Fluffy Japanese pancakes, also known as souffle pancakes, are the dessert everyone’s crazy about. They are soft, sweet, and creamy; in other words, as perfect as pancakes get. But how can you make them at home?
To make these fluffy pancakes, you’ll need some cooking skills. The recipe is not exactly beginner-appropriate, but it’s nothing that can’t be conquered with a few tries. The first thing you need to know is how to beat the egg whites separately and mix them in the dough in a way that doesn’t ruin its fluff. The second important thing is to have a pan with matching lid because you need to cover the pancakes to cook them.
The video recipe with complete instructions is below. Enjoy your fluffy pancakes!
