instant pot Archives - foodisinthehouse.com foodisinthehouse.com Wed, 20 Dec 2023 10:46:53 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png instant pot Archives - foodisinthehouse.com 32 32 Instant Pot Greek Chicken Bowl https://foodisinthehouse.com/instant-pot-greek-chicken-bowl/ Wed, 20 Dec 2023 16:55:00 +0000 https://foodisinthehouse.com/?p=27517 If you’re craving some meaty Mediterranean flavors, then a scrumptious Greek chicken bowl is certainly for you. While it may sound like a complicated dish, this wholesome recipe is a breeze if you have an instant pot on hand. Here’s your guide to cooking an instant pot Greek chicken bowl. Ingredients: Instructions:

The post Instant Pot Greek Chicken Bowl appeared first on foodisinthehouse.com.

]]> If you’re craving some meaty Mediterranean flavors, then a scrumptious Greek chicken bowl is certainly for you. While it may sound like a complicated dish, this wholesome recipe is a breeze if you have an instant pot on hand. Here’s your guide to cooking an instant pot Greek chicken bowl.

Ingredients:

  • 1 1/2 lbs skinless chicken breasts
  • Red pepper flakes
  • 1/2 teaspoon paprika
  • 1/2 teaspoon oregano
  • 1/2 cup olive oil
  • 3 garlic cloves
  • 1 cup Greek yogurt
  • 1 cup couscous
  • 1 cucumber
  • 2 tablespoons dill
  • 1/2 cup feta
  • 1/2 cup pitted Kalamata olives
  • Lemon juice

Instructions:

  1. Pour 1/2 cup of water into your instant pot. Add the olive oil, oregano, red pepper flakes, and two garlic cloves to the mix and blend. Then, throw in the chicken breasts, two teaspoons of salt, and a few grinds of pepper, making sure that your chicken is well coated by the other ingredients.
  2. Set your instant pot to pressure cook on high, cooking for 3 minutes. Then, unlock the lid and allow the steam to be released from the pot. Place your chicken in a separate bowl and add couscous, salt, and some pepper to the instant pot. Let the couscous cook for 6 to 7 minutes, until fluffy.
  3. In a medium bowl, mix the Greek yogurt, lemon juice garlic cloves, and two tablespoons of water. Mix until combined.
  4. On a plate, spread some more yogurt and top with the cooked couscous, cucumbers, tomatoes, Kalamata olives, and feta. Finally, cut your chicken into smaller pieces, adding it to the mix. Top it all off with a drizzle of olive oil and dill.

The post Instant Pot Greek Chicken Bowl appeared first on foodisinthehouse.com.

]]> The Extraordinary Benefits of Using a Slow Cooker https://foodisinthehouse.com/the-extraordinary-benefits-of-using-a-slow-cooker/ Fri, 13 Oct 2023 10:26:00 +0000 https://foodisinthehouse.com/?p=24550 Imagine coming home to the aroma of a delicious, tenderly cooked meal that has been simmering and developing rich flavors all day long. This is the magic of slow cooking with a crockpot, an appliance that turns ordinary ingredients into extraordinary culinary creations. Let’s embark on a mouthwatering journey as we unlock the secrets of […]

The post The Extraordinary Benefits of Using a Slow Cooker appeared first on foodisinthehouse.com.

]]> Imagine coming home to the aroma of a delicious, tenderly cooked meal that has been simmering and developing rich flavors all day long. This is the magic of slow cooking with a crockpot, an appliance that turns ordinary ingredients into extraordinary culinary creations. Let’s embark on a mouthwatering journey as we unlock the secrets of slow cooking, revealing delightful recipes that will leave you craving for more.

Why It Works So Well

The low and slow approach allows flavors to meld, meats to become fall-apart tender, and spices to infuse every morsel, resulting in a symphony of taste that will tantalize your taste buds.

Simplicity Works

The beauty of slow cooking lies in its simplicity and versatility. From hearty stews to savory soups, from tender roasts to melt-in-your-mouth desserts, the crockpot offers endless possibilities. You can experiment with different combinations of ingredients, herbs, and spices to create your signature dishes, making each meal a unique experience.

