The post Try These Baked Apples for a Low-Sugar Dessert appeared first on foodisinthehouse.com.
]]>The post Try These Baked Apples for a Low-Sugar Dessert appeared first on foodisinthehouse.com.
]]>The post Add Some Sweetness to the Season With These Caramel Apple Recipes appeared first on foodisinthehouse.com.
]]>As much as we love a good old-fashioned apple pie, there’s something about apples and caramel that’s even more delicious. You can be sure that this recipe by Make it Dairy Free will be on our Thanksgiving table—served warm with some vegan vanilla ice cream, of course.
Crumble Bakery makes some of the best cookies around, and their seasonal flavors are no exception. While we’d love it if their caramel apple cookies were available all the time, their rotating menu means it’s not always possible to find them in-store. Fortunately, this recipe by Lifestyle of a Foodie is a fantastic back-up option when the craving strikes. They’re packed with fresh green apples and coated in a layer of decadent cream cheese frosting.
Rich, fudgy blondies get a seasonal makeover with this recipe by Butternut Bakery. Topped with cinnamon apples and a homemade caramel frosting, they’re the perfect treat when you’re looking for something gooey and indulgent. They’re also gluten-free and easy to make vegan with a few simple swaps.
The post Add Some Sweetness to the Season With These Caramel Apple Recipes appeared first on foodisinthehouse.com.
]]>The post Need a Quick Sugar Fix? Eat Fruit appeared first on foodisinthehouse.com.
]]>There are so many natural sugars in fruit, so when you eat it it truly does taste sweeter than ever. Not only is it sweet, but it’s also sweet in a way that’s organic and wholesome. Ultimately, eating something that’s naturally sweet instead of artificially sweet will make you feel better, physically, emotionally, and mentally.
The best part? There are countless options out there. Not a fan of oranges? Try a mango! Not into that either? How about a nectarine or a peach? There are so many different fruits out there, and each one is more delicious than the last. So take a stroll through the produce aisle and find a fruit that’s perfect for you!
The post Need a Quick Sugar Fix? Eat Fruit appeared first on foodisinthehouse.com.
]]>The post Ashley Manila is Taking Instagram by Storm With Her Apple Desserts appeared first on foodisinthehouse.com.
]]>Not only do these mini-pies taste like apples, but they also look like them—and that’s reason enough to try making them on your own.
If the previous dessert looks too elaborate because you’re still a baking newbie and want to kick things off with a beginner-friendly recipe, scones are always a good idea. Manila shared several variations of this dessert, and these ones are extra delicious thanks to the maple glaze on top.
Bundt cakes are somewhat of Manila’s specialty, and this one will win you over with the combo of brown butter, apples, and bourbon butterscotch sauce.
Crisp bars are one of the most popular desserts made with this comfort fruit, and if you still haven’t mastered your own recipe—now’s the time!
If you have some leftover apples that you have to use ASAP, these mouth-watering crumb muffins are one of the best desserts you could possibly make.
The post Ashley Manila is Taking Instagram by Storm With Her Apple Desserts appeared first on foodisinthehouse.com.
]]>The post Delectable Desserts You Can Make Using Apples appeared first on foodisinthehouse.com.
]]>By mixing apples with cream and vanilla, you’ll get the perfect mix of smooth and crunchy textures. What’s more, this intriguing dessert is easy to prepare, requiring just one pot for all your ingredients.
Easily made within 10 minutes, caramelized apples are an ideal dessert to prepare if you’re short on time. What’s more, you can add it to an ice cream or custard for added flavor.
Start by roasting your apples and placing them within a fluffy soufflée with salted caramel sauce. The result will be a delicious soufflée with a tasty surprise in the center that will no doubt impress your guests.
The post Delectable Desserts You Can Make Using Apples appeared first on foodisinthehouse.com.
]]>The post Tips for Making the Ultimate Apple Pie appeared first on foodisinthehouse.com.
]]>To create a pie with a balanced flavor profile, opt for a blend of sweet and tart apples like Granny Smith, Honeycrisp, and Braeburn. Sweeter varieties will give your pie a dessert-like feel and enhance the flavors of the sugar and spices, while tart apples will keep things light by serving as a bold, zingy contrast. Experiment with different combinations until you find one that you love.
