The post The Key Differences Between Gas vs. Electric Stoves appeared first on foodisinthehouse.com.

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From pancakes to pasta, sauces and stews, stoves are an essential appliance that allow us to cook an incredibly wide variety of dishes, but not all stoves are created equal. The question of whether gas or electric is the superior range is a divisive topic, and it’s important to understand the pros and cons of each before deciding which type of cooktop is right for you. If you’re trying to decide between a gas or electric stove but aren’t sure where to start, read on to learn more about some of the key differences to consider.

Heat Source

The main difference between gas and electric stoves is the heat source. Gas stoves use flames created by burning natural gas or propane and offer instant and more precise heat control than their electric counterparts. Electric stoves, on the other hand, rely on electric coils or induction elements that often take longer to heat up and cool down. That said, they typically provide more consistent heat distribution.

Performance

Because gas stoves allow for immediate temperature adjustments, they’re largely favored by professional chefs and in kitchens where cooking includes techniques like searing and sautéing. Electric stoves, especially induction ones, are more energy-efficient and are well-suited for simmering and heating at low temperatures.

Installation & Maintenance

Gas stoves require a connection to a natural gas line or propane tank, which may not be available in all homes. Because gas is flammable, it’s crucial to make sure these stoves undergo regular maintenance to prevent leaks. As electric stoves only need a power outlet to run, they tend to be relatively low-maintenance in comparison.

The post The Key Differences Between Gas vs. Electric Stoves appeared first on foodisinthehouse.com.

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Use This Hack to Organize Your Pans https://foodisinthehouse.com/use-this-hack-to-organize-your-pans/ Sat, 19 Aug 2023 12:21:00 +0000 https://foodisinthehouse.com/?p=22896 There is nothing worse than going to cook something and having to brace for impact when you open the cabinet door. Unfortunately, most of our cabinets probably look pretty similar–like the Leaning Tower of Pisa. You never know when you open the door if everything will topple over and fall onto the floor, or worse, […]

The post Use This Hack to Organize Your Pans appeared first on foodisinthehouse.com.

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There is nothing worse than going to cook something and having to brace for impact when you open the cabinet door. Unfortunately, most of our cabinets probably look pretty similar–like the Leaning Tower of Pisa. You never know when you open the door if everything will topple over and fall onto the floor, or worse, you! One of the worst culprits of the leaning mess is easily pans. They never stack quite right, which is why you need this hack!

The problem is that you’re trying to store them flat! What you need to do is store them vertically, so that you don’t need to lift a bunch of heavy pans to get to the one on the bottom. You might be asking how to keep them standing like that, and there is one simple solution. You just need to stop at your local office supply store!

Most office supply stores have some sort of folder organizer that has large sections (large enough to fit a sideways pan). Depending on how many pans you have, you might need to buy more than one. You can place these in your cabinets, line up your pans, and never fear the leaning tower of pans again! You can even use these to organize pot lids too!

The post Use This Hack to Organize Your Pans appeared first on foodisinthehouse.com.

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How to Prepare Dishes For the Dishwasher https://foodisinthehouse.com/how-to-prepare-dishes-for-the-dishwasher/ Fri, 18 Aug 2023 10:24:00 +0000 https://foodisinthehouse.com/?p=25894 So many people take basic kitchen appliances for granted. Then again, it’s not always necessarily their fault, because they’re simply not educated about how things work. Take the dishwasher, for example. Some people take the dishwater title pretty literally, believing that it’ll wash their dishes without any help from them. However, it’s super crucial to […]

The post How to Prepare Dishes For the Dishwasher appeared first on foodisinthehouse.com.

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So many people take basic kitchen appliances for granted. Then again, it’s not always necessarily their fault, because they’re simply not educated about how things work. Take the dishwasher, for example. Some people take the dishwater title pretty literally, believing that it’ll wash their dishes without any help from them. However, it’s super crucial to properly prep dishes before actually putting them into the dishwasher, and here’s how to do it.

Removing Larger Items

The first thing you must do is remove all of the excess large items into the garbage. For instance, if you’re cleaning a large china plate, take a separate fork and shovel everything on the plate into the trash, ensuring that none of that stuff eventually finds its way into the dishwasher.

A Proper Rinse

Once your dishes are clear of all larger items, it’s time to give them a proper rinse. This is pretty much the last step your dishes will go through before you put them into the dishwasher, so make it count. Use hot water and allow all of the random junk to clear off of the dish.

Remember, the dishwasher is a powerful item, but the easier its job, the longer it’ll last for years to come. It’s your responsibility to make sure that your dishwasher doesn’t have to go overboard with its duties, so make sure you do that!

The post How to Prepare Dishes For the Dishwasher appeared first on foodisinthehouse.com.

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Why & How You Should Be Deep Cleaning Your Oven https://foodisinthehouse.com/why-how-you-should-be-deep-cleaning-your-oven/ Fri, 04 Aug 2023 18:26:00 +0000 https://foodisinthehouse.com/?p=25658 We deep clean our refrigerators, and we deep clean our sinks, but how many of us can honestly say that we regularly take the time to deep clean our ovens? If we’re being honest, the oven is definitely an appliance that we take for granted, only bothering to clean it in the event of an […]

The post Why & How You Should Be Deep Cleaning Your Oven appeared first on foodisinthehouse.com.

