If you don’t have an air fryer you are missing out. Air Fryers have changed cooking—it’s so quick and easy and makes all your food more tasty and healthy and the clean-up is minimal. It can be hard to cook chicken so it is juicy and tender every time, but the air fryer method helps you. All you need to do is check the chicken’s temperature to make sure it is done and not overcooked.
This recipe is so versatile and you can change it up yourself with some different herbs, spices, and vegetables.
Ingredients:
- Chicken Breasts
- Olive Oil
- Italian Seasoning
- Garlic Powder
- Paprika
- Salt and Pepper
- Brussels sprouts (optional)
Instructions:
- Place the chicken in the fryer and rub it with the olive oil to coat it.
- In a small bowl combine the spices and rub on the chicken.
- Bake in the air fryer at 360 F for 9 min. Flip (and add Brussel sprouts if using).
- Cook for another 9 min and check the temp in the middle is 165 F.
- Enjoy!
