Bar-b-que sauce is an incredibly versatile sauce. You can use it on so many different types of meat, vegetables, sandwiches and really anything you can think of. Bottled store bought sauce is fine, but making it at home gives you such a richer more unique taste, plus it is so easy to make! From prepping the ingredients to cooking it, you can make your own sauce in less than 30 minutes! Let’s get cooking and you’ll see how easy it is.
- Heat some oil in a pan and add in diced onions and minced garlic. Cook until the onions are translucent but don’t let the garlic burn.
- Add ketchup, molasses, brown sugar, chipotle peppers, white vinegar, Worcestershire sauce, and a dash of salt.
- Stir all together and let simmer for about 20 minutes.
- After 20 minutes, taste to see if it needs any extra seasonings.
- If you want a little more punch, add in some mustard powder.
- Allow to cool and store in a jar in the fridge.
With this sauce, you can make baby back ribs. Slather the ribs in the sauce before they hit the grill and continue to baste the ribs in the sauce as they cook.
