4 Common Frozen Dinner Mistakes to Avoid for a Better Meal

TV dinner
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We can’t blame you for turning to frozen dinners, aka TV dinners, from time to time. Despite not being the healthiest option, they are sure convenient. Just take them out of the fridge, pop them in the oven or microwave, and you’re cooking is all done.

And it isn’t like frozen dinners can’t result in a tasty and filling dish. It sure can, especially if you avoid making some common frozen dinner mistakes like the one below.

Failing to Properly Store Frozen Dinners

In order to make sure your frozen dinner is okay to eat, you need to avoid keeping it at room temperature for a long time. This means you should put it in the freezer as soon as you come home otherwise, you risk bacteria growth. Also, the frozen dinner should be stored at 0F or below.

Keeping Your Frozen Dinner in the Freezer for Too Long

If you uncover a frozen dinner that has been sitting for several months or even a year in your freezer, you can safely consume it. However, don’t expect it to be delicious, as frozen dinners lose much of their quality the longer they are left in the freezer.

Not Using the Right Microwave Technique

Cooking frozen dinner in a microwave requires some expertise. If you just leave it spinning, you will risk the meal not being equally cooked. Instead, arrange the thicker pieces on the outside of the container and the thinner ones on the inside. Also, don’t forget to stir frequently.

Failing to Follow Instructions

You should always pay attention to the instructions on the package and follow them precisely, even if you believe you know better. This will ensure you get the best results.