If you have an open carton of heavy cream in your fridge, make sure to put it to some good use. Heavy cream is very versatile and one of the best ingredients for making soups, desserts and other food creamy. Here are a few tasty ways to use up leftover heavy cream.
Homemade Butter
Preparing homemade butter is easier than it looks, and you can do it using only three ingredients, including heavy cream. The best thing about homemade butter is that it’s healthier, more flavorful and completely customizable.
Pasta Sauce
People who like eating pasta on a regular basis won’t have any problem using up leftover heavy cream, because it’s the perfect ingredient for making rich and creamy pasta sauces.
Ice Cream
The best way to put that heavy cream to some good use it make delicious treats such as homemade ice cream. Homemade ice cream is always much better than store-bought and it’s super easy to make.
Soups
Adding just a splash of heavy cream to your soups is a great way to make them super creamy and more delicious.
Scrambled Eggs
Make your favorite breakfast even more enjoyable by mixing some heavy creamy into scrambled eggs, because this is a good way to make them tasty and fluffy.
