Chinese Dumplings Are a Must-Try Recipe for Your Cookbook

Photo by Pooja Chaudhary on Unsplash

Every single country in the world has its living tradition, music, art, and many more attractions—including specialties of its cuisine. Traditional foods have always been a big part of every country’s heritage, and Chinese cuisine deserves a special place in your cookbook.

Dumplings are one of the staples of Chinese cuisine, and they usually consist of pieces of dough wrapped around a filling, or of dough with no filling. A variety of methods are used to prepare dumplings—including baking, boiling, frying, simmering, or steaming. In China, when we talk about dumplings, we’re usually referring to boiled dumplings or Shui jiao.

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. Handmade Dumplings! 🥟🥟🥢 준하, 재하와 특별한 저녁준비~ 어제 자기전에 한 아이들과 만두만들기 약속. 만두소 가득만들어주고, 자기가 만들고 싶은 만두모양 빚으랬더니, 재하는 매미, 올챙이, 삼각형, 복주머니, 유령 등등 ㅋ ㅋ 준하는 왕만두만들기에 열심 ㅋ ㅋ 고사리손으로 만두빚는 모습이 귀엽고, 많이 컸다. 준하는 만두국, 재하는 찐만두 주문~🎶 너희 작품에 엄마의 만두소는 신의 한수였어 ㅋ ㅋ 둘다 두그릇씩 먹었다는건 안비밀~ 아빠도 퇴근후에 맛있게 먹은 만두국 😋 뿌듯했던 오늘 저녁식사~ _ #0909 #juneha #jaeha #handmadedumplings #gyoza #dumplings #만두빚기 #집콕

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This is the ultimate comfort food that’s eaten on a regular basis in this country, and it’s super delicious. Boiled dumplings are moist and juicy, and also the most important dish for celebrating Chinese (Lunar) New Year in northern China.

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Our lunch today! Lot of dumplings!

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During the holiday season, it’s common for people to place a coin or a candy inside with the hope of obtaining a fortune or having a sweet life on Chinese New Year’s Eve, the evening before Chinese New Year, or and special family occasions.

If you want to make this dish the way they do in China, you can have to follow the recipe.