Beatrice K, Author at foodisinthehouse.com foodisinthehouse.com Tue, 14 Sep 2021 13:27:23 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png Beatrice K, Author at foodisinthehouse.com 32 32 Top 4 Baking Tools to Have in Your Kitchen https://foodisinthehouse.com/top-4-baking-tools-to-have-in-your-kitchen/ Wed, 22 Sep 2021 08:35:00 +0000 https://foodisinthehouse.com/?p=13967 When it comes to kitchen gadgets, it can get a little crazy how many there are out there. Especially if you’re a kitchen gadget addict, you’ll find yourself falling victim to everything from taco shell warmers to muffin top baking pans. What size sheet pan should you buy? Any difference between a silicone spatula and […]

The post Top 4 Baking Tools to Have in Your Kitchen appeared first on foodisinthehouse.com.

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When it comes to kitchen gadgets, it can get a little crazy how many there are out there. Especially if you’re a kitchen gadget addict, you’ll find yourself falling victim to everything from taco shell warmers to muffin top baking pans. What size sheet pan should you buy? Any difference between a silicone spatula and an offset spatula? Wonder no more. Here’s a breakdown of the four essentials you need to know.

Digital Scale

Flour is the main ingredient in baking. A digital scale is therefore vital to accurately measuring the flour. Get a digital scale that you can set to grams, and a tare function so you can place a bowl on it and then zero it out.

Measuring Cups and Spoons

For liquid ingredients, a glass measuring cup with a spout is crucial. The two-cup size is the most useful and convenient. One set of measuring cups ranges from one cup down to ¼ cup will come in handy. Find a collection with half a tablespoon measure. It’ll save you all kinds of grief when baking your favorite muffins.

Mixing Bowls

Get a few four to five-quart stainless steel bowls and one glass bowl of the same size. Avoid aluminum since it reacts with acidic ingredients and may change the flavor of your food.

Sheet Pan

A sheet pan is an everyday necessity. A ¾ sheet pan or half-sheet pan will meet most of your baking needs. Get several for your constant use in making everything from yeast bread to cookies.

The post Top 4 Baking Tools to Have in Your Kitchen appeared first on foodisinthehouse.com.

]]>
The Best Homemade Mac and Cheese https://foodisinthehouse.com/the-best-homemade-mac-and-cheese/ Sun, 19 Sep 2021 18:19:00 +0000 https://foodisinthehouse.com/?p=13966 Mac and Cheese is like everybody’s favorite auntie. Most people get excited to see it at a holiday dinner, and it fits in seamlessly wherever it goes and never fails to give its true flair. It’s time to pull together what makes this flavor tick, which is why we’re going to give you this amazing […]

The post The Best Homemade Mac and Cheese appeared first on foodisinthehouse.com.

]]>
Mac and Cheese is like everybody’s favorite auntie. Most people get excited to see it at a holiday dinner, and it fits in seamlessly wherever it goes and never fails to give its true flair. It’s time to pull together what makes this flavor tick, which is why we’re going to give you this amazing recipe right now. 

Ingredients:

  • 4 tablespoons salted butter
  • 1/3 cup grated yellow onion
  • 2 teaspoons dry mustard
  • 1/4 teaspoon black pepper
  • 1-ounce uncooked large elbow macaroni
  • 1/8 teaspoon cayenne pepper
  • 4 tablespoons all-purpose flour
  • 3 1 /2 cups milk
  • 1 3 /4 cups heavy cream
  • 2 teaspoons Worcestershire sauce
  • 4 ounces extra-sharp yellow cheddar cheese
  • 4 ounces sharp white cheddar cheese

Instructions:

  1. Preheat oven to 350°F or 175 degrees. Prepare pasta based on the package’s directions for al dente.
  2. Fill a large pot with lightly salted water and bring to a boil over high heat. Once the water starts boiling, stir in the macaroni, and return to a boil. Do not cover the pasta while cooking. Stir continuously until the macaroni is cooked through but still slightly firm. Drain it properly.
  3. Combine the sour cream, butter, and cooked macaroni in a large baking dish. Stir in the cheddar cheese. If you have some tomatoes, you can add them on top. Season it with salt and black pepper.
  4. Bake in the preheated oven for 20 minutes, then mix the macaroni and cheese thoroughly. Continue to bake until it turns light brown and bubbly. It should take over 15 minutes. You’re done!

