Choosing what to make for dinner is often easier said than done, especially when the people you’re cooking for all have different preferences. While you may never be able to totally please everyone, by opting for recipes that combine elements from several types of cuisine, you might just come pretty close. Read on for some of our favorite mashup recipes that are sure to be a hit with even the pickiest crowds.
Buffalo Chicken Mac and Cheese
Perfect for game day or any big family function, this recipe by Baker by Nature is creamy, cheesy, and has just the right amount of kick. Made with four kinds of cheese, some rotisserie chicken, and a healthy dose of hot sauce, it’s got all the comfort of classic mac and cheese along with all the flavor of buffalo chicken wings—all together in one indulgent dish.
Breakfast Pizza
Breakfast for dinner takes on a whole new meaning in this two-for-one recipe by Budget Bytes. Prepare your own dough according to your preferences, spread it with some sauce and a sprinkle of cheese, then top it with some eggs and bacon for good measure. It’s also a great way to spruce up leftover pizza—just follow the directions for the toppings as written and heat in the oven for 12-15 minutes.
French Onion Smashed Potatoes
Oh, potatoes, is there anything you can’t do? Versatile, affordable, and oh so comforting, potatoes are an ideal blank canvas for rich caramelized onions in this decadent recipe by How Sweet Eats. Like traditional French Onion soup, a healthy layer of melted gruyere rounds things out with a nice salty bite.
