The post 5 Tips & Tricks For Making the Most Delicious Cinnamon Rolls appeared first on foodisinthehouse.com.
]]>Allow refrigerated ingredients to come to room temperature before using them. The yeast won’t be able to work its magic if the ingredients are too cold, so give them some time to reach room temperature.
It’s important to mix your dough thoroughly, but over-mixing it is best avoided because you might end up with tough cinnamon rolls.
Let your dough rise in a warm, peaceful environment, and slightly oil your bowl beforehand. Letting it rise overnight in the fridge is also an option, and your rolls will most likely have a more complex, robust flavor if you use this method.
Try to roll your cinnamon rolls as tightly as possible so maximize the number of layers, while also making sure they hold shape and the filling doesn’t fall out.
You should use dental floss to cut your cinnamon rolls and give them some space when placing them on a baking sheet. Once they’re baked, give them at least 10 minutes to cool down before icing them so your icing won’t melt.
The post 5 Tips & Tricks For Making the Most Delicious Cinnamon Rolls appeared first on foodisinthehouse.com.
]]>The post Starbucks is Bringing Back “For Here” Orders & Free Refills appeared first on foodisinthehouse.com.
]]>Participating Starbucks locations in North America rolled out the “for here” offer this week, allowing dine-in customers to receive their drink in a ceramic mug, glass, or clean personal cup. They will also be eligible for free refills during the same visit, with tea, hot or iced brewed coffee being some of the drinks included in this offer.
This initiative marks Starbucks’ latest attempt to embrace sustainability after this coffee chain made a pledge to reduce its overall waste by 50% by 2030.
“Offering customers who sit and stay their beverages in ceramic mugs and glassware is one way we’re returning our cafes to warm welcoming coffeehouses. It’s also another way that Starbucks is reducing waste and making each visit a more sustainable choice,” said a Starbucks spokesperson in a press release.
Starbucks is also bringing back its iconic condiment bar, which hasn’t been around since the early days of the COVID-19 pandemic. Customers can now add creamer, milk, and sweeteners to their drinks on their own, thus freeing up baristas to make more orders.
The post Starbucks is Bringing Back “For Here” Orders & Free Refills appeared first on foodisinthehouse.com.
]]>The post 3 Celebrity Beverage Brands That Created the Biggest Splash in 2024 appeared first on foodisinthehouse.com.
]]>After taking the beauty world by storm with Kylie Cosmetics, Kylie Jenner tried to enter the beverage scene with the launch of Sprinter. She introduced a line of premium canned vodka sodas, made with vodka, sparkling water, and real fruit juice, offering such flavors as black cherry, peach, grapefruit, and lime.
We can count on Beyoncé to rock our world with each of her business ventures, and she did it again with her whisky brand SirDavis. Launched in collaboration with Moët Hennessy, this whiskey is a homage to her great-grandfather Davis Hogue and celebrates the singer’s southern heritage.
Tom Holland took a personal approach when he decided to launch his own beverage brand and settled for one inspired by his sobriety battle. He introduced a non-alcoholic beer brand Bero, offering three flavors Noon Wheat, Kingston Golden Pils, and Edge Hill Hazy IPA as a part of its initial launch.
The post 3 Celebrity Beverage Brands That Created the Biggest Splash in 2024 appeared first on foodisinthehouse.com.
]]>The post Danielle Rye Will Rock Your World with Her Pumpkin Recipes appeared first on foodisinthehouse.com.
]]>Chocolate chip muffins are never going out of style, and it’s always fun to try mixing them with all sorts of different ingredients. Rye opted for pumpkins this time around to create perfectly moist and delicious muffins.
Another beginner-friendly recipe that will make you fall in love with pumpkins all over again, these pie bars owe their delicious taste to a shortbread crust, spiced pumpkin filling, and whipped cream topping.
These mini pies come with a similar list of ingredients as the previous recipe, but you might prefer them if you’re looking for a picture-perfect dessert that you can serve with ease.
If you don’t like coffee-flavored desserts, don’t let the name of this cake trick you. It’s basically a pumpkin cake, and Rye simply opted for this title because she recommends eating it with a cup of warm coffee.
If you’re looking for a way to put a twist on your cheesecakes, Rye will inspire you to add some pumpkins to their creamy filling, along with spiced gingerbread to the cookie crust.
The post Danielle Rye Will Rock Your World with Her Pumpkin Recipes appeared first on foodisinthehouse.com.
]]>The post Starbucks’ Holiday Menu is In, Here’s Everything You Should Know appeared first on foodisinthehouse.com.