The post The Best Homemade Mac and Cheese appeared first on foodisinthehouse.com.

]]>
The 4 Best Charcoals for Barbeques https://foodisinthehouse.com/the-4-best-charcoals-for-barbeques/ Wed, 16 Jun 2021 10:08:00 +0000 https://foodisinthehouse.com/?p=14201 Nothing matches the perfection of lump charcoal when you’re preparing a tasty barbeque. Sure, most barbeques don’t require the use of charcoal, but for the ones that do, it’s important to make sure you’re choosing the right kind of charcoal. More than any other, lump charcoal brings out the best in your food with its […]

The post The 4 Best Charcoals for Barbeques appeared first on foodisinthehouse.com.

]]>
Nothing matches the perfection of lump charcoal when you’re preparing a tasty barbeque. Sure, most barbeques don’t require the use of charcoal, but for the ones that do, it’s important to make sure you’re choosing the right kind of charcoal. More than any other, lump charcoal brings out the best in your food with its unique aroma and smoky flavor. Here are our top five choices.

Jealous Devil All Natural Hardwood

Not only does it have no chemicals, but it also burns twice as hot. Jealous Devil is among the most popular options for lump charcoal and it’s for all the right reasons. They make their product using South American hardwood which is highly dense allowing the charcoal to produce a higher heat.

Rockwood All-Natural

The Rockwood lump charcoal has 100% Missouri hardwood. It also includes hickory, oak, maple, and pecan mixes for unique flavors. The rich aroma adds a pleasant taste to the food, and it’s also slow to burn, so it lasts longer.

Cowboy 24220

The Cowboy lump charcoal is all-natural with 100% hardwood. It burns hot and it’s quick to sear in the flavor of the food. You can light it without lighter fluid, and it’s also environmentally sustainable since it’s made from renewable sources.

Fogo Premium Oak

If you’re into kamado-style grills, this is a good option for you. The charcoal pieces are large, and you don’t have to worry about them falling apart. It lights easily and heats up fast, burning for a long time. You can’t go wrong with this one when it comes to fast grilling.

The post The 4 Best Charcoals for Barbeques appeared first on foodisinthehouse.com.

]]>
What Are Fiddleheads and How Do You Make Them? https://foodisinthehouse.com/what-are-fiddleheads-and-how-do-you-make-them/ Wed, 16 Jun 2021 06:33:00 +0000 https://foodisinthehouse.com/?p=14062 Fiddleheads are the fronds of a young fern harvested to be used later as a vegetable. If that sounds like something you’ve never heard of, that’s alright because most people haven’t! This food hasn’t really made its way into the mainstream world yet, but it’s getting there! Here’s what you need to know about this […]

The post What Are Fiddleheads and How Do You Make Them? appeared first on foodisinthehouse.com.

]]>
Fiddleheads are the fronds of a young fern harvested to be used later as a vegetable. If that sounds like something you’ve never heard of, that’s alright because most people haven’t! This food hasn’t really made its way into the mainstream world yet, but it’s getting there! Here’s what you need to know about this mysterious food.

What They Taste Like

Fiddleheads can be used as an ingredient for salads and other dishes. It’s advised not to eat raw fiddleheads as they contain high levels of arsenic which is toxic. However, you can boil them to get rid of the toxins. When eaten raw, they have a crunchy texture and a light flavor (though as we said, you shouldn’t eat them when raw). Once cooked, fiddleheads can be sweet like asparagus and snappy like a green bean.

How Do You Cook Them?

Start by washing the fiddleheads in cold water and ensure you remove any debris. To cook, place them in boiling salted water. Be sure not to overcook them, because otherwise the flavor will change drastically. 10-15 minutes of boiling or 12 minutes of steaming are enough for optimal taste.

You can add butter and salt for more flavor. Fiddleheads’ bright green color carries over into the flavor, and they’re delicious as a side dish with just about any main course.

