Amanda C, Author at foodisinthehouse.com foodisinthehouse.com Thu, 03 Apr 2025 08:54:25 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png Amanda C, Author at foodisinthehouse.com 32 32 Top 3 Viral Dubai Chocolate Spinoff Recipes You Need to Try Right Away https://foodisinthehouse.com/top-3-viral-dubai-chocolate-spinoff-recipes-you-need-to-try-right-away/ Wed, 02 Apr 2025 08:18:00 +0000 https://foodisinthehouse.com/?p=29473 Dubai chocolate seems to be TikTok’s favorite new treat and it is easy to understand why. It’s tasty and decadent while combining unique flavors to perfection. On top of that, it opened up new opportunities for creativity. After perfecting the basic recipe for Dubai chocolate, TikTok food content creators started creating interesting and unique spinoff […]

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]]> Dubai chocolate seems to be TikTok’s favorite new treat and it is easy to understand why. It’s tasty and decadent while combining unique flavors to perfection. On top of that, it opened up new opportunities for creativity.

After perfecting the basic recipe for Dubai chocolate, TikTok food content creators started creating interesting and unique spinoff recipes that use the same formula in a different way. Here are the ones everyone should try right away.

Brown Butter Dubai Chocolate Chip Cookies

This creation by @wellmadebykiley replaces the chocolate part of Dubai chocolate with cookie dough. The result is a crispy and gooey snack that is best enjoyed with a glass of milk. The video recipe for brown butter Dubai chocolate chip cookies has received 3.2 million views since being shared in March.

@wellmadebykiley

BROWN BUTTER DUBAI CHOCOLATE CHIP COOKIES Can you even 🥹 Recipe below OR go to my website through the link in my bio 🤎 #Recipe Details (makes 16-18 cookies): Brown Butter Chocolate Chip Cookies: – 1 cup + 2 tbsp (258g) salted butter – 1 cup (230g) brown sugar – 1/2 cup (110g) granulated sugar – 2 eggs, at room temp – 2 tbsp (30ml) heavy cream, room temp (sub: milk of choice) – 2 tsp (8g) vanilla extract – 2 3/4 cups (350g) all-purpose flour @Bob’s Red Mill – 1 tsp (6g) baking soda – 1 tsp (4g) baking powder – 1/4 tsp (2g) salt – 1 1/2 cups (300g) chocolate chips of choice (I used semi-sweet) @Nestle Toll House Filling: – 1 cup (90g) kataifi (shredded phyllo dough) – 3/4 cup (200g) pistachio butter or cream – 1 tbsp (14g) salted butter, for toasting kataifi Instructions: Start by browning the butter. Add the butter to a saucepan over medium-high heat. Allow to melt and slightly brown (~5 minutes). Remove from the heat and immediately pour into a large bowl. Allow to cool slightly. In a medium bowl whisk together the flour, baking soda, and baking powder. Set aside. Once the brown butter has cooled, add both sugars and whisk. Add in the eggs and whisk until well combined and lighter in color. Then, add the heavy cream and vanilla. Whisk to combine. Add the dry ingredients to the wet, and gently fold until fully incorporated. Fold in the chocolate chips. Cover the bowl with plastic wrap and place in the fridge to chill for at least 1-2 hours (ideally 2-4 hours) or up to 24 hours. I let mine sit in the fridge overnight! Prepare the filling. In a large pan over medium heat, melt the 1 tbsp of butter and add the shredded kataifi. Toast the kataifi until golden and crispy, stirring frequently. Transfer to a bowl and let cool. Once cooled, add the pistachio butter and mix until well combined. Line a baking sheet with parchment or wax paper. Scoop and portion out the filling into 2 tsp sized balls, placing onto the baking sheet. Chill in the fridge or freezer for at least 1 hour. Once ready to bake, preheat the oven to 375F. Line 2 baking sheets with parchment paper. Remove the dough from the fridge and allow to sit at room temperature for 20-25 minutes to make it easier to scoop. If it needs longer, let it sit longer! Use a large cookie scoop (3 tbsp) to scoop (pack the dough into the scoop with your hands) the dough out. Flatten each ball with your hands. Place the filling portions into the center and shape the dough around it to form cookie balls, adding a little more dough if needed to ensure the filling is completely enclosed. Place the cookie dough balls on the prepared baking sheets, spacing at least 2” apart. Bake at 375F for 14-16 minutes, until lightly golden and the edges are set. Remove the cookies from the oven and immediately shape them with a bowl or round cookie cutter if desired. Let cool on the baking sheet for 5 minutes before transferring to a wire cooling rack. Serve warm with a sprinkle of flaky sea salt and milk, if desired. Enjoy! #brownbutter #dubai #chocolatechip #cookies #brownbutterchocolatechipcookies #brownbutterchocolatechipcookierecipe #chocolatechipcookies #chocolatechipcookierecipe #softcookies #gooeycookies #thebestbrownbutterchocolatechipcookies #dubaichocolate #dubaichocolatebar #dubaichocolatechipcookies #dubaichocolatechipcookierecipe #dubaicookies #dubaicookierecipe #chocolate #pistachio #pistachiobutter #pistachiocream #kataifi #baking #Dessert @From Our Place @Earlywood

♬ Glimpse (Slowed + Reverb) – Gabriel AlbuquerqĂźe

Dubai Chocolate Pancakes

Nutella pancakes move aside. Dubai chocolate pancakes will take your breakfast to another level, but let’s face it, you can eat them any time of the day. There are countless variations on TikTok, but we particularly liked the one from @sohonutrition. She spreads Dubai chocolate’s kataifi and pistachio filling on a pancake and adds a drizzle of melted chocolate. She places another pancake on top and repeats the process several times. The final result is mouthwatering.

