If you still haven’t discovered how magical tarts can be, it’s only because you haven’t stumbled upon the food blog Rainbow Nourishments. Its author Anthea is rocking our world with her picture-perfect tarts, and here are some of her best recipes so far.
Vegan Lemon Tart
Lemon-based desserts are somewhat of Anthea’s specialty, and this delicious tart is a case in point. She recommends topping them with fresh berries and whipped coconut cream to make them even more irresistible.
Vegan Strawberry & Cream Tart
You can never go wrong adding strawberries to your tart, and this sweet treat is the perfect example. It will rock your world with its creamy filling, buttery crust, and fresh strawberries used as a topping.
Vegan Lamington Tart
Lamington case is a classic Australian dessert, and Anthea found a way to put a twist on it. She turned it into a tart that comes with a coconut oil crust, layer of chocolate ganache, a layer of coconut bounty and jelly, topped with raspberries.
Passion Fruit Cheesecake Tart
If you like tarts and cheesecakes in equal measure, this dessert allows you to find the middle ground between the two and it owes its delicious flavor to passion fruit.