It’s Convenient

One of the greatest advantages of slow cooking is its convenience. With minimal prep time, you can set your crockpot in the morning and come home to a delectable, ready-to-serve meal. It’s the ultimate time-saver, allowing you to focus on other aspects of your busy day while your crockpot works its magic.

The post The Extraordinary Benefits of Using a Slow Cooker appeared first on foodisinthehouse.com.

]]> Make the Most of Your Instant Pot This Winter With These Italian Classics https://foodisinthehouse.com/make-the-most-of-your-instant-pot-this-winter-with-these-italian-classics/ Wed, 18 Jan 2023 08:51:00 +0000 https://foodisinthehouse.com/?p=22424 The instant pot makes cooking so easy. You can make all of your favorite recipes with barely any clean up. This winter, use your instant pot to make these delicious Italian classics for the best warm and filling meals. Lasagna This lasagna cooked in the instant pot will be on your table in just 30 […]

The post Make the Most of Your Instant Pot This Winter With These Italian Classics appeared first on foodisinthehouse.com.

]]> The instant pot makes cooking so easy. You can make all of your favorite recipes with barely any clean up. This winter, use your instant pot to make these delicious Italian classics for the best warm and filling meals.

Lasagna

This lasagna cooked in the instant pot will be on your table in just 30 minutes. Layer the pasta with some tomato sauce, ground meat, and fresh spinach in a spring form pan and put it in the instant pot. Top it with cheese and you have an easy, tasty lasagna.

Chicken Cacciatore

This chicken dish is packed with flavor and is generally slow-cooked—in the instant pot, it’s ready in half the time and tastes just as good. You can serve it over pasta, zoodles, or rice and enjoy it for a few days as it is easy to refrigerate.

Bolognese

No need to stand over a hot sauce waiting for your Bolognese to be ready. The instant pot will make it in minutes. Tomato and ground beef, some herbs and spices, and a drop of wine make this recipe easy and delicious.

Polenta

Polenta is traditionally made by adding cornmeal to boiling salted water and stirring the pot for a very long time. With the instant pot, it will do the work for you, and you will get the same creamy texture. Pair the polenta with some Italian sausage or pork ribs.

The post Make the Most of Your Instant Pot This Winter With These Italian Classics appeared first on foodisinthehouse.com.

]]> These Instant Pot Fall Soups are Like a Hug in a Bowl https://foodisinthehouse.com/these-instant-pot-fall-soups-are-like-a-hug-in-a-bowl/ Fri, 21 Oct 2022 14:20:00 +0000 https://foodisinthehouse.com/?p=20932 Fall is here, and for us, that means soup season is officially upon us. There’s nothing we love more when the weather turns crisp than a good, hearty bowl of soup, especially when said soup requires very little on our part in the way of preparation. For low-maintenance, set-it-and-forget-it cooking, we love using an Instant […]

The post These Instant Pot Fall Soups are Like a Hug in a Bowl appeared first on foodisinthehouse.com.

]]> Fall is here, and for us, that means soup season is officially upon us. There’s nothing we love more when the weather turns crisp than a good, hearty bowl of soup, especially when said soup requires very little on our part in the way of preparation. For low-maintenance, set-it-and-forget-it cooking, we love using an Instant Pot, though you can definitely make many of the same recipes using a slow cooker from any brand. Prep your ingredients ahead of time, throw them in the pot in the morning, and a few hours later, your soup will be ready—no additional work necessary. Scroll down for some of our favorite Instant Pot soup recipes for fall.

Pumpkin Sweet Potato Soup

Could we really call this a list of fall soup recipes without some pumpkin? This recipe by Bucket List Tummy is full of fall flavors like sage and cinnamon and is delicious when topped with some toasted pumpkin seeds. It’s 100% vegan and super high in beta carotene thanks to all of the orange veggies.

