Sarah Crawford’s food blog Broma Bakery is a heaven on Earth for people with a sweet tooth. She’s constantly sharing delicious recipes for all sorts of different sweet treats, and her cupcakes are truly top of the line.
Funfetti desserts have been all the rage last year, and they’re not going anywhere. Crawford likes them just as much as the rest of us, and her colorful funfetti cupcakes are super-adorable.
If you can’t get enough of peanut butter and enjoy putting it in pretty much everything, how about trying these chocolate cupcakes that use it as one of the main ingredients?
Did you ever try eating carrot cake in cupcake form? If your answer is “no”, Crawford will help you get there with this recipe for tasty cupcakes packed with freshly grated carrots.
Red velvet cupcakes are one of the all-time favorite varieties of this popular dessert, and Crawford put her own twist on the original recipe with her raspberry rose chocolate cupcakes.
If you want to keep things simple and make rich and delicious chocolate cupcakes that you can always go back to, this is the recipe you need.