@sohonutrition

VIRAL DUBAI CHOCOLATE PANCAKES 🥞🍫🍓 Honestly one of the best things I’ve ever tasted 😭🤣 Make sure to save for your next pancake recipe because these are not to be slept on☝🏼 •Macros and calories have not been counted •This will make a few servings as it’s very heavy and indulgent Pistachio filling (makes 4-5 portions): -Knafeh or Kataifi filo (about quarter/half of a pack) -20g of butter -4 tbsp of pistachio cream -1 tbsp of tahini Pancake batter (5 small pancakes): -60g of plain flour -1 tsp of baking powder -1 tsp of sweetener (I use Stevia) -80ml of low fat milk -1 egg -1 tsp of butter & use oil spray after Toppings: -Strawberries -Melted chocolate Method: 1. Chop up the filo pastry. Heat a pan on medium heat and add butter. Let it melt then add in the filo pastry. 2. Fry until it becomes golden brown and crispy. 3. Add flour, baking powder, sweetener, milk and egg to a bowl. Whisk until smooth. 4. Heat a pan on medium heat and add the butter. Let it melt and heat up. Spoon in some pancake batter. Fry until bubbles form then flip over and fry for another 1-2 minutes. Repeat the process until the batter is gone (I got 5 small pancakes). 5. Assemble each pancake with some pistachio filling and a drizzle of melted chocolate. Top with strawberries. Enjoy! #dubaichocolate #dubai #chocolate #viral #pancakes #dubaichocolatepancakes #pistachio #chocolatestrawberries #easyrecipes #breakfastideas #dessert #foryou #foryoupage #foryourpage

♬ original sound – sohonutrition

Dubai Chocolate Martini

You can bet that someone turned Dubai chocolate into a drink. The Dubai chocolate martini was created by @cocktails and allows you to enjoy the popular dessert in a liquid form while also getting a bit buzzed in the process.

@cocktails

This Dubai Chocolate Martini puts a boozy twist on the viral chocolate bar 🍫 Tag a friend that would love this cocktail. -4 oz. vodka -2 oz. Irish cream liqueur -2 oz. chocolate liqueur -0.5 oz. pistachio syrup -0.5 oz. chocolate syrup -pistachio cream, toasted kataifi, chocolate syrup & cocoa powder for garnish #dubaichocolatemartini #dubaichocolatebar #dubai #chocolate #viral #dessertcocktails #martini

♬ Bossa Nova jazz that seems to fit in a cafe(1433079) – TAKANORI ONDA

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]]> 5 Tips for Making the Gin & Tonic of Your Dreams https://foodisinthehouse.com/5-tips-for-making-the-gin-tonic-of-your-dreams/ Wed, 19 Feb 2025 08:17:00 +0000 https://foodisinthehouse.com/?p=29411 Gin and tonic is one of the most popular cocktails on the market, and if you still haven’t mastered the art of making it—now’s the time. If you feel like your gin and tonic is missing something to be perfect, here are five tips and tricks that can help you take your cocktail to new […]

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]]> Gin and tonic is one of the most popular cocktails on the market, and if you still haven’t mastered the art of making it—now’s the time. If you feel like your gin and tonic is missing something to be perfect, here are five tips and tricks that can help you take your cocktail to new heights.

Quality Gin

The gin you’re using can make or break your cocktail, and it takes some time to find one that works for you. London dry gin is a timeless classic, but you can also put a twist on your drink with floral varieties.

Tonic Choice 

Tonic water is the main ingredient of your cocktail, and your gin and tonic will fall flat if you don’t make the right choice. Schweppes is the safest option because it offers a wide variety of different flavors for everyone’s taste.

Ice Dilemma

Ice clubs will keep your drink cold, but you shouldn’t go overboard because they’ll dilute your drink after melting away.

Glass Choice

Gin and tonic is usually served in highball glasses or balloon-shaped glasses because they’ll allow the aromas to develop, while also leaving room to add more garnishes.

Extra Garnishes

Speaking of garnish, orange and lemon peels are the most popular choice, but you can use everything from rosemary and cucumber to mint and barriers.

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]]> 3 Things You Should Keep in Mind Before Eating Canned Soup https://foodisinthehouse.com/3-things-you-should-keep-in-mind-before-eating-canned-soup/ Wed, 15 Jan 2025 08:42:00 +0000 https://foodisinthehouse.com/?p=29355 Canned soup is a beloved pantry staple many people turn to when looking for a quick and easy meal, but it’s not without its flaws. This ultimate comfort food usually isn’t as healthy as we’d like to believe, and here are three things worth keeping in mind before you reach for a can of soup […]

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]]> Canned soup is a beloved pantry staple many people turn to when looking for a quick and easy meal, but it’s not without its flaws. This ultimate comfort food usually isn’t as healthy as we’d like to believe, and here are three things worth keeping in mind before you reach for a can of soup at a grocery store.

Nutritional Value

Never buy a can of soup before checking its label because you’ll learn everything you need to know this way. The biggest issue with canned soups is their high sodium content, and they can also contain added amounts of preservatives, sugars, and saturated fats.

BPA-Free Cans

BPA can still be found in cans and jars used for packaging food, and you should look for the non-BPA label whenever possible. It’s also a good idea to inspect cans for dents or damage to avoid potential safety risks.

Room For Improvement

Despite all of their flaws, canned soups leave a lot of room for improvement because you don’t have to serve them as they come. Since canned soup usually lacks fresh ingredients, you can always add some veggies to the mix, or experiment with different spices and herbs to make it even more delicious.

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]]> Top 5 Foods You Should Avoid at an All-You-Can-Eat Buffet https://foodisinthehouse.com/top-5-foods-you-should-avoid-at-an-all-you-can-eat-buffet/ Thu, 12 Dec 2024 08:02:00 +0000 https://foodisinthehouse.com/?p=29293 All-you-can-eat buffets are a great way to get a filling meal for cheap while also sampling an array of dishes you wouldn’t have thought of trying otherwise. However, if you want to have a great experience at an all-you-can-eat buffet, there are certain foods you should steer clear of unless you are really craving them. […]

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]]> All-you-can-eat buffets are a great way to get a filling meal for cheap while also sampling an array of dishes you wouldn’t have thought of trying otherwise. However, if you want to have a great experience at an all-you-can-eat buffet, there are certain foods you should steer clear of unless you are really craving them.

