When shopping for a new grill, you may be overwhelmed with all the choices that are available—the most popular are charcoal, gas, electric, and portable grills. To decide which grill is right for you, look for one that matches your cooking style. Keep in mind the price, fuel type, the flavor each grill can make, and the space you have for the grill. Here’s a guide to choosing the right grill.
Charcoal Grills
Charcoal grills are durable, round, or rectangular grills that burn different types of charcoal that heat the grill. Food takes longer to cook on a charcoal grill because the charcoal needs to be burned down before the food is added. It gives the food an amazing smoky flavor and it’s perfect for grilling wings, hot dogs, veggies, sausages, and other small cuts of meat.
Gas Grills
Large grills are fueled by propane tanks or natural gas, which makes them easy to use. All you have to do is open the gas line, ignite it, and wait for the grates to heat up. They take about 15 minutes to heat up, but you won’t get the same smoky flavor as you’ll get on charcoal grills.
Electric Grills
There are two types of electric grills, outdoor and indoor. Outdoor electric grills are smaller versions of gas grills that plug into an outlet and they work well on balconies or small backyards. Indoor electric grills are small, countertop appliances that fold to cook food or are flat and have a lid. They work best for cooking small portions and they’re super easy to clean.
Portable Grills
If you’re looking for a grill for camping, tailgating, or the beach, portable grills are your best bet. Most are powered by a propane tank, but some use charcoal.