Vegetarian White Chili

Cozy up with a bowl of this white chili by Taylor, the author and recipe developer behind Greens &  Chocolate. It’s loaded with protein and fiber from beans and goes perfectly with a little shredded cheese and avocado. Eat it on its own or enjoy it with some tortilla chips for crunch!

Veggie-Loaded Tomato Soup

This recipe from The Natural Nurturer is perfect for children (or, let’s be real – adults, too) who could probably do with eating more vegetables but don’t necessarily love the way they taste. It tastes like a rich and velvety tomato soup but secretly contains five different veggies.

The post These Instant Pot Fall Soups are Like a Hug in a Bowl appeared first on foodisinthehouse.com.

]]> Instant Pot Meals That Are All-Time Deals https://foodisinthehouse.com/instant-pot-meals-that-are-all-time-deals/ Sun, 08 Nov 2020 11:58:00 +0000 https://foodisinthehouse.com/?p=8285 If you are tired of frying food and giving a lot of effort to all meals, it is time to take a little break and let your pot do all the work. Instant pot meals will lower the pressure and make dinner time much easier. Chicken and Potato Making this classic pot dish on a […]

The post Instant Pot Meals That Are All-Time Deals appeared first on foodisinthehouse.com.

]]> If you are tired of frying food and giving a lot of effort to all meals, it is time to take a little break and let your pot do all the work. Instant pot meals will lower the pressure and make dinner time much easier.

Chicken and Potato

Making this classic pot dish on a regular basis is just what you need. Chicken, potatoes, beans, and minimal cleanup are what this dish can promise at any time.

View this post on Instagram

We love a good one-pot meal and with the Instant Pot, you can make this tasty and rustic meal of stewed chicken and potatoes with minimal cleanup. Plus, cooking the potatoes and chicken at the same time allows for the flavors of the poultry, leeks, and vegetables to infuse the spuds, while the starch in them thickens the broth and makes it rich and hearty.⁠ ⁠ 🐓🍲🥕🥔🐓🍲🥕🐓🥔🍲🥕🐓🥔🍲🥕⁠ ⁠ INSTANT POT CHICKEN & POTATOES STEW⁠ ⁠ Links Page in Profile ⁠ https://instantpoteats.com/chicken-potatoes⁠ ⁠ ——————————————⁠ Follow 👉 @instantpoteats for more inspiration ⁠ Tag 👉 #instantpoteats to get featured ⁠ 📩 Get our FREE 52-page recipe eBook with our most popular recipes (link in profile👆)⁠ ——————————————⁠ #instantpot #instantpotcooking #instantpotrecipes ⁠ ⁠ #pressurecooking #pressurecooker #instantpotlove #instantpotdishes #pressurecookerrecipes #recipes #cooking #delicious #weekendeats #dinner #foodblogger #foodblogfeed #foodblogeats #bhgfood #thekitchn #buzzfeast #huffposttaste #feedfeed #foodgawker #stew #livecolorfully #chickenandpotatoes #makeitdelicious

A post shared by Instant Pot Eats (@instantpoteats) on

Lamb

Lamb with turnips prepared in a clay pot makes for a soul-warming home-cooked meal. Enjoy soft lamb for lunch or dinner with minimal effort of making it, because your pot will get the job done.

Beef

The classiest one of all instant pot meals is definitely the French beef stew. Combining tender pieces of beef, fresh vegetables, and adding a glass of red wine is a dish that no one can refuse.

View this post on Instagram

I’ve moved off stress baking straight into international comfort food made easy. Beef Bourguignon is a classic French beef strew with tender pieces of meat, vegetables, fresh herbs, red wine in a rich luscious broth. This recipe is made in the Instant Pot! It’s easy and cooks everything perfectly. CLICK THE LINK IN PROFILE ABOVE for the recipe. . On #calwoodfire news there is a red flag wind warning tonight into tomorrow morning. Everyone is bracing to see what effect this will have and hoping it will not change the fire direction closer toward us. Just trying to hold out for the snow this weekend with fingers crossed and the car packed to evacuate. The second photo is from our house and the third from the Hog Back Ridge above our house. . . . #coloradolifestyle #coloradowildfires #instantpotrecipes #instantpot #instantpotcooking #beefbourguignon #beefburgundy #boeufbourguignon #beefstew #comfortfoodrecipes #bouldercolorado https://boulderlocavore.com/beef-bourguignon-recipe/

A post shared by Toni | Boulder Locavore® (@boulderlocavore) on

Mexican Pinto Bean

Mexican pinto beans are healthy and rich with protein, and the best way to prepare these beans is by using the instant pot.