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We deep clean our refrigerators, and we deep clean our sinks, but how many of us can honestly say that we regularly take the time to deep clean our ovens? If we’re being honest, the oven is definitely an appliance that we take for granted, only bothering to clean it in the event of an overflow or major spill. That said, there are several reasons why giving your oven a thorough clean every few months is a good idea. Read on to learn more about why you should deep clean your oven and how to do so. 

The Benefits

Giving your oven regular deep cleans helps to eliminate burnt-on food, which can improve its efficiency by promoting a more even heat distribution. This results in reduced cooking times and enhances the durability of your oven, saving you money on electricity and repairs over time. A clean oven will also be free of unpleasant odors from built-up food residue, so you can be sure that everything you cook will smell and taste delicious.

Cleaning the Inside

Before you begin, make sure your oven is unplugged and completely cool. Remove all oven racks and place them in a sink or tub filled with hot soapy water to soak. Create a paste using equal parts baking soda and warm water, then spread the paste to cover all of the interior surfaces. Take care to avoid heating elements, as they can be easily damaged. Let everything sit overnight and use a damp cloth to wipe away the paste and any grease the next morning. For stuck-on stains, give them a spritz with some white vinegar to make them easier to remove. 

Cleaning the Outside

Don’t overlook the oven knobs, as they tend to be one of the first places that grease and grime accumulate. Remove the knobs, wash them in warm water with soap, and dry them completely before reattaching them. Check your oven’s gasket seal for any debris, and finish by giving the exterior surface of your oven a final wipe-down with a mixture of water and white vinegar.

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Clever Cabinet Hacks to Maximize Your Kitchen Storage https://foodisinthehouse.com/clever-cabinet-hacks-to-maximize-your-kitchen-storage/ Thu, 03 Aug 2023 16:18:00 +0000 https://foodisinthehouse.com/?p=25639 A well-organized kitchen is a joy to cook in, but small spaces can quickly become cluttered and chaotic. If you find yourself struggling to fit all your pots, pans, and pantry essentials into your kitchen cabinets, fret not! We’ve got you covered with these brilliant cabinet hacks to optimize your kitchen storage and make your […]

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A well-organized kitchen is a joy to cook in, but small spaces can quickly become cluttered and chaotic. If you find yourself struggling to fit all your pots, pans, and pantry essentials into your kitchen cabinets, fret not! We’ve got you covered with these brilliant cabinet hacks to optimize your kitchen storage and make your cooking experience more efficient and enjoyable.

Install Door Racks

Don’t overlook the insides of your cabinet doors; they are the perfect spot for additional storage. Install door racks to hold spice jars, cutting boards, or even small kitchen tools. This clever hack will keep your essentials within easy reach and free up more space on your shelves.

Utilize Vertical Space

Take advantage of the often underutilized vertical space in your cabinets by adding tiered shelves or stackable organizers. These nifty additions create multiple levels, allowing you to store more items without wasting any valuable space.

Invest in Drawer Dividers

Drawers can quickly become a jumbled mess without proper organization. Invest in drawer dividers to separate utensils, kitchen gadgets, and accessories neatly. This not only saves space but also makes finding what you need a breeze.

Hang Pots and Pans

Free up valuable cabinet space by hanging your pots and pans. Install a sturdy pot rack or use wall-mounted hooks to display your cookware proudly. This not only adds a touch of charm to your kitchen but also gives you more room for other kitchen essentials.

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Tips for Keeping Your Fridge Clean and Organized https://foodisinthehouse.com/tips-for-keeping-your-fridge-clean-and-organized/ Wed, 19 Jul 2023 14:22:00 +0000 https://foodisinthehouse.com/?p=25350 No kitchen would be complete without a well-stocked refrigerator, but even the perfect fridge can quickly become a chaotic mess without regular organization. While staying organized may feel like a monumental undertaking, with a few simple tips, you can keep everything in your fridge fresh, visible, and easy to find. Here are our best tips […]

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No kitchen would be complete without a well-stocked refrigerator, but even the perfect fridge can quickly become a chaotic mess without regular organization. While staying organized may feel like a monumental undertaking, with a few simple tips, you can keep everything in your fridge fresh, visible, and easy to find. Here are our best tips on organizing your refrigerator like a pro. 

Group and Label

The key to a clean and orderly fridge is categorization. Keep like items together in designated spots; for example, dairy on the doors, fruits in one drawer, and vegetables in another. For miscellaneous items, invest in clear containers or bins and label them for easy identification. A tidy fridge doesn’t just look nice; it can also save you time and reduce food waste by preventing items from getting lost in the mess. 

First In, First Out

To keep your fridge organized and reduce food waste, remember the FIFO rule: use up any older products before opening new ones. Store recently purchased or cooked items at the back and keep anything with a shorter shelf life front and center to ensure they get eaten first.

