Five Middle-Eastern Desserts You Can’t Miss

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The Middle East makes some of the best desserts on Earth. The different gastronomies of the region have contributed plenty of delicious sweets to the rest of the world. Here are five Middle Eastern desserts that you absolutely have to try!

Luqaimat

Middle Eastern style doughnut holes? Sign me up! These fried, sweet dumplings are similar to a western treat, but they’re even more delectable and delicious. They’re especially popular in Qatar during Ramadan.

Baklava

This rich dessert pastry is a favorite all around the world and is available even outside of the Middle East. It consists of filo dough, chopped nuts, and plenty of honey. It’s popular throughout the region.

Turkish Delight

Turkish Delight is an intense, fruity dessert which is based on a gel of starch and sugar. It’s often flavored with nuts, citrus fruits, and rosewater. It comes from the region of the former Ottoman Empire.

Zoolbia

If you love crunchy desserts that are deep fried to crispy perfection, you have to try Zoolbia. This Iranian dessert consists of fried strips of dough that are covered in a sweep, sticky syrup. It’s rich and delicious.

Ma’amoul

This dessert originated in the Arabian Peninsula and is especially popular during the period of religious holidays. It’s a filled pastry that can contain either dates or sweetened nuts. This special treat is beloved by people throughout the region.