]]>The iconic holiday cups are back at Starbucks, and they’re bringing some of the fan favorites back for another ride. The iconic Peppermint Mocha is making a comeback, along with several more beloved drinks, including Chestnut Praline Latte, Iced Sugar Cookie Almondmilk Latte, Caramel Brulée Latte, and Iced Gingerbread Oatmilk Chai.
In addition to marking the return of festive drinks we all know and love, this holiday season will introduce us to several new beverages. Starbucks introduced a trio of new Cran-Merry Orange Refreshers, starting with the OG drink.
“The New Cran-Merry Orange Refresher captures the essence of the season with flavors of sweet orange, tart cranberry, and warm spices, including notes of cardamom, cinnamon, and nutmeg, shaken with ice, water, and real cranberries,” reads Starbucks’s official statement.
In addition to the OG variation, Starbucks is offering two variations of the Cran-Merry Orange Refresher. The Cran-Merry Orange Lemonade Refreshe is shaken with ice, lemonade, and real cranberries, while Cran-Merry Drink features creamy coconut milk poured over ice and real cranberries.
The post Starbucks’ Holiday Menu is In, Here’s Everything You Should Know appeared first on foodisinthehouse.com.
]]>The post Kroger’s Food Trend Predictions for 2025 Are Finally In! appeared first on foodisinthehouse.com.
]]>Plant-based food experienced a huge boom in recent years, and it will be going stronger than ever in 2025. Kroger predicts a boom of vegan foods with high protein content, including beans, lentils, and hemp seeds.
Buying food dupes by private store labels instead of opting for similar products by national brands is a great money saver, and more people will use this strategy to lower their grocery expenses in 2025.
Fans of all things spicy will be happy with Kroger’s forecast since their experts are predicting the rise of spices and peppers from international cuisines.
Caesar dressing is never going out of style, but the days when we’ve only used it in our salads are long behind us. Kroger predicts we’ll start mixing it up with everything from miso and tahini to black garlic and start adding it to a wide variety of different dishes.
If you’re a huge fan of acidic, briny, and fermented foods, such as olives, pickles, sauerkraut, and kimchi, you’ll be happy to hear they’ll be going stronger than ever in 2025.
The post Kroger’s Food Trend Predictions for 2025 Are Finally In! appeared first on foodisinthehouse.com.
]]>The post Laura Kasavan’s Tarts are Just the Thing You Need This Fall appeared first on foodisinthehouse.com.
]]>Pecan desserts tend to make a comeback once fall arrives and they deserve all the attention coming their way. Kasavan loves them as much as the rest of us, and she couldn’t resist using them to make this chocolate pecan tart as rich and indulgent as it gets.
Speaking of pecan tarts that you can find on Kasavan’s blog, she prepared another recipe for all the maple lovers out there. It’s no secret that pecans and maple syrup are a great flavor combo, and this tart is a case in point.
If you’re looking for a way to put a refreshing twist on tarts, adding strawberries to the mix will get you there. They’re one of the main ingredients that make this tart extra delicious, along with its cream cheese topping.
If you feel that the previous tart would be even more delicious if there was chocolate involved, you’ll be happy to hear that Kasavan also prepared a chocolate version.
The post Laura Kasavan’s Tarts are Just the Thing You Need This Fall appeared first on foodisinthehouse.com.
]]>The post Burger King Welcomes Spooky Season With “The Addams Family” Menu appeared first on foodisinthehouse.com.
]]>Burger King’s new collection includes four new products inspired by our favorite members of the Addams family. Wednesday’s Whopper is the spooky menu’s signature product, and it features many of the same ingredients as the flame-grilled Whopper – but in a purple bun!
Thing’s Rings, Gomez’s Churro Fries, and Morticia’s Kooky Chocolate Shake are also a part of The Addams Family menu, and they can be found at participating Burger King restaurants from October 10 until supplies last.
Pat O’Toole, the chief marketing officer for Burger King North America, said they’re fully aware that their guests are looking forward to seeing what delicious and kooky creations they come up with each Halloween, and they wanted to surprise them with something special this season.
“We know The Addams Family also has an affinity for the scarier things in life, so we’re excited to offer fans not one, but four new takes on their favorite Burger King products this Halloween season with these Addams Family-inspired creations,” said O’Toole in a press release.
The post Burger King Welcomes Spooky Season With “The Addams Family” Menu appeared first on foodisinthehouse.com.