The key to a perfect apple pie lies in the texture of the filling. Precooking your apples before adding them to your crust will give them a tender, melt-in-your-mouth consistency and help to prevent a soggy bottom crust. Just slice and sauté in a pan with some butter, sugar, and spices until they begin to soften and release their juices.
Choosing the right apples is only the first step in making your apple pie filling. Once you’ve decided which varieties to use, play around with adding other ingredients such as citrus zest, cinnamon, or even a little bourbon to enhance the flavor and give your pie an unforgettable taste.
The post Tips for Making the Ultimate Apple Pie appeared first on foodisinthehouse.com.
]]>The post The Best Ways to Get Rid of Garlic Breath appeared first on foodisinthehouse.com.
]]>Drinking a little bit of lemon juice is the perfect solution to get rid of garlic breath. Lemon juice has acid, which neutralizes the stinky enzyme that garlic produces and leaves behind in our mouths. Eat a lemon slice and enjoy odorless breath.
This one might be a bit easier to do. All you need to do is drink some green tea to reap the benefits of the polyphenols, or the antioxidants that help to cover up the chemicals in garlic that cause the odor.
Apples carry an enzyme that helps to cover up bad smelling breath. It’s the same enzyme that turns a slice of apple brown if you leave it out for some time, but it turns out that this makes for a great natural deodorant for the smell of garlic.
The post The Best Ways to Get Rid of Garlic Breath appeared first on foodisinthehouse.com.
]]>The post The Top 3 Sweetest Apples for a Healthy Snack appeared first on foodisinthehouse.com.
]]>First up is the Pink Lady apple, which is known for its sweet and tangy flavor and crisp, juicy texture. With its beautiful pinkish-red skin, the Pink Lady apple is also a visually appealing addition to any fruit basket.
Next on the list is the Fuji apple, which originated in Japan but is now grown in many parts of the world. The Fuji apple is a cross between the Red Delicious and Ralls Janet apples, and it has a dense, crunchy texture and a sweet, slightly tart flavor. This apple is perfect for snacking, but it also holds up well when baked, making it a versatile ingredient in the kitchen.
Finally, we have the Gala apple, which is a popular variety worldwide. With its thin skin and juicy, sweet flesh, the Gala apple is a refreshing snack that is easy to eat on the go. It’s also a good source of fiber, vitamins, and antioxidants, making it a healthy choice for any time of day.
The post The Top 3 Sweetest Apples for a Healthy Snack appeared first on foodisinthehouse.com.
]]>The post The Best Desserts to Make With Apples appeared first on foodisinthehouse.com.
]]>There’s nothing more quintessentially American than a warm apple pie, and it’s no surprise why it’s such a classic dessert. The combination of flaky pie crust, cinnamon-spiced apples, and a scoop of vanilla ice cream on top is pure perfection.
For those who want all the flavor of apple pie but without the fuss, apple crisp is the way to go. It’s easy to make, has a delicious crumbly topping, and is always a crowd-pleaser.
If you’re looking for a fun way to use apples, try making apple cider donuts. These sweet treats are made with fresh apple cider and cinnamon and are perfect for breakfast or as an afternoon snack.
Apple turnovers are a great way to enjoy the delicious flavors of apple pie without having to bake a whole pie. These flaky pastries are filled with warmly spiced apples and make for a great breakfast or dessert.
The post The Best Desserts to Make With Apples appeared first on foodisinthehouse.com.
]]>The post This is Why You Should Eat More Stewed Apples appeared first on foodisinthehouse.com.
]]>A perfect example of this is apples! Yes, cooking your apples makes them taste better, that we know! But cooking them—specifically, stewing them—actually makes them even better for your health. Stewed apples have been found to be amazing for your gut health. They contain important prebiotics, which help the healthy bacteria in your gut. They also have lots of fiber, which helps with digestion processes.
The process of stewing involves heating apples with water over medium heat for about 5 minutes until they are soft. Many people like to add cinnamon too, as it brings a delicious flavor to the apples. You can eat these on their own, or add them to your oatmeal or on top of pancakes!
The post This is Why You Should Eat More Stewed Apples appeared first on foodisinthehouse.com.
