As hard as we try, it’s not always easy to eat healthily. Salads are always a great option, but sometimes they can get a bit boring. However, this Greek Turkey Salad recipe is filling, delicious, and good for you as well! Even if you’re a beginner, making this will be a breeze.
Ingredients
- 1/2 cup red wine vinegar
- 1 1/2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon sea salt
- 1 teaspoon Dijon mustard
- 1/2 cup olive oil
- 1 head romaine lettuce
- 1 cucumber
- 1/2 red onion
- 1/2 cup black olives
- 1 cup cherry tomatoes
- 1/2 pound turkey
Instructions
Dressing:
In a quart-sized container, mix up the vinegar, garlic powder, onion powder, pepper, salt, and mustard. Then, you’ll want to add in the olive oil, and whisk strongly until the consistency is smooth. Cover it and place it on the side for now.
Salad:
Chop up the lettuce, cucumber, onion, olives, cherry tomatoes, and turkey. Put all of these ingredients into a small bowl, and then toss it around so that it looks like a proper mix.
Now’s the time to add the dressing and mix it up properly. Enjoy!
