This Black Forest Smoothie Bowl Tastes Like Dessert for Breakfast

Are you ready to start your day with a delightful twist? Picture this: a breakfast that’s not only bursting with antioxidants but also tastes like a decadent dessert. Say hello to our Black Forest Smoothie Bowl—a delightful treat that’s as good for your taste buds as it is for your health.


  • 1 cup of frozen mixed berries (blueberries, raspberries, and cherries)
  • 2 tablespoons of unsweetened cocoa powder
  • 1/2 cup of Greek yogurt
  • 1 ripe banana
  • 1/4 cup of almond milk (or any milk of your choice)
  • A drizzle of honey or maple syrup (optional, for added sweetness)
  • A handful of dark chocolate chips (because, why not?)
  • A handful of chopped nuts (we love almonds or walnuts)


  1. In your trusty blender, combine the frozen mixed berries, ripe banana, Greek yogurt, and almond milk. This fruity blend is going to give your smoothie bowl a rich, velvety texture and a burst of vitamins.
  2. Add those two tablespoons of unsweetened cocoa powder to the blender.
  3. Blend until you have a creamy, dreamy mixture that’s thick enough to eat with a spoon.
  4. Sprinkle on those dark chocolate chips, which are not only a decadent delight but also a source of heart-healthy flavonoids.
  5. Add some chopped nuts for a satisfying crunch and a dose of healthy fats.
  6. If you have a sweet tooth, go ahead and drizzle a little honey or maple syrup over the top.
  7. Now, grab your spoon and savor the decadence. Every bite is a whirlwind of flavors, from the fruity berries to the rich cocoa and the delightful crunch of nuts. It’s the kind of breakfast that makes you feel like you’re indulging in dessert while nourishing your body with goodness.