The Impossible Burger has been taking the food market by storm. It is a burger that claims to be so delicious, even the most dedicated carnivores won’t notice that it is actually made entirely from plants. Here’s everything you need to know about the burger, including where you can pick it up.
What Is It?
The Impossible Burger is entirely plant-based and yet it has uncannily similar properties to meat. It sizzles in the pan, bleeds when you bite into it and has a meaty flavor. It’s also high in protein as it made from an ingredient called heme, which is found in animal muscle.
Why Would I Want It?
The Impossible Burger is a dream come true for vegetarians or vegans who find themselves craving meat. Even if you don’t fall into either category, it is worth knowing that the impossible burger is far more environmentally friendly than your regular patty.
What Does it Taste Like?
It tastes like meat. It has a meaty texture and a soft pink middle. It is not entirely distinguishable from a meat burger, but it will probably be the best veggie burger you’ve ever tasted.
Where Can I Get It?
The Impossible Burger is currently only readily available in the U.S. You can pick it up at fast-food chains like Burger King and Red Robin nationwide. They also serve it at the Hard Rock Cafe in most U.S. locations and Applebee’s in New York City.