High-Carb Foods

You’ll notice that high-carb foods like mashed potatoes and pasta are always prominently displayed in all-you-can-eat establishments. That is because they are cheap and filling. If you load your plate with them, you won’t be able to sample much of anything else because you will already be stuffed.

Fried Foods

Fried foods are hard to resist, but you should make an effort at all-you-can-eat buffets. Most places use cheap frying oils, while fried foods can often sit for hours on the open, making them unhealthy and often unsatisfying.

Sushi  

It is rare to find good sushi at all-you-can-eat buffets, so you won’t miss out on anything if you skip it. But most importantly, the handling of food is often questionable at these types of establishments, which is never good when it comes to raw fish.

Dairy and Cream-Based Food

You are better off leaving dairy and cream-based food out of your plate. This type of food is usually loaded with unhealthy fats and is also more prone to spoiling. The same goes for creamy sauces and salad dressing.

Soda and Juices

Finally, you should opt for regular or sparkling water when at an all-you-can-eat buffet. Soda and juices are usually packed with sugar, but they can also make you feel bloated and upset your stomach.

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]]> 5 Unhealthy Things About Instant Noodles Worth Keeping in Mind https://foodisinthehouse.com/5-unhealthy-things-about-instant-noodles-worth-keeping-in-mind/ Thu, 21 Nov 2024 08:31:00 +0000 https://foodisinthehouse.com/?p=29250 Instant noodles are one of the first things people reach for when looking for a cheap, quick, and easy meal, but they’re not as amazing as they seem. If you’re eating instant noodles on a regular basis, here are some of their unhealthy properties that you probably didn’t know about. High in Sodium Like many […]

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]]> Instant noodles are one of the first things people reach for when looking for a cheap, quick, and easy meal, but they’re not as amazing as they seem. If you’re eating instant noodles on a regular basis, here are some of their unhealthy properties that you probably didn’t know about.

High in Sodium

Like many other packaged foods, instant noodles have a pretty high sodium content, so they’re best avoided if you’re trying to eliminate excess salt from your diet.

Unhealthy Preservatives

Like many processed foods, instant noodles contain many artificial flavorings and preservatives that aren’t great for your health in the long run, most notably monosodium glutamate aka MSG.

Bad Fats

Instant noodles also have a significant fat content, largely because they’re often fried in unhealthy oils during their manufacturing process.

Low Nutritional Content

If you’re trying to maintain a balanced diet, instant noodles won’t do you any favors because they’re low on vitamins, minerals, protein, and fiber.

Poor Diet

Eating instant noodles every once in a while is all fun and games, but don’t let it become a force of habit. Studies have found regular consumption is linked to poor overall diet quality, so it’s best to eat them in moderation.

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]]> Try this Lentil, Beetroot, and Feta Salad Recipe https://foodisinthehouse.com/try-this-lentil-beetroot-and-feta-salad-for-the-most-delicious-lunch/ Sun, 27 Oct 2024 08:39:00 +0000 https://foodisinthehouse.com/?p=28803 Salads are often associated with wellness and are seen as the sensible, healthy option. However, this doesn’t have to mean they’re boring. The joy of a salad is that you can add whichever ingredients you like and create something delicious and satisfying which also happens to be good for you. This lentil, beetroot, and feta […]

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]]> Salads are often associated with wellness and are seen as the sensible, healthy option. However, this doesn’t have to mean they’re boring. The joy of a salad is that you can add whichever ingredients you like and create something delicious and satisfying which also happens to be good for you. This lentil, beetroot, and feta salad is the perfect balance of savory, sweet, and salty flavors, and is ideal to make for a tasty and easy lunch.

Ingredients:

Provides 2 servings

  • 1 can of green lentils 
  • 1-2 beetroots
  • 2 cups arugula 
  • 2 scallions 
  • 2 ounces feta cheese 
  • ½ cup walnuts 
  • ½ cup fresh mint leaves
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions:

  1. Roughly chop the arugula and add it to a large salad bowl. 
  2. Peel and trim the beetroots chop into 1-inch pieces and add these to the bowl. 
  3. Finely slice the scallions and add them to the bowl.
  4. Drain and rinse the can of lentils and add them to the bowl. 
  5. Chop the walnuts in half and add them. 
  6. Season to taste with the salt and pepper and give the bowl a good stir.
  7. Pour in the extra virgin olive oil and the balsamic vinegar and mix everything together. 
  8. Divide the salad into 2 bowls. Chop or crumble the feta and scatter half over each bowl. 
  9. Tear the mint leaves up and scatter half over each bowl ready for serving.

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]]> Get an Early Start to the Holiday Season With These Chocolate Crinkle Cookies https://foodisinthehouse.com/get-an-early-start-to-the-holiday-season-with-these-chocolate-crinkle-cookies/ Tue, 22 Oct 2024 12:33:00 +0000 https://foodisinthehouse.com/?p=29171 There’s something magical about the aroma of freshly baked cookies wafting through the house. Especially when it’s accompanied by the anticipation of the holiday season! Chocolate crinkle cookies, with their snowy powdered sugar coating and rich, fudgy interior, are the perfect treat to usher in the festive spirit. Here’s how to make these delightful cookies. […]

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]]> There’s something magical about the aroma of freshly baked cookies wafting through the house. Especially when it’s accompanied by the anticipation of the holiday season! Chocolate crinkle cookies, with their snowy powdered sugar coating and rich, fudgy interior, are the perfect treat to usher in the festive spirit. Here’s how to make these delightful cookies.

