Cocoa powder is commonly used in desserts and hot beverages. However, this ingredient has many other uses besides this that many people might not be aware of. Continue reading to find out some of the alternative ways you can use cocoa powder in your kitchen.
Add it to Smoothies
If you want to make your smoothies taste a bit better but still keep them on the healthy side, cocoa powder is the way to go. Add a tablespoon of cocoa powder to your usual mix and enjoy the result.
Mix in With Oatmeal
Cocoa powder is a perfect companion for oatmeal. It will significantly enhance the flavor and add a little sweetness, allowing you to avoid oatmeal boredom.
Try it as a Dry Rub
Want to add some twist to your beef, pork, or chicken? Stick with us on this one—mix in some cocoa powder in your dry rub. It will result in a subtle chocolaty flavor that will work better with the meat than you would imagine.
Mix in With Fresh Fruits or Nuts
Sprinkling some cocoa powder over fresh fruit works surprisingly well. The sweetness of the fruit and the deep earthy flavor of the cocoa powder combine in a satisfying dessert. You can also do the same with the nuts and give yourself an exciting snack.
