Carrots are one of the most delicious root vegetables on the market and they come with a long list of health benefits, but are you making the best of them? If you’re just using them in savory dishes, that’s probably not the case since there are many delicious desserts that you can make with this veggie—including these three.
Carrot Cake
If we had to pick the most popular carrot dessert on the market, this one would definitely take the cake. Carrot cake is one of the first dishes that people think of when someone mentions this veggie, and you can take it to another level by adding spices and tasty fruits to the mix.
Carrot Pudding
Carrot pudding is another popular dish you can make with carrots, and it can be both sweet and savory. It’s basically a predecessor of the carrot cake, and the ingredients you’re using will determine how sweet it’s going to be. Gajar ka halwa is a popular variation of this dessert, originating from the Indian subcontinent.
Cezerye
Speaking of traditional international dishes you can make with carrots, cezerye is a huge hit in Turkey. Caramelized carrots are one of its main ingredients, but you’ll also need some shredded coconut, and roasted walnuts, hazelnuts, or pistachios to make it extra-tasty.
