Delicious homemade fajitas don’t just have to be for meat-eaters. Vegans can enjoy them too. In just a few simple steps, you can prepare top-quality fajitas for all of your guests. Here’s what you need to know when it comes to making them.
Plant-Based Chicken
Rather than cooking with chicken breast, buy some plant-based chicken strips. One of the best vegan chicken substitutes is made by the Wicked Kitchen. This has a satisfying umami taste that goes great with the other spices.
Tortilla Wraps
For each pack of Wicked Chicken, buy the same amount of tortilla wraps. This is the ideal amount to make sure each wrap is filled just right. Place the tortillas into the oven for about two minutes before serving. This will ensure that they’re fresh and steaming.
Spices
When you start frying the chicken substitute with onions, peppers, and garlic, apply Mexican spices, hot tomato sauce, salt, and pepper. This adds that great spicy punch. Taste the chicken and season to your liking.
Fill Tortillas
Spread chili salsa over each tortilla and place an even amount of chicken mix into each. Serve with guacamole, lettuce, and cucumber.