]]>The post Chips Ahoy! Launching Supersized Version of Their Signature Cookies appeared first on foodisinthehouse.com.
]]>Big Chewy Cookies are hitting the shelves in October, and they’ll be three times bigger than the regular Chips Ahoy! cookies. These XL cookies will be sold in individually wrapped packing, and this cult brand is teasing them as the perfect on-the-go snack.
Jen Levin, senior brand manager for Chips Ahoy!, announced the launch of Big Chewy Cookies, and revealed why they’re worth the wait.
“Now, with the launch of Chips Ahoy! Big Chewy Cookies, we’re excited to be their on-the-go cookie choice as well, offering indulgence and happiness in each big, delicious bite. And perhaps the best part of all? Their bigger size means you have enough Chips Ahoy! deliciousness to share with a friend,” said Levin in a press release.
Big Chewy Cookies will come in three different flavors – classic chocolate chip cookies, which are soft-baked and packed with chocolatey chips four times larger than the original, plus brownie-flavored and caramel-flavored cookies if you’re in the mood to experiment with new flavors.
The post Chips Ahoy! Launching Supersized Version of Their Signature Cookies appeared first on foodisinthehouse.com.
]]>The post Fast Food Chains are Celebrating National Cheeseburger Day in Style appeared first on foodisinthehouse.com.
]]>McDonald’s will celebrate National Cheeseburger Day by offering double cheeseburgers for only 50 cents through their app. They also introduced a new $5 Meal Deal, which includes a McDouble or McChicken sandwich with small fries, four-piece chicken McNuggets, and a soft drink, which will stay available through December.
Royal Perks members will get a free cheeseburger at Burger King on September 18 with any purchase of $1 or more. They also prepared a series of amazing gifts from September 16-22 with a minimum purchase of $1, ranging from free drinks and fries to free burgers and sandwiches.
Carl’s Jr. is rolling back prices on cheeseburgers by 50% on September 18. This offer will be available to members of the Carl’s Jr. My Rewards program through the restaurant’s app.
Wendy’s is also putting a cheesy twist on this holiday by offering a Jr. Bacon Cheeseburger for only one cent. This digital offer will be available with every purchase through their app from September 18 to 22.
The post Fast Food Chains are Celebrating National Cheeseburger Day in Style appeared first on foodisinthehouse.com.
]]>The post 5 Tips & Tricks For Making the Most Delicious Cinnamon Rolls appeared first on foodisinthehouse.com.
]]>Allow refrigerated ingredients to come to room temperature before using them. The yeast won’t be able to work its magic if the ingredients are too cold, so give them some time to reach room temperature.
It’s important to mix your dough thoroughly, but over-mixing it is best avoided because you might end up with tough cinnamon rolls.
Let your dough rise in a warm, peaceful environment, and slightly oil your bowl beforehand. Letting it rise overnight in the fridge is also an option, and your rolls will most likely have a more complex, robust flavor if you use this method.
Try to roll your cinnamon rolls as tightly as possible so maximize the number of layers, while also making sure they hold shape and the filling doesn’t fall out.
You should use dental floss to cut your cinnamon rolls and give them some space when placing them on a baking sheet. Once they’re baked, give them at least 10 minutes to cool down before icing them so your icing won’t melt.
The post 5 Tips & Tricks For Making the Most Delicious Cinnamon Rolls appeared first on foodisinthehouse.com.
]]>The post Starbucks is Bringing Back “For Here” Orders & Free Refills appeared first on foodisinthehouse.com.
]]>Participating Starbucks locations in North America rolled out the “for here” offer this week, allowing dine-in customers to receive their drink in a ceramic mug, glass, or clean personal cup. They will also be eligible for free refills during the same visit, with tea, hot or iced brewed coffee being some of the drinks included in this offer.
This initiative marks Starbucks’ latest attempt to embrace sustainability after this coffee chain made a pledge to reduce its overall waste by 50% by 2030.
“Offering customers who sit and stay their beverages in ceramic mugs and glassware is one way we’re returning our cafes to warm welcoming coffeehouses. It’s also another way that Starbucks is reducing waste and making each visit a more sustainable choice,” said a Starbucks spokesperson in a press release.
Starbucks is also bringing back its iconic condiment bar, which hasn’t been around since the early days of the COVID-19 pandemic. Customers can now add creamer, milk, and sweeteners to their drinks on their own, thus freeing up baristas to make more orders.
The post Starbucks is Bringing Back “For Here” Orders & Free Refills appeared first on foodisinthehouse.com.
