Seitan, aka wheat gluten, is one of the most popular plant-based meat alternatives on the market and its versatility knows no bounds. Since it mimics the texture and taste of actual meat, you can use it to make numerous plant-based dishes, including these five.
Seitan Steaks
Seitan steaks are one of the most popular vegan dishes made with this ingredient and they look just like the real thing at the first glance.
Seitan Burgers
Vegan burgers can be made with pretty much anything if you’re creative enough. After experimenting with other plant-based ingredients, get ready to give seitan a try.
Seitan Hot Dogs
If you’ve been missing hot dogs since going vegan, you’ll be happy to hear that it’s incredibly easy to make your own using seitan.
Seitan Chicken
The flavor and texture of seitan is often compared to chicken, and that’s why many people use it to make a plant-based version of popular chicken dishes.
Seitan Sandwiches
If you’re out of ideas for your next vegan sandwich, just grab a couple of seitan cutlets, and make a tasty breakfast in a matter of minutes.
