Fall is just around the corner, and we’re all slowly getting back into the baking mood. Bundt cakes are one of the most delicious desserts associated with this cozy season, and we’re bringing you some of the best recipes for this sweet treat from Hayley Parker’s food blog The Domestic Rebel.
Funfetti Bundt Cake
Funfetti desserts are somewhat of Parker’s specialty, so it’s not a shocker she came up with a recipe for a Bundt cake filled and topped with sprinkles, putting a fun new twist on this timeless dessert.
Apple Cider Bundt Cake
Apple cider desserts tend to experience a huge boom once fall arrives – and for a good reason! Parker couldn’t resist their charm and embraced this trend with a delicious apple cider Bundt Cake, topped with cinnamon sugar crust.
Lemon Bundt Cake
Bundt cakes may be a classic fall dessert, but that’s not stopping them from tasting tangy, zesty, and refreshing. These are the perfect words to describe Parker’s mouth-watering lemon Bundt cake, topped with tasty cream cheese frosting.
Chocolate Bundt Cake
If you’re a firm believer that chocolate makes everything better, this recipe will be your cup of tea. Parker’s chocolate Bundt cake is as rich, soft, and tasty as it gets, and you won’t be able to resist asking for another slice.