]]>The post 3 Celebrity Beverage Brands That Created the Biggest Splash in 2024 appeared first on foodisinthehouse.com.
]]>After taking the beauty world by storm with Kylie Cosmetics, Kylie Jenner tried to enter the beverage scene with the launch of Sprinter. She introduced a line of premium canned vodka sodas, made with vodka, sparkling water, and real fruit juice, offering such flavors as black cherry, peach, grapefruit, and lime.
We can count on Beyoncé to rock our world with each of her business ventures, and she did it again with her whisky brand SirDavis. Launched in collaboration with Moët Hennessy, this whiskey is a homage to her great-grandfather Davis Hogue and celebrates the singer’s southern heritage.
Tom Holland took a personal approach when he decided to launch his own beverage brand and settled for one inspired by his sobriety battle. He introduced a non-alcoholic beer brand Bero, offering three flavors Noon Wheat, Kingston Golden Pils, and Edge Hill Hazy IPA as a part of its initial launch.
The post 3 Celebrity Beverage Brands That Created the Biggest Splash in 2024 appeared first on foodisinthehouse.com.
]]>The post Danielle Rye Will Rock Your World with Her Pumpkin Recipes appeared first on foodisinthehouse.com.
]]>Chocolate chip muffins are never going out of style, and it’s always fun to try mixing them with all sorts of different ingredients. Rye opted for pumpkins this time around to create perfectly moist and delicious muffins.
Another beginner-friendly recipe that will make you fall in love with pumpkins all over again, these pie bars owe their delicious taste to a shortbread crust, spiced pumpkin filling, and whipped cream topping.
These mini pies come with a similar list of ingredients as the previous recipe, but you might prefer them if you’re looking for a picture-perfect dessert that you can serve with ease.
If you don’t like coffee-flavored desserts, don’t let the name of this cake trick you. It’s basically a pumpkin cake, and Rye simply opted for this title because she recommends eating it with a cup of warm coffee.
If you’re looking for a way to put a twist on your cheesecakes, Rye will inspire you to add some pumpkins to their creamy filling, along with spiced gingerbread to the cookie crust.
The post Danielle Rye Will Rock Your World with Her Pumpkin Recipes appeared first on foodisinthehouse.com.
]]>The post Starbucks’ Holiday Menu is In, Here’s Everything You Should Know appeared first on foodisinthehouse.com.
]]>The iconic holiday cups are back at Starbucks, and they’re bringing some of the fan favorites back for another ride. The iconic Peppermint Mocha is making a comeback, along with several more beloved drinks, including Chestnut Praline Latte, Iced Sugar Cookie Almondmilk Latte, Caramel Brulée Latte, and Iced Gingerbread Oatmilk Chai.
In addition to marking the return of festive drinks we all know and love, this holiday season will introduce us to several new beverages. Starbucks introduced a trio of new Cran-Merry Orange Refreshers, starting with the OG drink.
“The New Cran-Merry Orange Refresher captures the essence of the season with flavors of sweet orange, tart cranberry, and warm spices, including notes of cardamom, cinnamon, and nutmeg, shaken with ice, water, and real cranberries,” reads Starbucks’s official statement.
In addition to the OG variation, Starbucks is offering two variations of the Cran-Merry Orange Refresher. The Cran-Merry Orange Lemonade Refreshe is shaken with ice, lemonade, and real cranberries, while Cran-Merry Drink features creamy coconut milk poured over ice and real cranberries.
The post Starbucks’ Holiday Menu is In, Here’s Everything You Should Know appeared first on foodisinthehouse.com.
]]>The post Kroger’s Food Trend Predictions for 2025 Are Finally In! appeared first on foodisinthehouse.com.
]]>Plant-based food experienced a huge boom in recent years, and it will be going stronger than ever in 2025. Kroger predicts a boom of vegan foods with high protein content, including beans, lentils, and hemp seeds.
Buying food dupes by private store labels instead of opting for similar products by national brands is a great money saver, and more people will use this strategy to lower their grocery expenses in 2025.
Fans of all things spicy will be happy with Kroger’s forecast since their experts are predicting the rise of spices and peppers from international cuisines.
Caesar dressing is never going out of style, but the days when we’ve only used it in our salads are long behind us. Kroger predicts we’ll start mixing it up with everything from miso and tahini to black garlic and start adding it to a wide variety of different dishes.
If you’re a huge fan of acidic, briny, and fermented foods, such as olives, pickles, sauerkraut, and kimchi, you’ll be happy to hear they’ll be going stronger than ever in 2025.