The post What Are Fiddleheads and How Do You Make Them? appeared first on foodisinthehouse.com.

]]>
The 4 Best Hand Mixers for Mashed Potatoes https://foodisinthehouse.com/the-4-best-hand-mixers-for-mashed-potatoes/ Sun, 13 Jun 2021 06:21:00 +0000 https://foodisinthehouse.com/?p=14068 Mashed potatoes is one of the easiest, most delicious, utterly adored recipes. If you’re looking for a smooth batter-like creamy consistency in your mashed potatoes, then you’ll require a hand mixer. It’s a nifty little tool that’ll save not only your time but also ease the whole process. We’ve made the choosing process feel like […]

The post The 4 Best Hand Mixers for Mashed Potatoes appeared first on foodisinthehouse.com.

]]>
Mashed potatoes is one of the easiest, most delicious, utterly adored recipes. If you’re looking for a smooth batter-like creamy consistency in your mashed potatoes, then you’ll require a hand mixer. It’s a nifty little tool that’ll save not only your time but also ease the whole process. We’ve made the choosing process feel like taking a walk in the park for you. Have a look.

Black+Decker MX600B Helix

This hand mixer implements an improved overall design to maximize its performance to a fast mixing than most of the units out there. Additionally, it has two times the beater surface, allowing you to mix the ingredients efficiently.

KitchenAid KHM512WH

Here’s a lightweight and compact mixing tool with a classic design and a powerful DC motor inside. Its lockable cord allows using the device in the right or left hand. It also has five speeds hence a high power of work.

Cuisinart 7-Speed Electric Hand Mixer

It comes with seven adjustable speeds with a powerful monitor. The mixer is handy and easy to operate, clean, and store. It’s capable of mixing heavy batters, kneading the dough, and many other things.

Breville Handy Mix Scrapper Hand Mixer

This mixer has an ergonomic control that is adjustable depending on what you’re mixing. It features a 9-speed selector with a scroll wheel to your desired speed. You can use it for kneading, whipping, mixing, and beating.

The post The 4 Best Hand Mixers for Mashed Potatoes appeared first on foodisinthehouse.com.

]]>
The 4 Best Nonstick Pan for Browning or Searing https://foodisinthehouse.com/the-4-best-nonstick-pan-for-browning-or-searing/ Sat, 12 Jun 2021 10:05:00 +0000 https://foodisinthehouse.com/?p=14063 It could be that you want a good steak, but the weather isn’t cooperating for you to use the grill. Sometimes, you’re craving some chunks of meat well caramelized and browned for stew. How do you go about it? You opt for a pan browning and searing technique. So which are the best tools for […]

The post The 4 Best Nonstick Pan for Browning or Searing appeared first on foodisinthehouse.com.

]]>
It could be that you want a good steak, but the weather isn’t cooperating for you to use the grill. Sometimes, you’re craving some chunks of meat well caramelized and browned for stew. How do you go about it? You opt for a pan browning and searing technique. So which are the best tools for this technique?

Nonstick Fry Pan

The frying pan is the best nonstick pan for searing in the market right now. It has a Thermo spot technology for safe cooking as its heat indicator turns red when upon reaching the target cooking temperature. Its stainless-steel warp-resistant base makes it more durable and easy to handle while cooking.

Aluminum Nonstick

If you’re concerned about your health, this is the best go-to frying pan. Its unique design and quality make it more compatible in the market. It has PFOA-Free nonstick features that help you cook in as much less oil as possible.

Anolon 81061 Nonstick Pan

This is the best nonstick pan for eggs. Its three-layered aluminum coating makes it more durable and prevents your meal from burning. Its flat base and slop sides provide easy and comfortable cooking with perfect tossing.

Cuisinart Nonstick Pan for Searing

The nonstick pan comes with a hard-anodized outer surface making it more durable, providing even heat during cooking. It has an impressive quantum nonstick internal that makes it easy to clean. Once you have these pans, your kitchen will never regret them!

The post The 4 Best Nonstick Pan for Browning or Searing appeared first on foodisinthehouse.com.