Ingredients:

  • 1 cup unsweetened cocoa powder
  • 2 cups white sugar
  • 1/2 cup vegetable oil
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup powdered sugar

Instructions:

  1. In a bowl, mix cocoa, white sugar, and oil. Beat in eggs one at a time, then stir in vanilla.
  2. In another bowl, combine flour, baking powder, and salt. Stir into the cocoa mixture.
  3. Cover dough and chill for at least 4 hours.
  4. Preheat oven to 350°F. Line cookie sheets with parchment paper.
  5. Roll dough into one-inch balls. Coat each ball in powdered sugar before placing on prepared cookie sheets.
  6. Bake for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.

These cookies taste delicious and look festive with their crackled appearance. Enjoy the early taste of the holiday season!

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]]> Kaylie Grace is Putting a Healthy Twist on Your Favorite Comfort Foods https://foodisinthehouse.com/kaylie-grace-is-putting-a-healthy-twist-on-your-favorite-comfort-foods/ Mon, 14 Oct 2024 08:48:00 +0000 https://foodisinthehouse.com/?p=29141 Most of the popular comfort foods are pretty unhealthy, but Kaylie Grace is here to change that. She’s the mastermind behind the popular food blog and Instagram page Purely Kaylie, and she’ll encourage you to put a healthy twist on your favorite sweet treats and comfort eats. Grace is a plant-based foodie and recipe developer […]

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]]> Most of the popular comfort foods are pretty unhealthy, but Kaylie Grace is here to change that. She’s the mastermind behind the popular food blog and Instagram page Purely Kaylie, and she’ll encourage you to put a healthy twist on your favorite sweet treats and comfort eats.

Grace is a plant-based foodie and recipe developer who’s using her platform to share recipes with simple, healthy ingredients that you can make with ease.

“You can find both sweet and savory recipes here. I share everything from tropical smoothie bowls to creamy mac-and-cheese and ooey gooey chocolate chip cookies. Whether you’re vegan, gluten-free, or just a lover of delicious food, please take a look around. There’s something here for everyone to enjoy,” says Grace on her official website.

The best thing about Grace’s blog is the wide variety of different foods you’ll learn to make if you decide to follow her recipes. From breakfast foods and main courses to dips and dressing, she’ll teach you to make pretty much anything, but sweet treats remain her specialty.

Grace’s blog is a great source of ideas for healthy and delicious desserts, including brownies, cakes, cupcakes, cookies, pancakes, and beyond, and you’ll find many vegan and gluten-free options.

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]]> Here are Some Clever Ways to Use Up Lemons  https://foodisinthehouse.com/here-are-some-clever-ways-to-use-up-lemons/ Tue, 08 Oct 2024 08:48:00 +0000 https://foodisinthehouse.com/?p=28804 Having lemons in the kitchen ready to be used is great as they can add so much flavor and depth to all kinds of dishes. However, sometimes it’s the case that you end up with lots of lemons around that need using and you’re unsure of what to do with them. Here are some ideas […]

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]]> Having lemons in the kitchen ready to be used is great as they can add so much flavor and depth to all kinds of dishes. However, sometimes it’s the case that you end up with lots of lemons around that need using and you’re unsure of what to do with them. Here are some ideas for creative uses for lemons to help you out. 

As a Window Spray

Lemons are an amazing fruit as they provide so much to the kitchen but also can be used for so many cleaning tasks. They’re particularly good for cleaning glass as they help to achieve that gorgeous, streak-free shine that’s so desirable. Simply mix half a cup of lemon juice with two cups of warm water and half a cup of white vinegar and pour this into a spray bottle. Spray the mixture onto windows and then wipe clean with a microfiber cloth. 

To Freshen Up the Microwave

Microwaves are a great invention, but they so often end up totally covered in food, which gradually becomes more solid and stuck the more it’s used. Cleaning this food can be a struggle, but lemons can help to make this an easy job. Take one whole lemon slice it up and add the slices to a microwavable cup filled with water. Heat this in the microwave for five minutes and then leave with the door shut for at least 15 minutes. The lemon juice and steam will help to dislodge the dried food while also leaving a lovely fresh lemon scent.

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]]> Pizza Hut Celebrating National Book Month by Giving Away 1 Million Free Pizzas https://foodisinthehouse.com/pizza-hut-celebrating-national-book-month-by-giving-away-1-million-free-pizzas/ Thu, 03 Oct 2024 08:50:00 +0000 https://foodisinthehouse.com/?p=29142 October is National Book Month, and Pizza Hut is celebrating the occasion in style. They’ll be giving away one million free pizzas throughout October as a way of marking the 40th anniversary of the Book It! Program. Pizza Hut launched the reading incentive Book It! in 1984, in the hope they’ll ignite a passion for […]

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]]> October is National Book Month, and Pizza Hut is celebrating the occasion in style. They’ll be giving away one million free pizzas throughout October as a way of marking the 40th anniversary of the Book It! Program.

Pizza Hut launched the reading incentive Book It! in 1984, in the hope they’ll ignite a passion for reading in millions of children. Four decades down the road, 70 million children discovered the magic of reading thanks to this program, and the fast-food chain decided to celebrate the big anniversary.

“I’m incredibly proud of what the BOOK IT! program has achieved over the past four decades. As we’re celebrating 40 years, we’re excited to invite readers of all ages to rediscover the joy of reading – one book (and pizza) at a time,” said Carl Loredo, Pizza Hut’s president for the United States in a press release.

Pizza Hut will be giving away one million free personal pan pizzas throughout the month of October, but there are a few steps you’ll have to follow to get your hands on one of them. The free six-inch pizzas are only available when ordering online with the promo code “BOOKIT40”, and you’ll have to spend at least $8 on your order to qualify for this offer.