The post Instant Pot Meals That Are All-Time Deals appeared first on foodisinthehouse.com.

]]> You Can Make the Best Brisket in Your Instant Pot https://foodisinthehouse.com/you-can-make-the-best-brisket-in-your-instant-pot/ Wed, 26 Feb 2020 08:01:00 +0000 https://foodisinthehouse.com/?p=4810 Brisket cooked in an Instant Pot is ready in a fraction of the time than brisket cooked in the oven, and it always comes out tender and delicious. Ingredients: 1 (3-4 pound) beef brisket, large fat pieces trimmed 2 tablespoons olive oil 5 garlic cloves, minced 1 large onion, thinly sliced 3 teaspoons salt 1 […]

The post You Can Make the Best Brisket in Your Instant Pot appeared first on foodisinthehouse.com.

]]> Brisket cooked in an Instant Pot is ready in a fraction of the time than brisket cooked in the oven, and it always comes out tender and delicious.

Ingredients:

  • 1 (3-4 pound) beef brisket, large fat pieces trimmed
  • 2 tablespoons olive oil
  • 5 garlic cloves, minced
  • 1 large onion, thinly sliced
  • 3 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1 cup water
  • 1/4 cup brown sugar
  • 1/2 cup dry red wine
  • 1/4 cup ketchup
  • 2 teaspoons dried thyme
  • 1 teaspoon paprika

Instructions:

  1. Pat the brisket dry with a paper towel and season with salt, pepper, thyme, and paprika.
  2. Heat the olive oil in the Instant Pot on the Saute setting until simmering.
  3. Sear the brisket for 5 minutes on each side. Set it aside on a plate.
  4. Add the onion and saute for about 5 minutes or until golden.
  5. Stir in the garlic, water, brown sugar, wine, and ketchup. 
  6. Return the brisket to the Instant Pot.
  7. Lock the lid on and seal the pressure valve. Pressure cook on high for one hour.
  8. Let the pressure release naturally when it’s done. 
  9. Transfer the brisket to a cutting board and slice against the grain. Serve with onions and sauce.

The post You Can Make the Best Brisket in Your Instant Pot appeared first on foodisinthehouse.com.

]]> 3 Great Ways to Use an Instant Pot https://foodisinthehouse.com/3-great-ways-to-use-an-instant-pot/ Sun, 10 Nov 2019 08:55:50 +0000 https://foodisinthehouse.com/?p=4148 If you just got a new instant pot, you may feel overwhelmed with all the options you now have. You’ve probably heard all of your friends raging about why it’s so awesome, but now that you have one, you’re not really sure where to start. Here are three ideas for you. Make Quick Breakfast You […]

The post 3 Great Ways to Use an Instant Pot appeared first on foodisinthehouse.com.

]]> If you just got a new instant pot, you may feel overwhelmed with all the options you now have. You’ve probably heard all of your friends raging about why it’s so awesome, but now that you have one, you’re not really sure where to start. Here are three ideas for you.

Make Quick Breakfast

You only need 3-5 minutes to cook steel-cut oats in an instant pot, which is perfect for busy mornings when you usually buy something on your way to work or just skip breakfast altogether. No more excuses!

Mac and Cheese

Did you know that you can cook dry macaroni in an instant pot in only four minutes, which is quicker than the water will take to boil on a regular stove? After they’re cooked, just add your favorite cheese and seasonings and you’re done!

Eggs

Easily boil eggs in an instant pot whenever you need them. You can cook a dozen at once and they will peel much easier than if you make them on the stove!

