Despite its interesting name, a wet burrito is about to become your new favorite meal. A wet burrito is a type of Mexican-inspired dish that consists of a large flour tortilla stuffed with a variety of ingredients and topped with a sauce or gravy. It is similar to a regular burrito, but the sauce gives it a wet or moist appearance.
The filling of a wet burrito can vary, but it typically includes beans, rice, meat (such as chicken, beef, or pork), vegetables, and cheese. Some variations may also include additional ingredients like salsa, sour cream, or guacamole. The tortilla is then rolled up and sealed, creating a cylindrical shape.
The sauce or gravy used in a wet burrito is typically made with a base of tomato sauce or enchilada sauce, and may also include ingredients like green chilies, onions, and spices. The sauce is poured over the top of the burrito before it is baked or grilled, giving it a moist and flavorful outside.
Wet burritos are often served as a main course and are a popular choice at Mexican restaurants and fast food chains. They can also be made at home with a little bit of preparation and the right ingredients. To make a wet burrito at home, you can start by heating up the sauce and preparing the filling ingredients. Next, place the ingredients onto a large flour tortilla and roll it up tightly, sealing the edges to prevent the filling from falling out. Finally, pour the sauce over the top of the burrito and bake or grill until it is heated through, and the sauce is bubbly.
