Are you gearing up to welcome in the warm summer months? Well, there’s no better way to do so than by brewing a bright and delicious cocktail. Here is how you can whip up a fruity pineapple margarita just in time for summer.
Ingredients
- 2 ounces tequila blanco
- 3/4 ounces fresh lime juice
- 3/4 ounces triple sec
- salt
- 2 ounces pineapple juice
- lime wedges
- pineapple wedges
Instructions
- Rub a lime wedge around the rim of your glass and dip it into salt as a coating.
- Pour the pineapple juice, lime juice, triple sec, and tequila into a cocktail shaker.
- Shake for about 30 seconds until the cocktail shaker is frosty outside.
- Strain into a glass and fill with ice.
- Garnish the glass with lime and pineapple wedges.