The post 3 Great Ways to Use an Instant Pot appeared first on foodisinthehouse.com.

]]> ersion="1.0" encoding="UTF-8"?> instant pot Archives - foodisinthehouse.com foodisinthehouse.com Wed, 20 Dec 2023 10:46:53 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png instant pot Archives - foodisinthehouse.com 32 32 Instant Pot Greek Chicken Bowl https://foodisinthehouse.com/instant-pot-greek-chicken-bowl/ Wed, 20 Dec 2023 16:55:00 +0000 https://foodisinthehouse.com/?p=27517 If you’re craving some meaty Mediterranean flavors, then a scrumptious Greek chicken bowl is certainly for you. While it may sound like a complicated dish, this wholesome recipe is a breeze if you have an instant pot on hand. Here’s your guide to cooking an instant pot Greek chicken bowl. Ingredients: Instructions:

The post Instant Pot Greek Chicken Bowl appeared first on foodisinthehouse.com.

]]> If you’re craving some meaty Mediterranean flavors, then a scrumptious Greek chicken bowl is certainly for you. While it may sound like a complicated dish, this wholesome recipe is a breeze if you have an instant pot on hand. Here’s your guide to cooking an instant pot Greek chicken bowl.

Ingredients:

  • 1 1/2 lbs skinless chicken breasts
  • Red pepper flakes
  • 1/2 teaspoon paprika
  • 1/2 teaspoon oregano
  • 1/2 cup olive oil
  • 3 garlic cloves
  • 1 cup Greek yogurt
  • 1 cup couscous
  • 1 cucumber
  • 2 tablespoons dill
  • 1/2 cup feta
  • 1/2 cup pitted Kalamata olives
  • Lemon juice

Instructions:

  1. Pour 1/2 cup of water into your instant pot. Add the olive oil, oregano, red pepper flakes, and two garlic cloves to the mix and blend. Then, throw in the chicken breasts, two teaspoons of salt, and a few grinds of pepper, making sure that your chicken is well coated by the other ingredients.
  2. Set your instant pot to pressure cook on high, cooking for 3 minutes. Then, unlock the lid and allow the steam to be released from the pot. Place your chicken in a separate bowl and add couscous, salt, and some pepper to the instant pot. Let the couscous cook for 6 to 7 minutes, until fluffy.
  3. In a medium bowl, mix the Greek yogurt, lemon juice garlic cloves, and two tablespoons of water. Mix until combined.
  4. On a plate, spread some more yogurt and top with the cooked couscous, cucumbers, tomatoes, Kalamata olives, and feta. Finally, cut your chicken into smaller pieces, adding it to the mix. Top it all off with a drizzle of olive oil and dill.

The post Instant Pot Greek Chicken Bowl appeared first on foodisinthehouse.com.

]]> The Extraordinary Benefits of Using a Slow Cooker https://foodisinthehouse.com/the-extraordinary-benefits-of-using-a-slow-cooker/ Fri, 13 Oct 2023 10:26:00 +0000 https://foodisinthehouse.com/?p=24550 Imagine coming home to the aroma of a delicious, tenderly cooked meal that has been simmering and developing rich flavors all day long. This is the magic of slow cooking with a crockpot, an appliance that turns ordinary ingredients into extraordinary culinary creations. Let’s embark on a mouthwatering journey as we unlock the secrets of […]

The post The Extraordinary Benefits of Using a Slow Cooker appeared first on foodisinthehouse.com.

]]> Imagine coming home to the aroma of a delicious, tenderly cooked meal that has been simmering and developing rich flavors all day long. This is the magic of slow cooking with a crockpot, an appliance that turns ordinary ingredients into extraordinary culinary creations. Let’s embark on a mouthwatering journey as we unlock the secrets of slow cooking, revealing delightful recipes that will leave you craving for more.

Why It Works So Well

The low and slow approach allows flavors to meld, meats to become fall-apart tender, and spices to infuse every morsel, resulting in a symphony of taste that will tantalize your taste buds.

