Succulent chicken on the outside and a scrumptious caprese salad on the inside, a caprese-stuffed chicken proves to be a flavorful and surprising dish—perfect for surprising your party guests. Here is how you can make a scrumptious caprese-stuffed chicken that is perfect for your next party.
Ingredients
- 4 boneless chicken breasts
- 4 slices mozzarella
- 2 cups baby spinach
- 1 1/2 tablespoons Italian seasoning
- 1 cup sun-dried tomatoes
- Salt
- Black pepper
Instructions
- Preheat your oven to 400º. Cut a pocket deep into each chicken breast, making sure not to cut all the way through. Insert tomatoes, spinach, and one mozzarella slice into each chicken breast.
- Sprinkle Italian seasoning generously over each chicken breast along with salt and pepper according to taste. Insert toothpicks to secure.
- Place a skillet over medium heat and cook each chicken breast, about three minutes per side.
- Once the oven is heated to the required level, add the chicken and bake for about 15 minutes, until the meat is no longer pink.
- Remove toothpicks and serve.