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]]> ersion="1.0" encoding="UTF-8"?> Amanda C, Author at foodisinthehouse.com foodisinthehouse.com Thu, 03 Apr 2025 08:54:25 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png Amanda C, Author at foodisinthehouse.com 32 32 Top 3 Viral Dubai Chocolate Spinoff Recipes You Need to Try Right Away https://foodisinthehouse.com/top-3-viral-dubai-chocolate-spinoff-recipes-you-need-to-try-right-away/ Wed, 02 Apr 2025 08:18:00 +0000 https://foodisinthehouse.com/?p=29473 Dubai chocolate seems to be TikTok’s favorite new treat and it is easy to understand why. It’s tasty and decadent while combining unique flavors to perfection. On top of that, it opened up new opportunities for creativity. After perfecting the basic recipe for Dubai chocolate, TikTok food content creators started creating interesting and unique spinoff […]

The post Top 3 Viral Dubai Chocolate Spinoff Recipes You Need to Try Right Away appeared first on foodisinthehouse.com.

]]> Dubai chocolate seems to be TikTok’s favorite new treat and it is easy to understand why. It’s tasty and decadent while combining unique flavors to perfection. On top of that, it opened up new opportunities for creativity.

After perfecting the basic recipe for Dubai chocolate, TikTok food content creators started creating interesting and unique spinoff recipes that use the same formula in a different way. Here are the ones everyone should try right away.

Brown Butter Dubai Chocolate Chip Cookies

This creation by @wellmadebykiley replaces the chocolate part of Dubai chocolate with cookie dough. The result is a crispy and gooey snack that is best enjoyed with a glass of milk. The video recipe for brown butter Dubai chocolate chip cookies has received 3.2 million views since being shared in March.

@wellmadebykiley

BROWN BUTTER DUBAI CHOCOLATE CHIP COOKIES Can you even 🥹 Recipe below OR go to my website through the link in my bio 🤎 #Recipe Details (makes 16-18 cookies): Brown Butter Chocolate Chip Cookies: – 1 cup + 2 tbsp (258g) salted butter – 1 cup (230g) brown sugar – 1/2 cup (110g) granulated sugar – 2 eggs, at room temp – 2 tbsp (30ml) heavy cream, room temp (sub: milk of choice) – 2 tsp (8g) vanilla extract – 2 3/4 cups (350g) all-purpose flour @Bob’s Red Mill – 1 tsp (6g) baking soda – 1 tsp (4g) baking powder – 1/4 tsp (2g) salt – 1 1/2 cups (300g) chocolate chips of choice (I used semi-sweet) @Nestle Toll House Filling: – 1 cup (90g) kataifi (shredded phyllo dough) – 3/4 cup (200g) pistachio butter or cream – 1 tbsp (14g) salted butter, for toasting kataifi Instructions: Start by browning the butter. Add the butter to a saucepan over medium-high heat. Allow to melt and slightly brown (~5 minutes). Remove from the heat and immediately pour into a large bowl. Allow to cool slightly. In a medium bowl whisk together the flour, baking soda, and baking powder. Set aside. Once the brown butter has cooled, add both sugars and whisk. Add in the eggs and whisk until well combined and lighter in color. Then, add the heavy cream and vanilla. Whisk to combine. Add the dry ingredients to the wet, and gently fold until fully incorporated. Fold in the chocolate chips. Cover the bowl with plastic wrap and place in the fridge to chill for at least 1-2 hours (ideally 2-4 hours) or up to 24 hours. I let mine sit in the fridge overnight! Prepare the filling. In a large pan over medium heat, melt the 1 tbsp of butter and add the shredded kataifi. Toast the kataifi until golden and crispy, stirring frequently. Transfer to a bowl and let cool. Once cooled, add the pistachio butter and mix until well combined. Line a baking sheet with parchment or wax paper. Scoop and portion out the filling into 2 tsp sized balls, placing onto the baking sheet. Chill in the fridge or freezer for at least 1 hour. Once ready to bake, preheat the oven to 375F. Line 2 baking sheets with parchment paper. Remove the dough from the fridge and allow to sit at room temperature for 20-25 minutes to make it easier to scoop. If it needs longer, let it sit longer! Use a large cookie scoop (3 tbsp) to scoop (pack the dough into the scoop with your hands) the dough out. Flatten each ball with your hands. Place the filling portions into the center and shape the dough around it to form cookie balls, adding a little more dough if needed to ensure the filling is completely enclosed. Place the cookie dough balls on the prepared baking sheets, spacing at least 2” apart. Bake at 375F for 14-16 minutes, until lightly golden and the edges are set. Remove the cookies from the oven and immediately shape them with a bowl or round cookie cutter if desired. Let cool on the baking sheet for 5 minutes before transferring to a wire cooling rack. Serve warm with a sprinkle of flaky sea salt and milk, if desired. Enjoy! #brownbutter #dubai #chocolatechip #cookies #brownbutterchocolatechipcookies #brownbutterchocolatechipcookierecipe #chocolatechipcookies #chocolatechipcookierecipe #softcookies #gooeycookies #thebestbrownbutterchocolatechipcookies #dubaichocolate #dubaichocolatebar #dubaichocolatechipcookies #dubaichocolatechipcookierecipe #dubaicookies #dubaicookierecipe #chocolate #pistachio #pistachiobutter #pistachiocream #kataifi #baking #Dessert @From Our Place @Earlywood

♬ Glimpse (Slowed + Reverb) – Gabriel AlbuquerqĂźe

Dubai Chocolate Pancakes

Nutella pancakes move aside. Dubai chocolate pancakes will take your breakfast to another level, but let’s face it, you can eat them any time of the day. There are countless variations on TikTok, but we particularly liked the one from @sohonutrition. She spreads Dubai chocolate’s kataifi and pistachio filling on a pancake and adds a drizzle of melted chocolate. She places another pancake on top and repeats the process several times. The final result is mouthwatering.

