Calling all pizza lovers—here is a tasty recipe centered on pizza crust that is sure to become a super satisfying lunch. Here is how to make a filling and scrumptious burrata pizza sandwich that will be certain to brighten your day.
Ingredients:
- 2 pounds pizza dough
- Flour
- Salt
- Black pepper
- 1 cup arugula
- 4 ounces burrata balls
- 8 teaspoons olive oil
- 12 tablespoons fig preserves
- 12 slices prosciutto
Instructions:
- Preheat your oven to 550°F. Make 4-ounce balls of dough and on a lightly floured surface, roll balls until they reach an 8″ diameter. Fold the top half of the dough over the bottom but don’t seal.
- Bake crust for about 10 minutes until golden brown.
- Carefully open the crust. Add 3 tablespoons of jam, 1 burrata ball, 1/4 cup of arugula, and 3 pieces of prosciutto in each crust. Drizzle oil and season with salt and pepper. Continue until all 4 sandwiches are made.
