Flavored salts are super easy to whip up because you just need to combine salt and a flavoring! You can make as much or as little as you want, and they make great gifts as well!
Citrus
Adding the zest of any citrus to salt will greatly help you in the flavor department. This is great to use for things that need bright flavors like fish, or even for rimming glasses for margaritas! Whatever your preference, using the zest of citrus fruits like grapefruit, lemon, lime, or beyond, will really liven up your salt.
Chili
If you’re looking to flavor your food better, why not spice it up a bit? Add in a little bit of chili to your salt and now you’re really cooking. Just add in as much chili powder as you want depending on your spice preference, and use it in your favorite Tex-Mex recipe to make everything taste even better. You can even add in the zest of a lime to add in a nice citrus note.
Herb
Herbed salt is the best way to flavor your favorite cuts of meat, potatoes, and beyond! You can use dried thyme, dried rosemary, dried oregano, dried tarragon, or a mix of them all!