]]>
The 4 Best Beer Mugs for the Freezer https://foodisinthehouse.com/the-4-best-beer-mugs-for-the-freezer/ Tue, 08 Jun 2021 14:27:00 +0000 https://foodisinthehouse.com/?p=13970 You’d be wrong to think revenge is the only thing best served cold. Disagree? Take a sip of warm beer, and you’ll see what we mean. It’s an absolute downer. Opting for ice in your beer won’t save your tasty brew. That’s why there are beer mugs that are intended to be put in the […]

The post The 4 Best Beer Mugs for the Freezer appeared first on foodisinthehouse.com.

]]>
You’d be wrong to think revenge is the only thing best served cold. Disagree? Take a sip of warm beer, and you’ll see what we mean. It’s an absolute downer. Opting for ice in your beer won’t save your tasty brew. That’s why there are beer mugs that are intended to be put in the freezer. Let’s dive into the best beer mugs for the freezer.

Snowfox Insulated Stainless Steel Beer Glass

Snowfox is a reputable brand that seeks to make your drinking experience unique and positive. Their freezer-safe mugs are high-end and high-quality. The mugs are available in over ten different colors, allowing you to express your personality while keeping your drink ice-cold.

Host Freeze Beer Freezer Gel Frozen Pint Glass

This pint glass has a proprietary cooling gel that’ll keep your beer nice and cold for a long time, and it has a sweat-free silicon band to ensure secure handling. These mugs are BPA-free plastic hence unbreakable.

BC Inter Double Wall Gel Frosty Freezer Ice Mugs

These mugs come in sets of fours in four different colors. They also have a unique ice-like texture between the two walls which work as insulation to keep your drink chilled longer.

Greenbrier Red Frosty Freezer Mug

Greenbrier mug is a major party starter. It has a non-toxic cooling gel inside its two walls keeping your beer chilled for long, and it’s also sturdy, thanks to its high-quality material.

The post The 4 Best Beer Mugs for the Freezer appeared first on foodisinthehouse.com.

]]>
ersion="1.0" encoding="UTF-8"?> Beatrice K, Author at foodisinthehouse.com foodisinthehouse.com Tue, 14 Sep 2021 13:27:23 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://foodisinthehouse.com/wp-content/uploads/2021/07/cropped-favicon_wp-32x32.png Beatrice K, Author at foodisinthehouse.com 32 32 Top 4 Baking Tools to Have in Your Kitchen https://foodisinthehouse.com/top-4-baking-tools-to-have-in-your-kitchen/ Wed, 22 Sep 2021 08:35:00 +0000 https://foodisinthehouse.com/?p=13967 When it comes to kitchen gadgets, it can get a little crazy how many there are out there. Especially if you’re a kitchen gadget addict, you’ll find yourself falling victim to everything from taco shell warmers to muffin top baking pans. What size sheet pan should you buy? Any difference between a silicone spatula and […]

The post Top 4 Baking Tools to Have in Your Kitchen appeared first on foodisinthehouse.com.

]]>
When it comes to kitchen gadgets, it can get a little crazy how many there are out there. Especially if you’re a kitchen gadget addict, you’ll find yourself falling victim to everything from taco shell warmers to muffin top baking pans. What size sheet pan should you buy? Any difference between a silicone spatula and an offset spatula? Wonder no more. Here’s a breakdown of the four essentials you need to know.

Digital Scale

Flour is the main ingredient in baking. A digital scale is therefore vital to accurately measuring the flour. Get a digital scale that you can set to grams, and a tare function so you can place a bowl on it and then zero it out.

Measuring Cups and Spoons

For liquid ingredients, a glass measuring cup with a spout is crucial. The two-cup size is the most useful and convenient. One set of measuring cups ranges from one cup down to ¼ cup will come in handy. Find a collection with half a tablespoon measure. It’ll save you all kinds of grief when baking your favorite muffins.

Mixing Bowls

Get a few four to five-quart stainless steel bowls and one glass bowl of the same size. Avoid aluminum since it reacts with acidic ingredients and may change the flavor of your food.

