Summer is winding down, the days are getting shorter, and the new school year is fast approaching. While we still have a few weeks left to go, we find that the season’s impending end tends to bring about a certain slow, carefree energy.
No one is quite ready to replace barbecues by the pool with rushed dinners between homework and after-school activities. It’s a change we’ll inevitably have to embrace, but for now, we’ll continue our relaxed, easy dinners with loved ones while we still have the chance. Here are some of the recipes we’ll be serving.
Grilled Pizza
Sure, if we’re going with pizza then ordering out might technically be easier, but making your own grilled pizza from scratch is surprisingly simple and 100% worth the effort. In keeping with making the most out of summer, we especially recommend throwing yours on the grill for a fun outdoor meal the whole family will enjoy. This recipe by Tastes Better From Scratch is one of our go-to’s and takes less than 30 minutes to prepare.
Easy Summer Pasta Salad
One of the best parts of summer is all of the incredible seasonal produce. This recipe by Vegan Richa puts fresh summer veggies to good use by tossing them with some pasta and a homemade Italian dressing. It’s 100% vegan and super easy to throw together last-minute using whatever pasta and veggies you may have on hand.
Hawaiian Chicken Kebabs
If you aren’t too tired of barbecue but are over burgers and hot dogs by now, this recipe by Simply Scratch is a great way to mix things up. Grilled chicken gets a sweet and spicy makeover with the addition of pineapple chunks and jalapeño peppers, while bell pepper and onion keep things light. Serve them with rice, and be sure to hold onto any leftover marinade for dipping.