The post Kroger’s Food Trend Predictions for 2025 Are Finally In! appeared first on foodisinthehouse.com.
]]>The post Laura Kasavan’s Tarts are Just the Thing You Need This Fall appeared first on foodisinthehouse.com.
]]>Pecan desserts tend to make a comeback once fall arrives and they deserve all the attention coming their way. Kasavan loves them as much as the rest of us, and she couldn’t resist using them to make this chocolate pecan tart as rich and indulgent as it gets.
Speaking of pecan tarts that you can find on Kasavan’s blog, she prepared another recipe for all the maple lovers out there. It’s no secret that pecans and maple syrup are a great flavor combo, and this tart is a case in point.
If you’re looking for a way to put a refreshing twist on tarts, adding strawberries to the mix will get you there. They’re one of the main ingredients that make this tart extra delicious, along with its cream cheese topping.
If you feel that the previous tart would be even more delicious if there was chocolate involved, you’ll be happy to hear that Kasavan also prepared a chocolate version.
The post Laura Kasavan’s Tarts are Just the Thing You Need This Fall appeared first on foodisinthehouse.com.
]]>The post Burger King Welcomes Spooky Season With “The Addams Family” Menu appeared first on foodisinthehouse.com.
]]>Burger King’s new collection includes four new products inspired by our favorite members of the Addams family. Wednesday’s Whopper is the spooky menu’s signature product, and it features many of the same ingredients as the flame-grilled Whopper – but in a purple bun!
Thing’s Rings, Gomez’s Churro Fries, and Morticia’s Kooky Chocolate Shake are also a part of The Addams Family menu, and they can be found at participating Burger King restaurants from October 10 until supplies last.
Pat O’Toole, the chief marketing officer for Burger King North America, said they’re fully aware that their guests are looking forward to seeing what delicious and kooky creations they come up with each Halloween, and they wanted to surprise them with something special this season.
“We know The Addams Family also has an affinity for the scarier things in life, so we’re excited to offer fans not one, but four new takes on their favorite Burger King products this Halloween season with these Addams Family-inspired creations,” said O’Toole in a press release.
The post Burger King Welcomes Spooky Season With “The Addams Family” Menu appeared first on foodisinthehouse.com.
]]>The post Chips Ahoy! Launching Supersized Version of Their Signature Cookies appeared first on foodisinthehouse.com.
]]>Big Chewy Cookies are hitting the shelves in October, and they’ll be three times bigger than the regular Chips Ahoy! cookies. These XL cookies will be sold in individually wrapped packing, and this cult brand is teasing them as the perfect on-the-go snack.
Jen Levin, senior brand manager for Chips Ahoy!, announced the launch of Big Chewy Cookies, and revealed why they’re worth the wait.
“Now, with the launch of Chips Ahoy! Big Chewy Cookies, we’re excited to be their on-the-go cookie choice as well, offering indulgence and happiness in each big, delicious bite. And perhaps the best part of all? Their bigger size means you have enough Chips Ahoy! deliciousness to share with a friend,” said Levin in a press release.
Big Chewy Cookies will come in three different flavors – classic chocolate chip cookies, which are soft-baked and packed with chocolatey chips four times larger than the original, plus brownie-flavored and caramel-flavored cookies if you’re in the mood to experiment with new flavors.
The post Chips Ahoy! Launching Supersized Version of Their Signature Cookies appeared first on foodisinthehouse.com.
]]>The post Fast Food Chains are Celebrating National Cheeseburger Day in Style appeared first on foodisinthehouse.com.
]]>McDonald’s will celebrate National Cheeseburger Day by offering double cheeseburgers for only 50 cents through their app. They also introduced a new $5 Meal Deal, which includes a McDouble or McChicken sandwich with small fries, four-piece chicken McNuggets, and a soft drink, which will stay available through December.
Royal Perks members will get a free cheeseburger at Burger King on September 18 with any purchase of $1 or more. They also prepared a series of amazing gifts from September 16-22 with a minimum purchase of $1, ranging from free drinks and fries to free burgers and sandwiches.
Carl’s Jr. is rolling back prices on cheeseburgers by 50% on September 18. This offer will be available to members of the Carl’s Jr. My Rewards program through the restaurant’s app.
Wendy’s is also putting a cheesy twist on this holiday by offering a Jr. Bacon Cheeseburger for only one cent. This digital offer will be available with every purchase through their app from September 18 to 22.
The post Fast Food Chains are Celebrating National Cheeseburger Day in Style appeared first on foodisinthehouse.com.
]]>