Want to step up your dipping sauce game? Then, our curry dipping sauce recipe is what you have been searching for. This sauce is perfect for any occasion, whether you’re looking to sauce up your meal or get your snack platter more adventurous.
The great thing about this sauce is that it is really simple to make. All you need is a few ingredients that you probably already have sitting in your fridge and pantry, and it will only take you a few minutes to get it ready. On top of all, you can have it with almost anything. Mozzarella sticks? Dunk them right in. Veggies? No problem. Chicken nuggets? Even better. But first, let’s check out how to make this dipping sauce, and you can think about what to pair it with later.
Ingredients:
- 1 cup mayonnaise
- ½ cup sour cream
- ½ teaspoon curry powder
- 1 teaspoon mustard
- 1 teaspoon lemon juice
Instructions:
- Combine mayonnaise, sour cream, curry powder, and mustard in a bowl. Whisk until all ingredients are combined.
- Add lemon juice and then whisk again.
- Refrigerate the curry dipping sauce for at least half an hour.
- Get your favorite snack and dip in!
