How to Cook a Paleo Pizza

Pizza
Photo by Ivan Torres on Unsplash

Are you following a strict paleo diet yet still craving the taste of your favorite guilty pleasures such as pizza? Fortunately, with the right guidance, you can create a paleo-friendly pizza that will help you overcome your nostalgia. Here is your recipe for baking a delicious paleo pizza.

Ingredients:

  • 1/2 cup pizza sauce
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 1/2 cups almond flour
  • 1 teaspoon Italian seasoning
  • Large pinch of garlic powder
  • 3 large eggs
  • 2 tablespoons olive oil
  • 1 cup shredded dairy-free mozzarella
  • 1/4 cup pepperoni slices
  • 1/4 small red onion, sliced
  • 1/4 cup sliced black olives
  • 1/2 sliced green bell pepper
  • Red pepper flakes
  • 2 sliced cremini mushrooms

Instructions:

  1. Preheat oven to 425°. While the oven heats up, pour almond flour, baking powder, Italian seasoning, garlic powder, and salt into a large bowl.
  2. In a small bowl, whisk together eggs with olive oil and pour over the contents from the large bowl. Once set, place the dough on a baking sheet and roll dough until it is a ¼-inch thick.
  3. Place the pizza base into the oven, baking for about 10 minutes.
  4. Take the baking sheet out of the oven and spread the pizza sauce across the pizza base. Make sure to leave a ½-inch border around the base. Then, sprinkle mozzarella all over before adding the toppings including the pepperoni, mushrooms, olives, onion, and peppers.
  5. Bake until the cheese is melted and crust is golden. Sprinkle red pepper flakes before serving.