Plant-based Alternatives For Guilt-Free Pizza Bases

Everybody loves pizza. It’s a simple fact of life.

The trouble is, pizza is not always the healthiest of dishes, and so health gurus advise that we don’t eat it too often.

At least, that used to be the case. Nowadays, it is possible to make pizza delicious without drenching it in cheese or using a carbohydrate-loaded dough as a base.

Here are healthy, veg-based bases for delicious pizzas that fit in with a healthy lifestyle.

Sweet Potato

Sweet potato is a surprisingly effective alternative to flour when it comes to making the perfect pizza base. Boil and drain the potatoes, then kneed and mash them with a cup of almond flour. When it begins to resemble dough, roll it out and bake for twenty minutes.

Spinach

Spinach is high in vitamins and minerals. When you combine it with a little egg and Parmesan, it can be transformed into a nutritious and delicious pizza base.

Cauliflower

Cauliflower is not just an amazing substitute for pasta. It is also a great alternative for white flour, which means it can be used to create a healthy, yummy pizza base.