@sohonutrition

VIRAL DUBAI CHOCOLATE PANCAKES 🥞🍫🍓 Honestly one of the best things I’ve ever tasted 😭🤣 Make sure to save for your next pancake recipe because these are not to be slept on☝🏼 •Macros and calories have not been counted •This will make a few servings as it’s very heavy and indulgent Pistachio filling (makes 4-5 portions): -Knafeh or Kataifi filo (about quarter/half of a pack) -20g of butter -4 tbsp of pistachio cream -1 tbsp of tahini Pancake batter (5 small pancakes): -60g of plain flour -1 tsp of baking powder -1 tsp of sweetener (I use Stevia) -80ml of low fat milk -1 egg -1 tsp of butter & use oil spray after Toppings: -Strawberries -Melted chocolate Method: 1. Chop up the filo pastry. Heat a pan on medium heat and add butter. Let it melt then add in the filo pastry. 2. Fry until it becomes golden brown and crispy. 3. Add flour, baking powder, sweetener, milk and egg to a bowl. Whisk until smooth. 4. Heat a pan on medium heat and add the butter. Let it melt and heat up. Spoon in some pancake batter. Fry until bubbles form then flip over and fry for another 1-2 minutes. Repeat the process until the batter is gone (I got 5 small pancakes). 5. Assemble each pancake with some pistachio filling and a drizzle of melted chocolate. Top with strawberries. Enjoy! #dubaichocolate #dubai #chocolate #viral #pancakes #dubaichocolatepancakes #pistachio #chocolatestrawberries #easyrecipes #breakfastideas #dessert #foryou #foryoupage #foryourpage

♬ original sound – sohonutrition

Dubai Chocolate Martini

You can bet that someone turned Dubai chocolate into a drink. The Dubai chocolate martini was created by @cocktails and allows you to enjoy the popular dessert in a liquid form while also getting a bit buzzed in the process.

@cocktails

This Dubai Chocolate Martini puts a boozy twist on the viral chocolate bar 🍫 Tag a friend that would love this cocktail. -4 oz. vodka -2 oz. Irish cream liqueur -2 oz. chocolate liqueur -0.5 oz. pistachio syrup -0.5 oz. chocolate syrup -pistachio cream, toasted kataifi, chocolate syrup & cocoa powder for garnish #dubaichocolatemartini #dubaichocolatebar #dubai #chocolate #viral #dessertcocktails #martini

♬ Bossa Nova jazz that seems to fit in a cafe(1433079) – TAKANORI ONDA

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]]> 5 Tips for Making the Gin & Tonic of Your Dreams https://foodisinthehouse.com/5-tips-for-making-the-gin-tonic-of-your-dreams/ Wed, 19 Feb 2025 08:17:00 +0000 https://foodisinthehouse.com/?p=29411 Gin and tonic is one of the most popular cocktails on the market, and if you still haven’t mastered the art of making it—now’s the time. If you feel like your gin and tonic is missing something to be perfect, here are five tips and tricks that can help you take your cocktail to new […]

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]]> Gin and tonic is one of the most popular cocktails on the market, and if you still haven’t mastered the art of making it—now’s the time. If you feel like your gin and tonic is missing something to be perfect, here are five tips and tricks that can help you take your cocktail to new heights.

Quality Gin

The gin you’re using can make or break your cocktail, and it takes some time to find one that works for you. London dry gin is a timeless classic, but you can also put a twist on your drink with floral varieties.

Tonic Choice 

Tonic water is the main ingredient of your cocktail, and your gin and tonic will fall flat if you don’t make the right choice. Schweppes is the safest option because it offers a wide variety of different flavors for everyone’s taste.

Ice Dilemma

Ice clubs will keep your drink cold, but you shouldn’t go overboard because they’ll dilute your drink after melting away.

Glass Choice

Gin and tonic is usually served in highball glasses or balloon-shaped glasses because they’ll allow the aromas to develop, while also leaving room to add more garnishes.

Extra Garnishes

Speaking of garnish, orange and lemon peels are the most popular choice, but you can use everything from rosemary and cucumber to mint and barriers.

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]]> 3 Things You Should Keep in Mind Before Eating Canned Soup https://foodisinthehouse.com/3-things-you-should-keep-in-mind-before-eating-canned-soup/ Wed, 15 Jan 2025 08:42:00 +0000 https://foodisinthehouse.com/?p=29355 Canned soup is a beloved pantry staple many people turn to when looking for a quick and easy meal, but it’s not without its flaws. This ultimate comfort food usually isn’t as healthy as we’d like to believe, and here are three things worth keeping in mind before you reach for a can of soup […]

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]]> Canned soup is a beloved pantry staple many people turn to when looking for a quick and easy meal, but it’s not without its flaws. This ultimate comfort food usually isn’t as healthy as we’d like to believe, and here are three things worth keeping in mind before you reach for a can of soup at a grocery store.

Nutritional Value

Never buy a can of soup before checking its label because you’ll learn everything you need to know this way. The biggest issue with canned soups is their high sodium content, and they can also contain added amounts of preservatives, sugars, and saturated fats.

BPA-Free Cans

BPA can still be found in cans and jars used for packaging food, and you should look for the non-BPA label whenever possible. It’s also a good idea to inspect cans for dents or damage to avoid potential safety risks.

Room For Improvement

Despite all of their flaws, canned soups leave a lot of room for improvement because you don’t have to serve them as they come. Since canned soup usually lacks fresh ingredients, you can always add some veggies to the mix, or experiment with different spices and herbs to make it even more delicious.