Simplicity Works

The beauty of slow cooking lies in its simplicity and versatility. From hearty stews to savory soups, from tender roasts to melt-in-your-mouth desserts, the crockpot offers endless possibilities. You can experiment with different combinations of ingredients, herbs, and spices to create your signature dishes, making each meal a unique experience.

It’s Convenient

One of the greatest advantages of slow cooking is its convenience. With minimal prep time, you can set your crockpot in the morning and come home to a delectable, ready-to-serve meal. It’s the ultimate time-saver, allowing you to focus on other aspects of your busy day while your crockpot works its magic.

The post The Extraordinary Benefits of Using a Slow Cooker appeared first on foodisinthehouse.com.

]]> Make the Most of Your Instant Pot This Winter With These Italian Classics https://foodisinthehouse.com/make-the-most-of-your-instant-pot-this-winter-with-these-italian-classics/ Wed, 18 Jan 2023 08:51:00 +0000 https://foodisinthehouse.com/?p=22424 The instant pot makes cooking so easy. You can make all of your favorite recipes with barely any clean up. This winter, use your instant pot to make these delicious Italian classics for the best warm and filling meals. Lasagna This lasagna cooked in the instant pot will be on your table in just 30 […]

The post Make the Most of Your Instant Pot This Winter With These Italian Classics appeared first on foodisinthehouse.com.

]]> The instant pot makes cooking so easy. You can make all of your favorite recipes with barely any clean up. This winter, use your instant pot to make these delicious Italian classics for the best warm and filling meals.

Lasagna

This lasagna cooked in the instant pot will be on your table in just 30 minutes. Layer the pasta with some tomato sauce, ground meat, and fresh spinach in a spring form pan and put it in the instant pot. Top it with cheese and you have an easy, tasty lasagna.

Chicken Cacciatore

This chicken dish is packed with flavor and is generally slow-cooked—in the instant pot, it’s ready in half the time and tastes just as good. You can serve it over pasta, zoodles, or rice and enjoy it for a few days as it is easy to refrigerate.

Bolognese

No need to stand over a hot sauce waiting for your Bolognese to be ready. The instant pot will make it in minutes. Tomato and ground beef, some herbs and spices, and a drop of wine make this recipe easy and delicious.

Polenta

Polenta is traditionally made by adding cornmeal to boiling salted water and stirring the pot for a very long time. With the instant pot, it will do the work for you, and you will get the same creamy texture. Pair the polenta with some Italian sausage or pork ribs.

The post Make the Most of Your Instant Pot This Winter With These Italian Classics appeared first on foodisinthehouse.com.

]]> These Instant Pot Fall Soups are Like a Hug in a Bowl https://foodisinthehouse.com/these-instant-pot-fall-soups-are-like-a-hug-in-a-bowl/ Fri, 21 Oct 2022 14:20:00 +0000 https://foodisinthehouse.com/?p=20932 Fall is here, and for us, that means soup season is officially upon us. There’s nothing we love more when the weather turns crisp than a good, hearty bowl of soup, especially when said soup requires very little on our part in the way of preparation. For low-maintenance, set-it-and-forget-it cooking, we love using an Instant […]

The post These Instant Pot Fall Soups are Like a Hug in a Bowl appeared first on foodisinthehouse.com.

]]> Fall is here, and for us, that means soup season is officially upon us. There’s nothing we love more when the weather turns crisp than a good, hearty bowl of soup, especially when said soup requires very little on our part in the way of preparation. For low-maintenance, set-it-and-forget-it cooking, we love using an Instant Pot, though you can definitely make many of the same recipes using a slow cooker from any brand. Prep your ingredients ahead of time, throw them in the pot in the morning, and a few hours later, your soup will be ready—no additional work necessary. Scroll down for some of our favorite Instant Pot soup recipes for fall.

Pumpkin Sweet Potato Soup

Could we really call this a list of fall soup recipes without some pumpkin? This recipe by Bucket List Tummy is full of fall flavors like sage and cinnamon and is delicious when topped with some toasted pumpkin seeds. It’s 100% vegan and super high in beta carotene thanks to all of the orange veggies.

