White Cheddar Broccolini Soup is Delicious and Comforting

There’s nothing quite like cozying up with a nice warm bowl of soup, and if you’re looking for one that’s healthy and cheesy at the same time – you have to try cheddar broccolini soup.

Food blogger Lindsey, who runs Instagram page @lindseyeatsla, shared this recipe with her followers and added some spice to this delicious soup with habanero. You can do the same if you want your soup to have some extra kick and flavor, but it’s equally as tasty without it.

Ingredients

  • 2 bundles broccolini
  • 1 white onion, chopped
  • 2 garlic cloves, minced
  • 4 cups chicken or vegetable broth
  • 3 sprigs thyme
  • 1 habanero, seeded and finely chopped 1 leak
  • 1 tablespoon Habanero Ranch
  • 3/4th cup heavy cream
  • 1/2 cup white cheddar
  • salt, sugar, and pepper to taste

Instructions

  1. Add a drizzle of olive oil to a Dutch oven or deep pot, and put onions and garlic inside after it properly heats up.
  2. Let them sweat for two or three minutes, then add your habanero, leaks, and broccolini to the mix.
  3. Stir the mix gently for about five minutes, until it’s sweated out, and drizzle it with broth and thyme.
  4. Cover the pot and cook the mixture on medium-low heat, until the vegetables become tender. Use a blender to blend the mixture, and add heavy cream, habanero ranch, seasoning as you do.
  5. After removing it from heat, add cheese and stir it all together until it melds properly.