Who doesn’t love a fresh ripe mango? This juicy summer fruit can be enjoyed in many more ways than you might think. Here are four mango recipes you must try.
Mango Rice Salad
This mango and rice salad is easy, filling, and nutritious. It contains wholesome rice or quinoa, refreshing cucumbers, spicy jalapenos, and sweet, tangy mango. You can serve it with chicken or fish, and there you have it—the perfect weeknight dinner.
Mango Sorbet
Next time you seek relief from the heat with a frozen treat, try this super easy, low-fat mango sorbet. Pro tip: use a very ripe fruit, which is naturally sweeter.
Mango Guacamole
Adding mango is a simple and yummy way to take your guac to new heights. Mangos’ sweetness balances perfectly with the rich, creamy avocado. Check out this recipe for chunky mango guacamole.
Grilled Mango
You probably had grilled tomatoes and pineapples before, but have you ever tried grilling mango? If the answer is no, you’re missing out. The char from the grill brings out mango’s sweet and tangy flavor in the best way. Give this grilled mango with jalapenos recipe a try.
