Despite coming with a long list of healthy properties, macadamia nuts are truly underrated, and very few food bloggers enjoy making foods with them. Trang of Wild Wild Whisk is one of those rare few trying to put macadamia on the map, and here are some of the best desserts she made with them.
Macadamia Nut Pie
From apple and pumpkin pie to pecan and blueberries, the list of tasty foods you can use to take your pie to the next level is pretty long, but have you ever tried macadamia? If you’re in the mood to switch things up and try some new baked treats this winter, macadamia pie is just the thing you need.
Brown Butter Macadamia Snowball Cookies
Snowball cookies are a timeless classic, and Trang came up with a creative way to put a twist on them. In addition to using macadamia nuts, she also decided to use brown butter.
Macadamia Coconut Brittle
If you’re looking for a quick and easy recipe that you can prepare in 20 minutes or less, this macadamia coconut brittle is just the thing you need.
Macadamia Chocolate Coconut Cupcakes
Trang is a huge fan of the macadamia and coconut combo, and she used these ingredients to take her chocolate cupcakes to the next level.