Vegetarian White Chili

Cozy up with a bowl of this white chili by Taylor, the author and recipe developer behind Greens &  Chocolate. It’s loaded with protein and fiber from beans and goes perfectly with a little shredded cheese and avocado. Eat it on its own or enjoy it with some tortilla chips for crunch!

Veggie-Loaded Tomato Soup

This recipe from The Natural Nurturer is perfect for children (or, let’s be real – adults, too) who could probably do with eating more vegetables but don’t necessarily love the way they taste. It tastes like a rich and velvety tomato soup but secretly contains five different veggies.

The post These Instant Pot Fall Soups are Like a Hug in a Bowl appeared first on foodisinthehouse.com.

]]> Instant Pot Meals That Are All-Time Deals https://foodisinthehouse.com/instant-pot-meals-that-are-all-time-deals/ Sun, 08 Nov 2020 11:58:00 +0000 https://foodisinthehouse.com/?p=8285 If you are tired of frying food and giving a lot of effort to all meals, it is time to take a little break and let your pot do all the work. Instant pot meals will lower the pressure and make dinner time much easier. Chicken and Potato Making this classic pot dish on a […]

The post Instant Pot Meals That Are All-Time Deals appeared first on foodisinthehouse.com.

]]> If you are tired of frying food and giving a lot of effort to all meals, it is time to take a little break and let your pot do all the work. Instant pot meals will lower the pressure and make dinner time much easier.

Chicken and Potato

Making this classic pot dish on a regular basis is just what you need. Chicken, potatoes, beans, and minimal cleanup are what this dish can promise at any time.

View this post on Instagram

We love a good one-pot meal and with the Instant Pot, you can make this tasty and rustic meal of stewed chicken and potatoes with minimal cleanup. Plus, cooking the potatoes and chicken at the same time allows for the flavors of the poultry, leeks, and vegetables to infuse the spuds, while the starch in them thickens the broth and makes it rich and hearty.⁠ ⁠ 🐓🍲🥕🥔🐓🍲🥕🐓🥔🍲🥕🐓🥔🍲🥕⁠ ⁠ INSTANT POT CHICKEN & POTATOES STEW⁠ ⁠ Links Page in Profile ⁠ https://instantpoteats.com/chicken-potatoes⁠ ⁠ ——————————————⁠ Follow 👉 @instantpoteats for more inspiration ⁠ Tag 👉 #instantpoteats to get featured ⁠ 📩 Get our FREE 52-page recipe eBook with our most popular recipes (link in profile👆)⁠ ——————————————⁠ #instantpot #instantpotcooking #instantpotrecipes ⁠ ⁠ #pressurecooking #pressurecooker #instantpotlove #instantpotdishes #pressurecookerrecipes #recipes #cooking #delicious #weekendeats #dinner #foodblogger #foodblogfeed #foodblogeats #bhgfood #thekitchn #buzzfeast #huffposttaste #feedfeed #foodgawker #stew #livecolorfully #chickenandpotatoes #makeitdelicious

A post shared by Instant Pot Eats (@instantpoteats) on

Lamb

Lamb with turnips prepared in a clay pot makes for a soul-warming home-cooked meal. Enjoy soft lamb for lunch or dinner with minimal effort of making it, because your pot will get the job done.

Beef

The classiest one of all instant pot meals is definitely the French beef stew. Combining tender pieces of beef, fresh vegetables, and adding a glass of red wine is a dish that no one can refuse.