Sheet Pan

A sheet pan is an everyday necessity. A ¾ sheet pan or half-sheet pan will meet most of your baking needs. Get several for your constant use in making everything from yeast bread to cookies.

The post Top 4 Baking Tools to Have in Your Kitchen appeared first on foodisinthehouse.com.

]]>
The Best Homemade Mac and Cheese https://foodisinthehouse.com/the-best-homemade-mac-and-cheese/ Sun, 19 Sep 2021 18:19:00 +0000 https://foodisinthehouse.com/?p=13966 Mac and Cheese is like everybody’s favorite auntie. Most people get excited to see it at a holiday dinner, and it fits in seamlessly wherever it goes and never fails to give its true flair. It’s time to pull together what makes this flavor tick, which is why we’re going to give you this amazing […]

The post The Best Homemade Mac and Cheese appeared first on foodisinthehouse.com.

]]>
Mac and Cheese is like everybody’s favorite auntie. Most people get excited to see it at a holiday dinner, and it fits in seamlessly wherever it goes and never fails to give its true flair. It’s time to pull together what makes this flavor tick, which is why we’re going to give you this amazing recipe right now. 

Ingredients:

  • 4 tablespoons salted butter
  • 1/3 cup grated yellow onion
  • 2 teaspoons dry mustard
  • 1/4 teaspoon black pepper
  • 1-ounce uncooked large elbow macaroni
  • 1/8 teaspoon cayenne pepper
  • 4 tablespoons all-purpose flour
  • 3 1 /2 cups milk
  • 1 3 /4 cups heavy cream
  • 2 teaspoons Worcestershire sauce
  • 4 ounces extra-sharp yellow cheddar cheese
  • 4 ounces sharp white cheddar cheese

Instructions:

  1. Preheat oven to 350°F or 175 degrees. Prepare pasta based on the package’s directions for al dente.
  2. Fill a large pot with lightly salted water and bring to a boil over high heat. Once the water starts boiling, stir in the macaroni, and return to a boil. Do not cover the pasta while cooking. Stir continuously until the macaroni is cooked through but still slightly firm. Drain it properly.
  3. Combine the sour cream, butter, and cooked macaroni in a large baking dish. Stir in the cheddar cheese. If you have some tomatoes, you can add them on top. Season it with salt and black pepper.
  4. Bake in the preheated oven for 20 minutes, then mix the macaroni and cheese thoroughly. Continue to bake until it turns light brown and bubbly. It should take over 15 minutes. You’re done!

The post The Best Homemade Mac and Cheese appeared first on foodisinthehouse.com.

]]>
The 4 Best Charcoals for Barbeques https://foodisinthehouse.com/the-4-best-charcoals-for-barbeques/ Wed, 16 Jun 2021 10:08:00 +0000 https://foodisinthehouse.com/?p=14201 Nothing matches the perfection of lump charcoal when you’re preparing a tasty barbeque. Sure, most barbeques don’t require the use of charcoal, but for the ones that do, it’s important to make sure you’re choosing the right kind of charcoal. More than any other, lump charcoal brings out the best in your food with its […]

The post The 4 Best Charcoals for Barbeques appeared first on foodisinthehouse.com.

]]>
Nothing matches the perfection of lump charcoal when you’re preparing a tasty barbeque. Sure, most barbeques don’t require the use of charcoal, but for the ones that do, it’s important to make sure you’re choosing the right kind of charcoal. More than any other, lump charcoal brings out the best in your food with its unique aroma and smoky flavor. Here are our top five choices.

Jealous Devil All Natural Hardwood

Not only does it have no chemicals, but it also burns twice as hot. Jealous Devil is among the most popular options for lump charcoal and it’s for all the right reasons. They make their product using South American hardwood which is highly dense allowing the charcoal to produce a higher heat.

Rockwood All-Natural

The Rockwood lump charcoal has 100% Missouri hardwood. It also includes hickory, oak, maple, and pecan mixes for unique flavors. The rich aroma adds a pleasant taste to the food, and it’s also slow to burn, so it lasts longer.

Cowboy 24220

The Cowboy lump charcoal is all-natural with 100% hardwood. It burns hot and it’s quick to sear in the flavor of the food. You can light it without lighter fluid, and it’s also environmentally sustainable since it’s made from renewable sources.

