Summer is here, and so is BBQ season! But what about those who follow a vegetarian diet? Are they doomed to miss out on all the fun? Absolutely not! In fact, there are plenty of delicious vegetarian BBQ recipes that will satisfy everyone’s taste buds.
Grilled Portobello Mushrooms
These meaty mushrooms are perfect for grilling and can be used in a variety of dishes. Try them on a burger bun with some avocado and tomato for a hearty veggie burger.
Grilled Corn on the Cob
Brush some olive oil on the corn and sprinkle with salt and pepper before grilling. The result is a sweet and smoky flavor that’s hard to resist.
Grilled Tofu Skewers
For a protein-packed option, try grilling some tofu skewers. Marinate the tofu in a mixture of soy sauce, garlic, and ginger for a few hours before grilling. Serve with some veggies on the side for a complete meal.
Grilled Halloumi Cheese Skewers
For something a little more indulgent, try making some grilled halloumi cheese skewers. This salty cheese holds up well on the grill and is perfect for adding to salads or eating on its own.
Grilled Veggies
If you’re looking for a lighter option, grilled veggies are always a good choice. Try grilling some zucchini, eggplant, and bell peppers and serve with a side of hummus or tzatziki for dipping.
And of course, no BBQ is complete without some dessert! Try grilling some peaches or pineapple and serve with a dollop of vanilla ice cream.
