Italian cuisine has given us some pretty delicious dishes that originate from many different regions of this beautiful country. Many of these iconic foods originate from Sicily, and here are five you shouldn’t miss for the world while exploring this Mediterranean island.
Arancini
If you’re looking for a delicious street food to try in Sicily, it doesn’t get better than arancini. These deep-fried rice balls are as crispy as it gets, and their filling usually includes ragù, mozzarella, and peas.
Sfincione
Pizza is the most iconic Italian dish and its Sicilian version sfincione is reminiscent of focaccia. It will win you over with its thick crust and traditional toppings, including tomato sauce, onions, anchovies, herbs, and strong cheese.
Pasta alla Norma
Speaking of iconic Italian dishes, Sicily will introduce you to some new pasta flavors. Pasta alla Norma is its biggest classic, and it’s usually made with fried eggplant, tomato sauce, basil, and ricotta cheese.
Granita
If you visit Sicily during the hot summer months, make sure to try the semi-frozen dessert granita. It’s made from sugar, water, and different flavorings, and it’s often served with a brioche bun.
Cannoli
Cannoli is the most popular Sicilian dessert that became a huge hit all around Italy, and you’ll get to try many different flavor variations while exploring this island.
