Cheesecakes are one of the most versatile desserts on the market, and our favorite food bloggers are constantly leaving us in awe with their delicious flavor combos. Anthea of Rainbow Nourishments is one of them, and she shared quite a few delicious cheesecake recipes on her blog.
Vegan Strawberry Cheesecake
If you’re at the very start of your cheesecake-making journey and want to kick things off with a basic recipe, this no-bake strawberry cake topped with fresh berries is a timeless classic.
Vegan Lemon Cheesecake
Lemon-flavored desserts are one of Anthea’s biggest obsessions, and it goes without saying she developed a recipe for a no-bake cheesecake that puts this citrus fruit front and center.
Baked Vegan Cheesecake
No-bake cheesecakes are delicious and refreshing, but what if you want to make an old-school New York-style cheesecake? This recipe will get you there, but Anthea still made sure to top it with some fresh blueberries and raspberries to boost its flavor.
Vegan Gingerbread Cheesecake
After mastering the basic recipe for baked cheesecake, it’s time to start experimenting with the ingredients. This one is made with gingerbread cookies, and you’ll love it if you’re on the hunt for delicious holiday desserts all year long.
