Found yourself winter-hosting spontaneously? No worries! These last-minute appetizers are your culinary saviors. They’re super easy to make but also look like you’ve been planning them since the first snowfall. Put on your aprons and let’s start.
Goat Cheese Stuffed Mushrooms
This tried and true classic never fails—stuffed mushrooms are sure to take your winter gathering to the next level. Simply stuff fresh shrooms with fine goat cheese, bake until golden, and serve. If you want to add a sweet twist, you can also mix some cranberries into your stuffing.
Spinach and Artichoke Bread Bites
Hollow out some store-bought crostini and fill them up with a mouthwatering mix of warm spinach and artichoke. Serve with a cream cheese dip. The blend of these fabulous ingredients will feel like comfort in a bowl.
Roasted Brussels Sprouts With Bacon
Glow up your Brussels sprouts by roasting them side by side with bacon until they’re crispy. The smoky flavor of bacon will mix fantastically with the earthiness of the Brussels sprouts, creating a winter side dish that’s as yummy as it is Instagrammable.