]]>The post Try These Baked Apples for a Low-Sugar Dessert appeared first on foodisinthehouse.com.
]]>The post Try These Baked Apples for a Low-Sugar Dessert appeared first on foodisinthehouse.com.
]]>The post Add Some Sweetness to the Season With These Caramel Apple Recipes appeared first on foodisinthehouse.com.
]]>As much as we love a good old-fashioned apple pie, there’s something about apples and caramel that’s even more delicious. You can be sure that this recipe by Make it Dairy Free will be on our Thanksgiving table—served warm with some vegan vanilla ice cream, of course.
Crumble Bakery makes some of the best cookies around, and their seasonal flavors are no exception. While we’d love it if their caramel apple cookies were available all the time, their rotating menu means it’s not always possible to find them in-store. Fortunately, this recipe by Lifestyle of a Foodie is a fantastic back-up option when the craving strikes. They’re packed with fresh green apples and coated in a layer of decadent cream cheese frosting.
Rich, fudgy blondies get a seasonal makeover with this recipe by Butternut Bakery. Topped with cinnamon apples and a homemade caramel frosting, they’re the perfect treat when you’re looking for something gooey and indulgent. They’re also gluten-free and easy to make vegan with a few simple swaps.
The post Add Some Sweetness to the Season With These Caramel Apple Recipes appeared first on foodisinthehouse.com.
]]>The post Need a Quick Sugar Fix? Eat Fruit appeared first on foodisinthehouse.com.
]]>There are so many natural sugars in fruit, so when you eat it it truly does taste sweeter than ever. Not only is it sweet, but it’s also sweet in a way that’s organic and wholesome. Ultimately, eating something that’s naturally sweet instead of artificially sweet will make you feel better, physically, emotionally, and mentally.
The best part? There are countless options out there. Not a fan of oranges? Try a mango! Not into that either? How about a nectarine or a peach? There are so many different fruits out there, and each one is more delicious than the last. So take a stroll through the produce aisle and find a fruit that’s perfect for you!
The post Need a Quick Sugar Fix? Eat Fruit appeared first on foodisinthehouse.com.
]]>The post Ashley Manila is Taking Instagram by Storm With Her Apple Desserts appeared first on foodisinthehouse.com.
]]>Not only do these mini-pies taste like apples, but they also look like them—and that’s reason enough to try making them on your own.
If the previous dessert looks too elaborate because you’re still a baking newbie and want to kick things off with a beginner-friendly recipe, scones are always a good idea. Manila shared several variations of this dessert, and these ones are extra delicious thanks to the maple glaze on top.
Bundt cakes are somewhat of Manila’s specialty, and this one will win you over with the combo of brown butter, apples, and bourbon butterscotch sauce.
Crisp bars are one of the most popular desserts made with this comfort fruit, and if you still haven’t mastered your own recipe—now’s the time!
If you have some leftover apples that you have to use ASAP, these mouth-watering crumb muffins are one of the best desserts you could possibly make.
The post Ashley Manila is Taking Instagram by Storm With Her Apple Desserts appeared first on foodisinthehouse.com.
]]>The post Delectable Desserts You Can Make Using Apples appeared first on foodisinthehouse.com.
]]>By mixing apples with cream and vanilla, you’ll get the perfect mix of smooth and crunchy textures. What’s more, this intriguing dessert is easy to prepare, requiring just one pot for all your ingredients.
Easily made within 10 minutes, caramelized apples are an ideal dessert to prepare if you’re short on time. What’s more, you can add it to an ice cream or custard for added flavor.
Start by roasting your apples and placing them within a fluffy soufflée with salted caramel sauce. The result will be a delicious soufflée with a tasty surprise in the center that will no doubt impress your guests.
The post Delectable Desserts You Can Make Using Apples appeared first on foodisinthehouse.com.
]]>The post Tips for Making the Ultimate Apple Pie appeared first on foodisinthehouse.com.
]]>To create a pie with a balanced flavor profile, opt for a blend of sweet and tart apples like Granny Smith, Honeycrisp, and Braeburn. Sweeter varieties will give your pie a dessert-like feel and enhance the flavors of the sugar and spices, while tart apples will keep things light by serving as a bold, zingy contrast. Experiment with different combinations until you find one that you love.