Fogo Premium Oak

If you’re into kamado-style grills, this is a good option for you. The charcoal pieces are large, and you don’t have to worry about them falling apart. It lights easily and heats up fast, burning for a long time. You can’t go wrong with this one when it comes to fast grilling.

The post The 4 Best Charcoals for Barbeques appeared first on foodisinthehouse.com.

]]>
What Are Fiddleheads and How Do You Make Them? https://foodisinthehouse.com/what-are-fiddleheads-and-how-do-you-make-them/ Wed, 16 Jun 2021 06:33:00 +0000 https://foodisinthehouse.com/?p=14062 Fiddleheads are the fronds of a young fern harvested to be used later as a vegetable. If that sounds like something you’ve never heard of, that’s alright because most people haven’t! This food hasn’t really made its way into the mainstream world yet, but it’s getting there! Here’s what you need to know about this […]

The post What Are Fiddleheads and How Do You Make Them? appeared first on foodisinthehouse.com.

]]>
Fiddleheads are the fronds of a young fern harvested to be used later as a vegetable. If that sounds like something you’ve never heard of, that’s alright because most people haven’t! This food hasn’t really made its way into the mainstream world yet, but it’s getting there! Here’s what you need to know about this mysterious food.

What They Taste Like

Fiddleheads can be used as an ingredient for salads and other dishes. It’s advised not to eat raw fiddleheads as they contain high levels of arsenic which is toxic. However, you can boil them to get rid of the toxins. When eaten raw, they have a crunchy texture and a light flavor (though as we said, you shouldn’t eat them when raw). Once cooked, fiddleheads can be sweet like asparagus and snappy like a green bean.

How Do You Cook Them?

Start by washing the fiddleheads in cold water and ensure you remove any debris. To cook, place them in boiling salted water. Be sure not to overcook them, because otherwise the flavor will change drastically. 10-15 minutes of boiling or 12 minutes of steaming are enough for optimal taste.

You can add butter and salt for more flavor. Fiddleheads’ bright green color carries over into the flavor, and they’re delicious as a side dish with just about any main course.

The post What Are Fiddleheads and How Do You Make Them? appeared first on foodisinthehouse.com.

]]>
The 4 Best Hand Mixers for Mashed Potatoes https://foodisinthehouse.com/the-4-best-hand-mixers-for-mashed-potatoes/ Sun, 13 Jun 2021 06:21:00 +0000 https://foodisinthehouse.com/?p=14068 Mashed potatoes is one of the easiest, most delicious, utterly adored recipes. If you’re looking for a smooth batter-like creamy consistency in your mashed potatoes, then you’ll require a hand mixer. It’s a nifty little tool that’ll save not only your time but also ease the whole process. We’ve made the choosing process feel like […]

The post The 4 Best Hand Mixers for Mashed Potatoes appeared first on foodisinthehouse.com.

]]>
Mashed potatoes is one of the easiest, most delicious, utterly adored recipes. If you’re looking for a smooth batter-like creamy consistency in your mashed potatoes, then you’ll require a hand mixer. It’s a nifty little tool that’ll save not only your time but also ease the whole process. We’ve made the choosing process feel like taking a walk in the park for you. Have a look.

Black+Decker MX600B Helix

This hand mixer implements an improved overall design to maximize its performance to a fast mixing than most of the units out there. Additionally, it has two times the beater surface, allowing you to mix the ingredients efficiently.

KitchenAid KHM512WH

Here’s a lightweight and compact mixing tool with a classic design and a powerful DC motor inside. Its lockable cord allows using the device in the right or left hand. It also has five speeds hence a high power of work.

Cuisinart 7-Speed Electric Hand Mixer

It comes with seven adjustable speeds with a powerful monitor. The mixer is handy and easy to operate, clean, and store. It’s capable of mixing heavy batters, kneading the dough, and many other things.

Breville Handy Mix Scrapper Hand Mixer

This mixer has an ergonomic control that is adjustable depending on what you’re mixing. It features a 9-speed selector with a scroll wheel to your desired speed. You can use it for kneading, whipping, mixing, and beating.

