Salty snacks such as potato chips are tasty enough on their own, (Lay’s really hit the nail on the head with the slogan “Betcha can’t eat just one!), but pair them with something sweet, and you’ve got an entirely new kind of treat that’s almost impossible to resist. The reason for this is that salt acts as a flavor enhancer, so it makes sweet foods taste even more delicious than those made with sugar alone. Some food bloggers have taken sweet and salty recipes to a new level by incorporating snack-time go-tos like popcorn and pretzels into their desserts. Here are some of our favorites.
Ruffled Rice Krispie Treats
A classic treat gets a modern makeover in this quick and easy recipe by Call Me PMc. Rice Krispie Treats are traditionally made with rice cereal, butter, and melted marshmallows, but in this version, pieces of Ruffles potato chips add a fun and salty crunch. Try it as written, or use any brand of potato chips you happen to have on hand.
Chocolate Covered Pretzel Brownies
Chocolate-covered pretzels aren’t exactly a new phenomenon, but this recipe by Broma Bakery is the first time we’ve ever seen someone think to add them to brownies. The result is a sweet, salty, and perfectly balanced treat. After all, the only thing that goes better with chocolate than pretzels is more chocolate.
Buttered Popcorn Sugar Cookies
For parties, movie nights, or just for everyday snacking, we love this simple sugar cookie recipe by Kitchn. The cookie itself is indulgently chewy and only improved by the addition of lightly salted popcorn. Make your popcorn from scratch with the stovetop method, or use pre-popped or microwave popcorn to save time.
