Pies are one of the ultimate fall desserts, and if you still haven’t mastered the art of making them, Danielle Rye will give you the push in the right direction. The founder of the popular food blog Live Well Bake Often is a true mastermind when it comes to making pies, and here are some of her very best recipes.
Apple Pie
Apple pie is a timeless classic, and it’s one of the first desserts you should master at the very start of your pie-baking journey.
Coconut Cream Pie
Coconuts can do wonders for all sorts of different desserts, including your pies. Rye used coconut milk and coconut extract to make this pie extra tasty and topped it with whipped cream and some shredded coconut.
Chocolate Cream Pie
Cream pies are somewhat of Rye’s specialty, and we’ve seen her share several recipes for this amazing dessert. This chocolate cream pie is definitely one of the very best and it will win you over with its rich flavor and creamy texture.
Key Lime Pie
Pies are usually seen as a warm and cozy dessert, but that’s not stopping them from being refreshing. This key lime pie is a case in point, and its tangy flavor makes it a great fit for every season.