Regular Clean Outs

Dedicate a few minutes each week to go through your fridge and check for expired items, throw away spoiled food, and clean up any spills. Once a month, perform a more thorough cleaning by taking everything out and giving your fridge a full top-to-bottom scrub. This will help to keep everything in order and keep any odors at bay.

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Don’t Forget to Clean Your Fridge https://foodisinthehouse.com/dont-forget-to-clean-your-fridge/ Tue, 20 Jun 2023 08:16:00 +0000 https://foodisinthehouse.com/?p=24909 Here’s a philosophical question: is a kitchen really a kitchen if it doesn’t have a fridge? The refrigerator is arguably the most important element in the kitchen. Yet, it’s also one that we often forget about when it comes to regular cleaning. Spillages or spoiled food can be a playground for bacteria, so follow this […]

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Here’s a philosophical question: is a kitchen really a kitchen if it doesn’t have a fridge? The refrigerator is arguably the most important element in the kitchen. Yet, it’s also one that we often forget about when it comes to regular cleaning. Spillages or spoiled food can be a playground for bacteria, so follow this guide to keep things as safe as possible. 

Step #1

Start by removing all the food items from your fridge. Discard any food that has gone past its expiry date (especially if has changed color, has an odor, or you can spot mold). Place perishable items in a cooler bag to keep them at a safe temperature while cleaning.

Step #2

If possible, unplug your fridge to save energy while you clean. Remove all the shelves, drawers, and removable parts, washing them separately with warm, soapy water. Let them air dry or wipe them down with a clean cloth.

Step #3

Mix a mild detergent with warm water and wipe the interior of the fridge. Pay special attention to any spills, stains, or sticky areas. For tougher stains, you can use a paste made from mixing baking soda with water, and gently scrub with a sponge or cloth. Rinse with clean water and dry with a cloth.

Step #4

Use a damp cloth to clean the door seals thoroughly. Make sure to remove any debris or food particles that may have collected in the grooves.

Step #5

Wipe down the exterior of the fridge, including the handles and control panel, with a mild cleaning solution. You want to avoid anything abrasive, including scouring pads, as this can damage the surface. Once all is clean and dry, you can replace the shelves and restock the fridge. 

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The Importance of Having a Clean Kitchen https://foodisinthehouse.com/the-importance-of-having-a-clean-kitchen/ Mon, 10 Apr 2023 08:02:00 +0000 https://foodisinthehouse.com/?p=23805 Are you one of those people who cooks to their heart’s desire without thinking so much about the consequences? When we say consequences, we’re referring to the massive mess that ensues in the kitchen. Believe it or not, there are countless people out there who have no qualms about leaving a dirty kitchen in their […]

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Are you one of those people who cooks to their heart’s desire without thinking so much about the consequences? When we say consequences, we’re referring to the massive mess that ensues in the kitchen. Believe it or not, there are countless people out there who have no qualms about leaving a dirty kitchen in their house, and this can be the case even if they’re exceptional cooks. If you identify as someone who doesn’t always keep a clean kitchen, here’s why you should really rethink that.

It Reflects on Your Cooking

They say “If your room is a mess, your mind is a mess”, and this analogy works perfectly for cooking as well. You might think that you’re cooking to your highest potential, but if you’re working with a messy kitchen you’re probably not even working at half your capacity. You have absolutely no idea how much clearer you’ll mind will be once everything in your kitchen is organized.

Organization Optimizes Performance

When you’re working in a kitchen that’s organized, you know where everything is. Conversely, you also are well much aware of what there isn’t, and this will encourage you to get what you need for various dishes. Procrastination can play a big part in not cleaning your kitchen, and this is a shame because a dirty kitchen can bring your confidence down without you realizing it. So put in the effort to clean it, and you’ll never look back!

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Why Non-Stick Pans Are a Kitchen Game-Changer https://foodisinthehouse.com/why-non-stick-pans-are-a-kitchen-game-changer/ Wed, 15 Mar 2023 14:46:00 +0000 https://foodisinthehouse.com/?p=23381 Sometimes in life we get cocky about things. We allow our ego to take over and we make bold claims without considering other options. In this particular example, we may say to ourselves that we’re God’s gift to cooking, and that it really doesn’t matter what kind of pan we use. Heck, give us a […]

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Sometimes in life we get cocky about things. We allow our ego to take over and we make bold claims without considering other options. In this particular example, we may say to ourselves that we’re God’s gift to cooking, and that it really doesn’t matter what kind of pan we use. Heck, give us a slab of metal and we’ll figure out a way to fry an egg on it. Hyperbole aside, there’s room for this kind of confidence—but not when it means neglecting to buy a non-stick pan.

They’re Game-Changers

If you love cooking and you don’t have a non-stick pan, you don’t even realize how much you’re about to love it. The difference between a pan that’s non-stick and all of the others is truly astonishing. When you use one, it can sometimes feel as though the food is cooking itself.

Minimal Oil or Butter

Furthermore, the food you prepare is going to be healthier because you don’t really need to add any non-stick spray, oil, or butter. You can add a tad if you so choose, but that’s just a personal choice at that point. It’s not really necessary, because the non-stick pan will ensure that whatever you’re cooking slides around the platform with ease. So, head over to the store, buy one, and enjoy!

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