Refreshing Dishes that Incorporate Lemongrass

Lemongrass is typically used in Asian cuisine to give it a bit of zest and flavor. In many countries, lemongrass is used for tea and in Asian countries, you can cook it with snails and various seafood dishes. In Thailand, they often times use the stalks of lemongrass for cooking but in the Philippines, only the leaves are used.

Here are some dishes where you can incorporate lemongrass into your recipes for a refreshing and citrusy taste.

Meat Dishes

The great thing about lemongrass is that it goes amazing with meat dishes on a bed of steaming rice. It helps to balance the strong flavors of the meat and gives it a light and refreshing taste.

Lemongrass Cocktail

The great thing about lemongrass is that it’s versatile. It can be plugged into almost any dish or any food. You can even make an agbalumo cocktail with lemongrass which is an African star apple. You can incorporate apple juice, pineapple juice and many other juices with your alcoholic beverage paired with lemongrass.

Lemongrass Soup

Lemongrass helps to make dishes more aromatic and delicious. If you’re looking for a savory dish that’s also light – opt for soups with lemongrass in it.