The key to a perfect apple pie lies in the texture of the filling. Precooking your apples before adding them to your crust will give them a tender, melt-in-your-mouth consistency and help to prevent a soggy bottom crust. Just slice and sauté in a pan with some butter, sugar, and spices until they begin to soften and release their juices.
Choosing the right apples is only the first step in making your apple pie filling. Once you’ve decided which varieties to use, play around with adding other ingredients such as citrus zest, cinnamon, or even a little bourbon to enhance the flavor and give your pie an unforgettable taste.
The post Tips for Making the Ultimate Apple Pie appeared first on foodisinthehouse.com.
]]>The post The Best Ways to Get Rid of Garlic Breath appeared first on foodisinthehouse.com.
]]>Drinking a little bit of lemon juice is the perfect solution to get rid of garlic breath. Lemon juice has acid, which neutralizes the stinky enzyme that garlic produces and leaves behind in our mouths. Eat a lemon slice and enjoy odorless breath.
This one might be a bit easier to do. All you need to do is drink some green tea to reap the benefits of the polyphenols, or the antioxidants that help to cover up the chemicals in garlic that cause the odor.
Apples carry an enzyme that helps to cover up bad smelling breath. It’s the same enzyme that turns a slice of apple brown if you leave it out for some time, but it turns out that this makes for a great natural deodorant for the smell of garlic.
The post The Best Ways to Get Rid of Garlic Breath appeared first on foodisinthehouse.com.
]]>The post The Top 3 Sweetest Apples for a Healthy Snack appeared first on foodisinthehouse.com.
]]>First up is the Pink Lady apple, which is known for its sweet and tangy flavor and crisp, juicy texture. With its beautiful pinkish-red skin, the Pink Lady apple is also a visually appealing addition to any fruit basket.
Next on the list is the Fuji apple, which originated in Japan but is now grown in many parts of the world. The Fuji apple is a cross between the Red Delicious and Ralls Janet apples, and it has a dense, crunchy texture and a sweet, slightly tart flavor. This apple is perfect for snacking, but it also holds up well when baked, making it a versatile ingredient in the kitchen.
Finally, we have the Gala apple, which is a popular variety worldwide. With its thin skin and juicy, sweet flesh, the Gala apple is a refreshing snack that is easy to eat on the go. It’s also a good source of fiber, vitamins, and antioxidants, making it a healthy choice for any time of day.
The post The Top 3 Sweetest Apples for a Healthy Snack appeared first on foodisinthehouse.com.
]]>The post The Best Desserts to Make With Apples appeared first on foodisinthehouse.com.
]]>There’s nothing more quintessentially American than a warm apple pie, and it’s no surprise why it’s such a classic dessert. The combination of flaky pie crust, cinnamon-spiced apples, and a scoop of vanilla ice cream on top is pure perfection.
For those who want all the flavor of apple pie but without the fuss, apple crisp is the way to go. It’s easy to make, has a delicious crumbly topping, and is always a crowd-pleaser.
If you’re looking for a fun way to use apples, try making apple cider donuts. These sweet treats are made with fresh apple cider and cinnamon and are perfect for breakfast or as an afternoon snack.
Apple turnovers are a great way to enjoy the delicious flavors of apple pie without having to bake a whole pie. These flaky pastries are filled with warmly spiced apples and make for a great breakfast or dessert.
The post The Best Desserts to Make With Apples appeared first on foodisinthehouse.com.
]]>The post This is Why You Should Eat More Stewed Apples appeared first on foodisinthehouse.com.
]]>A perfect example of this is apples! Yes, cooking your apples makes them taste better, that we know! But cooking them—specifically, stewing them—actually makes them even better for your health. Stewed apples have been found to be amazing for your gut health. They contain important prebiotics, which help the healthy bacteria in your gut. They also have lots of fiber, which helps with digestion processes.
The process of stewing involves heating apples with water over medium heat for about 5 minutes until they are soft. Many people like to add cinnamon too, as it brings a delicious flavor to the apples. You can eat these on their own, or add them to your oatmeal or on top of pancakes!
The post This is Why You Should Eat More Stewed Apples appeared first on foodisinthehouse.com.
]]>