Going vegan won’t stop you from enjoying your favorite sweet treats – especially if pancakes happen to be one of them. Catherine Perez of Plant-Based RD is one of the popular food bloggers constantly sharing delicious pancake recipes, and here are some of her very best.
Blueberry Pancakes
Blueberry pancakes are a timeless classic that everyone should have in their cookbook, and Perez can help you make them gluten- and dairy-free.
Raspberry and Chocolate Chip Pancakes
If you think that raspberries and chocolate chips sound like a match made in heaven, these fluffy pancakes are just the thing you need.
Coconut Cardamom Pancakes
Another delicious recipe that also happens to be super-fluffy and gluten-free, these pancakes owe their delicious taste to coconut and a single teaspoon of ground cardamom.
Fluffy Pumpkin Pancakes
You don’t have to wait for fall to add pumpkins back to your daily menu. They can taste amazing all year long, especially in form of pancakes.
Lemon Poppy Seed Pancakes
If pancakes with light and refreshing flavor happen to be your personal favorite, make sure to try this recipe. Lemon juice gives them a bright citrus flavor, while poppy seeds are a much-needed addition.