View this post on Instagram

I’ve moved off stress baking straight into international comfort food made easy. Beef Bourguignon is a classic French beef strew with tender pieces of meat, vegetables, fresh herbs, red wine in a rich luscious broth. This recipe is made in the Instant Pot! It’s easy and cooks everything perfectly. CLICK THE LINK IN PROFILE ABOVE for the recipe. . On #calwoodfire news there is a red flag wind warning tonight into tomorrow morning. Everyone is bracing to see what effect this will have and hoping it will not change the fire direction closer toward us. Just trying to hold out for the snow this weekend with fingers crossed and the car packed to evacuate. The second photo is from our house and the third from the Hog Back Ridge above our house. . . . #coloradolifestyle #coloradowildfires #instantpotrecipes #instantpot #instantpotcooking #beefbourguignon #beefburgundy #boeufbourguignon #beefstew #comfortfoodrecipes #bouldercolorado https://boulderlocavore.com/beef-bourguignon-recipe/

A post shared by Toni | Boulder Locavore® (@boulderlocavore) on

Mexican Pinto Bean

Mexican pinto beans are healthy and rich with protein, and the best way to prepare these beans is by using the instant pot.

The post Instant Pot Meals That Are All-Time Deals appeared first on foodisinthehouse.com.

]]> You Can Make the Best Brisket in Your Instant Pot https://foodisinthehouse.com/you-can-make-the-best-brisket-in-your-instant-pot/ Wed, 26 Feb 2020 08:01:00 +0000 https://foodisinthehouse.com/?p=4810 Brisket cooked in an Instant Pot is ready in a fraction of the time than brisket cooked in the oven, and it always comes out tender and delicious. Ingredients: 1 (3-4 pound) beef brisket, large fat pieces trimmed 2 tablespoons olive oil 5 garlic cloves, minced 1 large onion, thinly sliced 3 teaspoons salt 1 […]

The post You Can Make the Best Brisket in Your Instant Pot appeared first on foodisinthehouse.com.

]]> Brisket cooked in an Instant Pot is ready in a fraction of the time than brisket cooked in the oven, and it always comes out tender and delicious.

Ingredients:

  • 1 (3-4 pound) beef brisket, large fat pieces trimmed
  • 2 tablespoons olive oil
  • 5 garlic cloves, minced
  • 1 large onion, thinly sliced
  • 3 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1 cup water
  • 1/4 cup brown sugar
  • 1/2 cup dry red wine
  • 1/4 cup ketchup
  • 2 teaspoons dried thyme
  • 1 teaspoon paprika

Instructions:

  1. Pat the brisket dry with a paper towel and season with salt, pepper, thyme, and paprika.
  2. Heat the olive oil in the Instant Pot on the Saute setting until simmering.
  3. Sear the brisket for 5 minutes on each side. Set it aside on a plate.
  4. Add the onion and saute for about 5 minutes or until golden.
  5. Stir in the garlic, water, brown sugar, wine, and ketchup. 
  6. Return the brisket to the Instant Pot.
  7. Lock the lid on and seal the pressure valve. Pressure cook on high for one hour.
  8. Let the pressure release naturally when it’s done. 
  9. Transfer the brisket to a cutting board and slice against the grain. Serve with onions and sauce.

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]]> 3 Great Ways to Use an Instant Pot https://foodisinthehouse.com/3-great-ways-to-use-an-instant-pot/ Sun, 10 Nov 2019 08:55:50 +0000 https://foodisinthehouse.com/?p=4148 If you just got a new instant pot, you may feel overwhelmed with all the options you now have. You’ve probably heard all of your friends raging about why it’s so awesome, but now that you have one, you’re not really sure where to start. Here are three ideas for you. Make Quick Breakfast You […]

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]]> If you just got a new instant pot, you may feel overwhelmed with all the options you now have. You’ve probably heard all of your friends raging about why it’s so awesome, but now that you have one, you’re not really sure where to start. Here are three ideas for you.

Make Quick Breakfast

You only need 3-5 minutes to cook steel-cut oats in an instant pot, which is perfect for busy mornings when you usually buy something on your way to work or just skip breakfast altogether. No more excuses!

Mac and Cheese

Did you know that you can cook dry macaroni in an instant pot in only four minutes, which is quicker than the water will take to boil on a regular stove? After they’re cooked, just add your favorite cheese and seasonings and you’re done!

Eggs

Easily boil eggs in an instant pot whenever you need them. You can cook a dozen at once and they will peel much easier than if you make them on the stove!

The post 3 Great Ways to Use an Instant Pot appeared first on foodisinthehouse.com.

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