If you’re trying to embrace a pescatarian lifestyle, tuna is probably an essential part of your diet. Alex Snodgrass loves it as much as the rest of us and she shared quite a few recipes that put it front and center on her food blog The Defined Dish.
Classic Tuna Salad
Snodgrass has many beginner-friendly tuna dishes in store, and none of them is easier to make than this classic tuna salad. She added celery, red onions, and garlic to the mix and served some fresh-cut veggies and crackers on the side.
Seared Mediterranean Tuna Salad
Snodgrass is obviously a huge fan of tuna salad, and she prepared many different variations of this dish. This one is served with tuna steak on the side, and it includes everything from kale and tomatoes to red onion and cucumbers.
Jalapeño Tuna Melt
If you’re looking for a perfect appetizer to serve to fellow tuna lovers, it doesn’t get much better than this jalapeño tuna melt. It allows you to do wonders with your leftover tuna, and it packs a spicy punch thanks to jalapeño slices.
Hawaiian-Inspired Spicy Tuna Poke
Speaking of tuna dishes for fans of all things spicy, you should try making this Hawaiian-inspired poke bowl, topped with radishes, avocados, and cucumbers.
