She created quite a splash since she started sharing her recipes on Instagram, and she wants to inspire other people to create fantastic food for their families every day.
Corbishley is a huge believer that there’s nothing like sitting your family down at the table after a long day and enjoying a tasty home-cooked meal together. Her parents inspired her to embrace this approach to food, and they’re the reason why she fell in love with cooking in the first place.
“I’ve always loved being in the kitchen and I started cooking from a young age – inspired by my Dad, who spent part of his childhood in Singapore, and my Mum who taught me how to make a roast dinner at the age of 11,” she explains on her blog.
Corbishley’s life turned upside down after she started her food blog Kitchen Sanctuary in 2014, after over a decade in the corporate world. Her blog became such a huge hit that even her husband Chris joined her full-time, and her Instagram page eventually attracted over 100,000 followers. She also published two cookbooks: It’s All About Dinner and Seriously Good Salad.