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]]> Top 5 Foods You Should Avoid at an All-You-Can-Eat Buffet https://foodisinthehouse.com/top-5-foods-you-should-avoid-at-an-all-you-can-eat-buffet/ Thu, 12 Dec 2024 08:02:00 +0000 https://foodisinthehouse.com/?p=29293 All-you-can-eat buffets are a great way to get a filling meal for cheap while also sampling an array of dishes you wouldn’t have thought of trying otherwise. However, if you want to have a great experience at an all-you-can-eat buffet, there are certain foods you should steer clear of unless you are really craving them. […]

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]]> All-you-can-eat buffets are a great way to get a filling meal for cheap while also sampling an array of dishes you wouldn’t have thought of trying otherwise. However, if you want to have a great experience at an all-you-can-eat buffet, there are certain foods you should steer clear of unless you are really craving them.

High-Carb Foods

You’ll notice that high-carb foods like mashed potatoes and pasta are always prominently displayed in all-you-can-eat establishments. That is because they are cheap and filling. If you load your plate with them, you won’t be able to sample much of anything else because you will already be stuffed.

Fried Foods

Fried foods are hard to resist, but you should make an effort at all-you-can-eat buffets. Most places use cheap frying oils, while fried foods can often sit for hours on the open, making them unhealthy and often unsatisfying.

Sushi  

It is rare to find good sushi at all-you-can-eat buffets, so you won’t miss out on anything if you skip it. But most importantly, the handling of food is often questionable at these types of establishments, which is never good when it comes to raw fish.

Dairy and Cream-Based Food

You are better off leaving dairy and cream-based food out of your plate. This type of food is usually loaded with unhealthy fats and is also more prone to spoiling. The same goes for creamy sauces and salad dressing.

Soda and Juices

Finally, you should opt for regular or sparkling water when at an all-you-can-eat buffet. Soda and juices are usually packed with sugar, but they can also make you feel bloated and upset your stomach.

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]]> 5 Unhealthy Things About Instant Noodles Worth Keeping in Mind https://foodisinthehouse.com/5-unhealthy-things-about-instant-noodles-worth-keeping-in-mind/ Thu, 21 Nov 2024 08:31:00 +0000 https://foodisinthehouse.com/?p=29250 Instant noodles are one of the first things people reach for when looking for a cheap, quick, and easy meal, but they’re not as amazing as they seem. If you’re eating instant noodles on a regular basis, here are some of their unhealthy properties that you probably didn’t know about. High in Sodium Like many […]

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]]> Instant noodles are one of the first things people reach for when looking for a cheap, quick, and easy meal, but they’re not as amazing as they seem. If you’re eating instant noodles on a regular basis, here are some of their unhealthy properties that you probably didn’t know about.

High in Sodium

Like many other packaged foods, instant noodles have a pretty high sodium content, so they’re best avoided if you’re trying to eliminate excess salt from your diet.

Unhealthy Preservatives

Like many processed foods, instant noodles contain many artificial flavorings and preservatives that aren’t great for your health in the long run, most notably monosodium glutamate aka MSG.

Bad Fats

Instant noodles also have a significant fat content, largely because they’re often fried in unhealthy oils during their manufacturing process.

Low Nutritional Content

If you’re trying to maintain a balanced diet, instant noodles won’t do you any favors because they’re low on vitamins, minerals, protein, and fiber.

Poor Diet

Eating instant noodles every once in a while is all fun and games, but don’t let it become a force of habit. Studies have found regular consumption is linked to poor overall diet quality, so it’s best to eat them in moderation.

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]]> Try this Lentil, Beetroot, and Feta Salad Recipe https://foodisinthehouse.com/try-this-lentil-beetroot-and-feta-salad-for-the-most-delicious-lunch/ Sun, 27 Oct 2024 08:39:00 +0000 https://foodisinthehouse.com/?p=28803 Salads are often associated with wellness and are seen as the sensible, healthy option. However, this doesn’t have to mean they’re boring. The joy of a salad is that you can add whichever ingredients you like and create something delicious and satisfying which also happens to be good for you. This lentil, beetroot, and feta […]

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]]> Salads are often associated with wellness and are seen as the sensible, healthy option. However, this doesn’t have to mean they’re boring. The joy of a salad is that you can add whichever ingredients you like and create something delicious and satisfying which also happens to be good for you. This lentil, beetroot, and feta salad is the perfect balance of savory, sweet, and salty flavors, and is ideal to make for a tasty and easy lunch.

Ingredients:

Provides 2 servings

  • 1 can of green lentils 
  • 1-2 beetroots
  • 2 cups arugula 
  • 2 scallions 
  • 2 ounces feta cheese 
  • ½ cup walnuts 
  • ½ cup fresh mint leaves
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions:

  1. Roughly chop the arugula and add it to a large salad bowl. 
  2. Peel and trim the beetroots chop into 1-inch pieces and add these to the bowl. 
  3. Finely slice the scallions and add them to the bowl.
  4. Drain and rinse the can of lentils and add them to the bowl. 
  5. Chop the walnuts in half and add them. 
  6. Season to taste with the salt and pepper and give the bowl a good stir.
  7. Pour in the extra virgin olive oil and the balsamic vinegar and mix everything together. 
  8. Divide the salad into 2 bowls. Chop or crumble the feta and scatter half over each bowl. 
  9. Tear the mint leaves up and scatter half over each bowl ready for serving.

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]]> Get an Early Start to the Holiday Season With These Chocolate Crinkle Cookies https://foodisinthehouse.com/get-an-early-start-to-the-holiday-season-with-these-chocolate-crinkle-cookies/ Tue, 22 Oct 2024 12:33:00 +0000 https://foodisinthehouse.com/?p=29171 There’s something magical about the aroma of freshly baked cookies wafting through the house. Especially when it’s accompanied by the anticipation of the holiday season! Chocolate crinkle cookies, with their snowy powdered sugar coating and rich, fudgy interior, are the perfect treat to usher in the festive spirit. Here’s how to make these delightful cookies. […]

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]]> There’s something magical about the aroma of freshly baked cookies wafting through the house. Especially when it’s accompanied by the anticipation of the holiday season! Chocolate crinkle cookies, with their snowy powdered sugar coating and rich, fudgy interior, are the perfect treat to usher in the festive spirit. Here’s how to make these delightful cookies.

