There is a fine line between all things Thanksgiving and Christmas. The one involves pumpkin spice on practically everything, while the latter sings of gingerbread men and sugar cookies. While there is no official time that the one transitions into the other, you could probably put it down to that moment when the clock strikes midnight on the last Friday in November. This year, that happens to be November 25.
That is the day on which Krispy Kreme will begin selling its Christmas range of doughnuts that are almost too pretty to eat. The delectable collection has been inspired by a classic Christmas icon: good ol’ Santa Claus himself.
“We’re bringing the fun, flavors and joy of the Christmas season to life by turning Krispy Kreme shops into Santa’s Bake Shop,” stated Dave Skena, the chain’s global chief brand officer. “We hope our fans pick up these delicious, fresh treats to share with family and friends at holiday gatherings.”
So what can we look forward to?
There will be a Sugar Cookie Doughnut which is an Original Glazed doughnut, iced with sugar cookie icing, and topped with a sugar cookie sprinkle blend; the Gingerbread Cookie Crumb Doughnut which is filled with gingerbread cream cheese, dipped in white icing, topped with gingerbread cookie crumbs and a holiday sprinkle blend, and drizzled with gingerbread icing; and a Red Velvet Cake Doughnut that is a glazed red velvet cake doughnut topped with cream cheese icing and red velvet cake crumbles.
You can also get yourself a Sugar Cookie Latte or Peppermint Mocha Latte—both of which are available hot, iced, or frozen—to wash it all down!
