If you’re on the lookout for a protein-packed, nutrient-dense recipe that is quick and easy to prepare, you’ve come to the right place. These cilantro lime salmon bowls will surely be a hit and will leave you and your family begging for more.
Ingredients:
- 2-4 skinless and boneless salmon fillets
- Avocado or olive oil cooking spray
- 2 Teaspoons of Trader Joe’s Cilantro Lime Seasoning blend (or another brand if you don’t have this one)
- 4 lime wedges
- 2 Cups of cooked rice for the bowls
- Sliced mango
- Sliced cucumber
- Edamame beans
- Half a red onion
- Can of corn
- Thinly sliced jalapeño
- Bunch of cilantro
- Hot sauce of choice
- Plain mayo or low-fat Greek yogurt
Instructions:
- Spray salmon fillets with avocado or olive oil cooking spray until fully coated and then fully coat the fillets in the cilantro lime seasoning.
- Roast the salmon in the oven for 15-20 minutes until fully cooked.
- Assemble bowls with rice on the bottom, and add the mango, edamame, cucumbers, corn, red onion, and jalapeno.
- Prepare your spicy mayo to drizzle on top by adding equal parts mayo or low-fat yogurt with hot sauce and juice of lime.
- Cut the salmon into cubes and place on top of the bowls. Drizzle spicy mayo throughout.
- Add cilantro and lime wedges to garnish and enjoy!