Ingredients:

  • 1 cup unsweetened cocoa powder
  • 2 cups white sugar
  • 1/2 cup vegetable oil
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup powdered sugar

Instructions:

  1. In a bowl, mix cocoa, white sugar, and oil. Beat in eggs one at a time, then stir in vanilla.
  2. In another bowl, combine flour, baking powder, and salt. Stir into the cocoa mixture.
  3. Cover dough and chill for at least 4 hours.
  4. Preheat oven to 350°F. Line cookie sheets with parchment paper.
  5. Roll dough into one-inch balls. Coat each ball in powdered sugar before placing on prepared cookie sheets.
  6. Bake for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.

These cookies taste delicious and look festive with their crackled appearance. Enjoy the early taste of the holiday season!

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]]> Kaylie Grace is Putting a Healthy Twist on Your Favorite Comfort Foods https://foodisinthehouse.com/kaylie-grace-is-putting-a-healthy-twist-on-your-favorite-comfort-foods/ Mon, 14 Oct 2024 08:48:00 +0000 https://foodisinthehouse.com/?p=29141 Most of the popular comfort foods are pretty unhealthy, but Kaylie Grace is here to change that. She’s the mastermind behind the popular food blog and Instagram page Purely Kaylie, and she’ll encourage you to put a healthy twist on your favorite sweet treats and comfort eats. Grace is a plant-based foodie and recipe developer […]

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]]> Most of the popular comfort foods are pretty unhealthy, but Kaylie Grace is here to change that. She’s the mastermind behind the popular food blog and Instagram page Purely Kaylie, and she’ll encourage you to put a healthy twist on your favorite sweet treats and comfort eats.

Grace is a plant-based foodie and recipe developer who’s using her platform to share recipes with simple, healthy ingredients that you can make with ease.

“You can find both sweet and savory recipes here. I share everything from tropical smoothie bowls to creamy mac-and-cheese and ooey gooey chocolate chip cookies. Whether you’re vegan, gluten-free, or just a lover of delicious food, please take a look around. There’s something here for everyone to enjoy,” says Grace on her official website.

The best thing about Grace’s blog is the wide variety of different foods you’ll learn to make if you decide to follow her recipes. From breakfast foods and main courses to dips and dressing, she’ll teach you to make pretty much anything, but sweet treats remain her specialty.

Grace’s blog is a great source of ideas for healthy and delicious desserts, including brownies, cakes, cupcakes, cookies, pancakes, and beyond, and you’ll find many vegan and gluten-free options.

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]]> Here are Some Clever Ways to Use Up Lemons  https://foodisinthehouse.com/here-are-some-clever-ways-to-use-up-lemons/ Tue, 08 Oct 2024 08:48:00 +0000 https://foodisinthehouse.com/?p=28804 Having lemons in the kitchen ready to be used is great as they can add so much flavor and depth to all kinds of dishes. However, sometimes it’s the case that you end up with lots of lemons around that need using and you’re unsure of what to do with them. Here are some ideas […]

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]]> Having lemons in the kitchen ready to be used is great as they can add so much flavor and depth to all kinds of dishes. However, sometimes it’s the case that you end up with lots of lemons around that need using and you’re unsure of what to do with them. Here are some ideas for creative uses for lemons to help you out. 

As a Window Spray

Lemons are an amazing fruit as they provide so much to the kitchen but also can be used for so many cleaning tasks. They’re particularly good for cleaning glass as they help to achieve that gorgeous, streak-free shine that’s so desirable. Simply mix half a cup of lemon juice with two cups of warm water and half a cup of white vinegar and pour this into a spray bottle. Spray the mixture onto windows and then wipe clean with a microfiber cloth. 

To Freshen Up the Microwave

Microwaves are a great invention, but they so often end up totally covered in food, which gradually becomes more solid and stuck the more it’s used. Cleaning this food can be a struggle, but lemons can help to make this an easy job. Take one whole lemon slice it up and add the slices to a microwavable cup filled with water. Heat this in the microwave for five minutes and then leave with the door shut for at least 15 minutes. The lemon juice and steam will help to dislodge the dried food while also leaving a lovely fresh lemon scent.

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]]> Pizza Hut Celebrating National Book Month by Giving Away 1 Million Free Pizzas https://foodisinthehouse.com/pizza-hut-celebrating-national-book-month-by-giving-away-1-million-free-pizzas/ Thu, 03 Oct 2024 08:50:00 +0000 https://foodisinthehouse.com/?p=29142 October is National Book Month, and Pizza Hut is celebrating the occasion in style. They’ll be giving away one million free pizzas throughout October as a way of marking the 40th anniversary of the Book It! Program. Pizza Hut launched the reading incentive Book It! in 1984, in the hope they’ll ignite a passion for […]

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]]> October is National Book Month, and Pizza Hut is celebrating the occasion in style. They’ll be giving away one million free pizzas throughout October as a way of marking the 40th anniversary of the Book It! Program.

Pizza Hut launched the reading incentive Book It! in 1984, in the hope they’ll ignite a passion for reading in millions of children. Four decades down the road, 70 million children discovered the magic of reading thanks to this program, and the fast-food chain decided to celebrate the big anniversary.

“I’m incredibly proud of what the BOOK IT! program has achieved over the past four decades. As we’re celebrating 40 years, we’re excited to invite readers of all ages to rediscover the joy of reading – one book (and pizza) at a time,” said Carl Loredo, Pizza Hut’s president for the United States in a press release.

Pizza Hut will be giving away one million free personal pan pizzas throughout the month of October, but there are a few steps you’ll have to follow to get your hands on one of them. The free six-inch pizzas are only available when ordering online with the promo code “BOOKIT40”, and you’ll have to spend at least $8 on your order to qualify for this offer.

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