Salads are one of the healthiest dishes on the market, and their versatility knows no bounds. Erin Jensen of The Wooden Skillet enjoys constantly experimenting with new flavor combos, and we’re bringing you five of her very best salad recipes.
Greek Salad
Greek salad is never going out of style, and if you still don’t have your go-to recipe, this one is definitely worth trying.
Green Goddess Salad
Green goddess dressing can take your salad to new heights, and Jensen couldn’t resist putting her own twist on it. You can use it in many different salads, but this one is made with lettuce, avocados, feta cheese, cucumbers, green onions, and parmesan.
Mexican Street Corn Salad
Inspired by the delicious flavors of Mexican cuisine, this corn salad is a perfectly refreshing addition to pretty much any meal.
Grilled Salmon Salad
If you’re a huge seafood lover looking for an ultimate salmon salad recipe, add some avocados, cherry tomatoes, lettuce, red onions, and olives to the mix to make this dish extra delicious.
Grilled Flank Steak Salad
Tasty, filling, and packed with flavor, this salad puts marinated grilled flank steak, but its list of ingredients also includes romaine lettuce, tomatoes, blue cheese, red onions, and homemade chimichurri sauce.