The post The 4 Best Hand Mixers for Mashed Potatoes appeared first on foodisinthehouse.com.

]]>
The 4 Best Nonstick Pan for Browning or Searing https://foodisinthehouse.com/the-4-best-nonstick-pan-for-browning-or-searing/ Sat, 12 Jun 2021 10:05:00 +0000 https://foodisinthehouse.com/?p=14063 It could be that you want a good steak, but the weather isn’t cooperating for you to use the grill. Sometimes, you’re craving some chunks of meat well caramelized and browned for stew. How do you go about it? You opt for a pan browning and searing technique. So which are the best tools for […]

The post The 4 Best Nonstick Pan for Browning or Searing appeared first on foodisinthehouse.com.

]]>
It could be that you want a good steak, but the weather isn’t cooperating for you to use the grill. Sometimes, you’re craving some chunks of meat well caramelized and browned for stew. How do you go about it? You opt for a pan browning and searing technique. So which are the best tools for this technique?

Nonstick Fry Pan

The frying pan is the best nonstick pan for searing in the market right now. It has a Thermo spot technology for safe cooking as its heat indicator turns red when upon reaching the target cooking temperature. Its stainless-steel warp-resistant base makes it more durable and easy to handle while cooking.

Aluminum Nonstick

If you’re concerned about your health, this is the best go-to frying pan. Its unique design and quality make it more compatible in the market. It has PFOA-Free nonstick features that help you cook in as much less oil as possible.

Anolon 81061 Nonstick Pan

This is the best nonstick pan for eggs. Its three-layered aluminum coating makes it more durable and prevents your meal from burning. Its flat base and slop sides provide easy and comfortable cooking with perfect tossing.

Cuisinart Nonstick Pan for Searing

The nonstick pan comes with a hard-anodized outer surface making it more durable, providing even heat during cooking. It has an impressive quantum nonstick internal that makes it easy to clean. Once you have these pans, your kitchen will never regret them!

The post The 4 Best Nonstick Pan for Browning or Searing appeared first on foodisinthehouse.com.

]]>
The 4 Best Beer Mugs for the Freezer https://foodisinthehouse.com/the-4-best-beer-mugs-for-the-freezer/ Tue, 08 Jun 2021 14:27:00 +0000 https://foodisinthehouse.com/?p=13970 You’d be wrong to think revenge is the only thing best served cold. Disagree? Take a sip of warm beer, and you’ll see what we mean. It’s an absolute downer. Opting for ice in your beer won’t save your tasty brew. That’s why there are beer mugs that are intended to be put in the […]

The post The 4 Best Beer Mugs for the Freezer appeared first on foodisinthehouse.com.

]]>
You’d be wrong to think revenge is the only thing best served cold. Disagree? Take a sip of warm beer, and you’ll see what we mean. It’s an absolute downer. Opting for ice in your beer won’t save your tasty brew. That’s why there are beer mugs that are intended to be put in the freezer. Let’s dive into the best beer mugs for the freezer.

Snowfox Insulated Stainless Steel Beer Glass

Snowfox is a reputable brand that seeks to make your drinking experience unique and positive. Their freezer-safe mugs are high-end and high-quality. The mugs are available in over ten different colors, allowing you to express your personality while keeping your drink ice-cold.

Host Freeze Beer Freezer Gel Frozen Pint Glass

This pint glass has a proprietary cooling gel that’ll keep your beer nice and cold for a long time, and it has a sweat-free silicon band to ensure secure handling. These mugs are BPA-free plastic hence unbreakable.

BC Inter Double Wall Gel Frosty Freezer Ice Mugs

These mugs come in sets of fours in four different colors. They also have a unique ice-like texture between the two walls which work as insulation to keep your drink chilled longer.

Greenbrier Red Frosty Freezer Mug

Greenbrier mug is a major party starter. It has a non-toxic cooling gel inside its two walls keeping your beer chilled for long, and it’s also sturdy, thanks to its high-quality material.

The post The 4 Best Beer Mugs for the Freezer appeared first on foodisinthehouse.com.

]]>